Nourishing Lamb Chops

Nourishing Lamb Chops

Overview

Mutton can keep out the cold, strengthen the body, and have a tonifying effect on physical weakness and cold sensitivity, post-illness and postpartum deficiency, etc. Astragalus has the effect of nourishing the spleen and lungs and promoting qi and blood circulation. Lycium barbarum is rich in minerals and a variety of amino acids, vitamins and trace elements that are essential for the human body and cannot be synthesized. Lycium barbarum polysaccharide has the effect of warming and aphrodisiac.

Tags

Ingredients

Steps

  1. Onion, ginger and aniseed.

    Nourishing Lamb Chops step 1

  2. Simmer in high pressure cooker for 20 minutes.

    Nourishing Lamb Chops step 2

  3. Simmer in high pressure cooker for 20 minutes.

    Nourishing Lamb Chops step 3

  4. Astragalus, wolfberry, licorice.

    Nourishing Lamb Chops step 4

  5. Astragalus, wolfberry, licorice.

    Nourishing Lamb Chops step 5

  6. Cut the white radish into small slices.

    Nourishing Lamb Chops step 6

  7. Finished product

    Nourishing Lamb Chops step 7

  8. Finished product.

    Nourishing Lamb Chops step 8

  9. Nourishing Lamb Chops

    Nourishing Lamb Chops step 9

  10. Finished product

    Nourishing Lamb Chops step 10

  11. Nourishing Lamb Chops

    Nourishing Lamb Chops step 11