Recipes
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Green pepper and eggplant shreds
This is the first time I bought round eggplants to eat. I think they taste better than slender eggplants. They have less skin and more meat, and are soft in the mouth. Adding some minced meat makes them even more delicious.
Hot dishes Home cooking -
Chiffon cake
I have been learning other people’s baking methods. Today is the first time I hand in my homework. I hope you can give me some advice
Baking Chiffon cake -
Breakfast for one person can also be delicious - fried tomatoes with green peppers
In the morning, the alarm clock rang. After a tense and orderly work, I sent the little fat girl to kindergarten. My husband went to work. I was the only one left at home. What should I eat for breakfast? I didn’t want to be too troublesome, but I also didn’t want to make do. I remembered that there were fresh tomatoes bought yesterday in the refrigerator and green peppers bought a few days ago. Suddenly, I missed the fried tomatoes with green peppers that my mother used to fry for me when I was a child. At that time, every summer, there was so much fresh vegetables in the garden in the yard that I couldn’t finish it. My favorite is the fried tomatoes with green peppers. The green peppers must be home-grown Qin peppers that are spicy enough. Paired with sweet and sour tomatoes, simply fry them, break off the steamed buns and dip them into the soup. It is a delicious and satisfying meal. Who said that one person has to make do with it? Breakfast for one person can be so delicious
Hot dishes Vegetarian dishes -
Meatloaf with pickled vegetables
Meicai used to be the most famous dish in our village. Every household could make it and there were pickling ponds everywhere. Now there are no fields and everyone makes it less! But I haven’t forgotten the method of making it! I made this pickled meatloaf with pickled vegetables today. My father-in-law also marinated it himself, without adding any chemicals! !
Hot dishes old man -
Stir-fried broccoli with pineapple
The combination of pineapple and broccoli tastes fragrant, sweet and sour, and is appetizing. The secret of pineapple weight loss lies in its rich juice, which can effectively acidify fat. You can effectively eat pineapple with food or drink pineapple juice every day. They are both good choices. Friends who don’t want to gain weight may wish to try it.
Hot dishes Home cooking -
Summer refreshing drink - iced bayberry juice
This is a homemade drink that looks very attractive in color but is simple and easy to make. It is sour, sweet and rich, which relieves the heat and appetizes. Simply process the bayberries that you bought during the peak season and can’t finish them all to make bayberry juice. Keep it in the refrigerator before drinking or add ice cubes to drink. The refreshing drink will make you feel beautiful in your heart.
Dessert Drinks -
Pimple soup
I'm not too lazy to do anything else, so I just make do with it!
Soups old man -
Winter Melon Balls and Shrimp Skin Soup
Crispy and fragrant vegetarian meatballs, soft and waxy winter melon balls, and vermicelli shrimp skin make a bowl of stomach-warming sour soup in winter.
Soups Autumn Recipes -
Sweet potato flower bread
Learn how to cook Sweet potato flower bread with bread and Cake flour.
bread Cake flour -
Pan pizza
My son likes pizza. Just use the weekend to make it once, or don’t make it, or make it a large size, so that it tastes more enjoyable!
Baking Bacon -
Seahorse Stewed Pangasius Pigeon
Promotes blood circulation and strengthens bones, nourishes kidneys and waist
Hot dishes Tianqi -
Minced Pork and Eggplant Casserole
Now is the season for eating eggplant. Minced pork eggplant and garlic eggplant are the two most frequently served dishes. Of course, my carnivorous boy only eats minced pork eggplant. Today I used a casserole to cook a pot of minced pork eggplant. The taste is richer than stir-frying in a wok. Blanch the eggplant in water first so that it will not absorb oil. Although some nutrients will be lost, it can prevent us from eating more fat. Nothing is perfect, it depends on how people understand it. Eggplant has a bitter and cold taste, and has the functions of dispersing blood stasis, reducing swelling and pain, treating cold and heat, dispelling wind, dredging collaterals and stopping bleeding. Eggplant skin is also rich in a variety of vitamins, which can protect blood vessels. Regular consumption of eggplant can prevent the cholesterol content in the blood from increasing, making it less susceptible to jaundice, liver enlargement, arteriosclerosis and other diseases. Eggplant is rich in vitamin P. This substance can enhance the adhesion between human cells, enhance the elasticity of capillaries, reduce the fragility and permeability of capillaries, prevent capillary rupture and bleeding, and maintain normal cardiovascular functions. In addition, eggplant also has the effect of preventing and treating scurvy and promoting wound healing.
Hot dishes Home cooking -
Oil-free sesame sauce shredded chicken
Learn how to cook Oil-free sesame sauce shredded chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Enoki Mushroom and Fatty Beef Soup
Fatty beef has a tender and juicy taste, a moist texture and an endless aftertaste. It can be eaten all year round and is rich in nutrients. Especially in winter, it can increase people's cold resistance and strengthen the body. It is regarded as a good tonic when the weather is cold in winter.
Soups Home cooking -
Banana toast pie
The banana toast roll cut out a lot of pieces from the fat banana. If you don’t want to stuff them directly into your mouth, you might as well use the last few slices of toast to make another banana toast pie. Stuff the pieces of banana into the toast, press it tightly, wrap it in eggs and fry it. Speaking of which, the pieces of banana are much easier to stuff than regular slices. They are very easy to shape and will not break the toast slices accidentally. Not bad, very fragrant. . . . .
Baking children -
Avocado and Purple Cabbage Sushi Rice
I got a bag of Northeastern rice to try out. When I opened the bag, the rice was fragrant. After the rice was cooked, I was going to make some sushi rolls. I found that there was no seaweed at home, so I just mixed it with sushi rice and ate it!
Staple food Home cooking -
Hot dog roll
Hot dog rolls made with hand biscuits, crispy and delicious~
Staple food Breakfast -
Fresh corn tortillas
Wash the fresh corn, 2 green onions, 2 eggs, an appropriate amount of thirteen spices and an appropriate amount of salt. Cut the corn into pieces with shredded potatoes and stir it into a slurry in a food processor. Add the eggs, green onions and thirteen spices. Stir well and heat the pot. Pour a small amount of oil and put corn syrup on it. Sprinkle the black sesame seeds and cover the lid for three minutes. Turn the pancake over for three minutes and take it out. It will be more delicious when hot!
Staple food Home cooking