Recipes
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Red bean and millet soup
When people talk about heat-relieving soup, the first thing that people think of is mung bean soup. In fact, adzuki beans are better at clearing away heat, relieving heat, and diuresis. Summer is the season for nourishing the heart. Adzuki beans are red in color and enter the heart meridian to help replenish the heart and clear away heart fire. Regular consumption has obvious preventive and alleviating effects on toxin accumulation and skin sores caused by strong heart fire. It can also relieve constipation and prevent obesity.
Soup Breakfast -
Spicy fried eel
Learn how to cook Spicy fried eel with Hot dishes and Onions.
Hot dishes Onions -
Original Chicken Stir-fried Coprinus Mushrooms! ! ! Home Edition! ! !
Great! ! ! Fragrant! ! ! This is also a dish often made at home! ! ! All the dishes I cook are family versions! ! ! Quack quack! ! ! Everyday dish! ! !
Hot dishes Chicken -
Spinach and Egg Pancakes
The four-leaf clover is a symbol of luck! I am lucky to meet you! May you be the darling of life! Simple breakfast for the naughty children of Rare family: spinach and egg pancakes + boiled eggs + fried shrimps with sauce + rice soup + nectarines Today I will share the making of pancakes. A quick home-cooked breakfast, delicious and simple.
Staple food Home cooking -
Seafood casserole noodles
There was a ball of dough left over from making dumplings last time, just in time to make some midnight snack.
Staple food Home cooking -
Tart Crust Sun Egg
Some time ago, I grabbed red envelopes in the Kunbo Casserole Food Welfare Group and won a pair of exported Kaidebao mini baking pans. When I received it, I felt it was a bit too mini, but it was really cute. Yesterday I made tart-crusted sun eggs for my nephew. After it was done, the little guy was incoherent! After I started eating, I was even more excited! This tart crust sun-roasted egg is really easy to make in about 20 minutes. You can pair it with your favorite jam and mayonnaise. If you feel it is monotonous, you can add your favorite fruit and it will be delicious!
Dessert Afternoon tea -
Anchovy shrimp balls, crispy on the outside and tender on the inside (Guoyu version)
The baby's favorite shrimp and potatoes are a perfect combination. Crispy on the outside and tender on the inside. I really like it. It's healthier without too many seasonings
Snacks Home cooking -
Sausage and Soybeans
A new way to eat soybeans, eat it with a spoon, haha... It’s easy and can be done in minutes^ω^
Hot dishes Home cooking -
Pan-fried and braised saury
Learn how to cook Pan-fried and braised saury with Seafood and Banquet dishes.
Seafood Banquet dishes -
Curry Potato Beef
My son is a beef lover, and he loves to eat anything made with beef. What my son likes to eat is what his mother likes to cook, so beef is an indispensable part of the Chinese New Year. This curry potato and beef dish is a Chinese New Year dish prepared for my son. My son likes this dish very much and never gets tired of eating it. And he especially likes this dish he cooked at home. He doesn’t like to eat the dishes cooked in restaurants. Haha, in his eyes, this dish is also considered his mother’s specialty
Hot dishes Beef -
Cumin fried ham gluten
Simple but not simple, although it is a very ordinary vegetarian dish, but with the addition of ham and cumin, the taste is immediately enhanced, a bit like the taste of Xinjiang kebabs!
Private kitchen Chicken Essence -
Casserole
In Kunming in December, the temperature also dropped sharply. A hot pot of stew will be a family favorite.
Hot dishes Home cooking -
Fish head powder
This is a stew. The main ingredient is carp head stewed with vermicelli. (I also put the fish tail in.) Because carp head is relatively small, it would be a pity to discard it, so it is stewed with vermicelli to make a home-cooked dish. The vermicelli tastes good and is worth a try.
Hot dishes Seafood -
Crispy fried eggplant box
Crispy and fragrant, it’s a great tool to satisfy cravings. I tasted one as soon as I finished it. I didn’t stop and the whole plate was already eaten before the rice was ready~
Hot dishes Home cooking -
Eight-treasure vegetarian steamed dumplings
When I was a kid, I could only eat dumplings during the Chinese New Year. Now, whenever I have time, I can make dumplings, and here comes the vegetarian steamed dumplings
Staple food Home cooking -
Orleans Toothpick Meat
Recently, I see that everyone is making toothpick meat. We have lean meat in the refrigerator at home, but not other ingredients. When it comes to making delicacies, I personally think it can be modified according to your own preferences. It is the best if your family enjoys it.
Hot dishes Home cooking -
Original delicacy - red sweet potato button bowl
I don’t need to explain the nutrition of sweet potatoes. . . But we call it red sweet potato. . . We have to dig red potatoes every day during this season. . . If you finish digging the red potatoes, you still have to comfort yourself. What are you doing? Steam. . . Red potato bowl. . . We have it on the dinner table for weddings and weddings here. . . From snack to meal, I never get tired of it. . . It's simply gorgeous. . . Original food, come on. . . .
Hot dishes Vegetarian -
【Sichuan】Cold crucian carp
Patchouli is a high-calcium and high-carotene food. Patchouli has bactericidal properties and has the effect of strengthening the spleen and replenishing qi. Patchouli itself is an aromatic plant. When eaten with crucian carp, its aroma can not only remove the fishy smell of the fish itself, but also increase the calcium content. I remember when I was a child, my grandfather loved fishing and would often bring home crucian carp. My grandmother liked to use crucian carp to make soup or salad, which was delicious.
Cold dishes Home cooking