Recipes
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Matsutake Chicken Soup
The key to making soup is of course good ingredients. Because I bought a very good Pujiang Sanhuang Chicken. I thought I still had some unused dried matsutake flakes at home. I made a matsutake chicken soup. Considering that I don't want it to be too fatty, I removed the part with more chicken fat.
Hot dishes Soups -
Xiaodiaoliang Soup
Learn how to cook Xiaodiaoliang Soup with Soups and Beijing Cuisine.
Soups Beijing Cuisine -
Candied bergamot
You can tell where the name Buddha's Hand comes from at a glance. This thing bears fruit in autumn, and my family buys it every year, but most of them are just for decoration, to capture its fragrance and fragrance, and the fruit is finally thrown away. Cut into slices and make tea. The fragrance is astonishing. If you don’t remember to drink it, it’s a waste. Every time I feel this, I always want to use it. After reading through a lot of books, I finally found a simple use, and finally pickled it up for later use when I was in a good mood. Bergamot can regulate qi and relieve pain, resolve phlegm and relieve cough, soothe the liver and stomach, strengthen the spleen and eliminate food, and is good at awakening the spleen and appetizing, and harmonizing the middle and regulating qi. Those with yin deficiency and fire but no qi stagnation should avoid eating.
Snacks Home cooking -
Milk stewed eggs
Smooth and fragrant...
Dessert Hot dishes -
Scallion oil noodles
When I’m overseas, I often miss the warmth of having fried eggs at home but not being able to eat them outside
Noodles Chives -
Spicy Chicken
Autumn is here, can winter be far behind? The lingering heat of summer still hangs over the city, but my appetite is slowly opening up. Yes, autumn is here and it’s time to put on some autumn fat. How to eat meat without gaining weight is a science. Seafood and white meat are of course the first choices. High in protein and low in fat, they are probably the ideal meat for many girls who love to eat. There is probably no one who doesn’t like spicy chicken. A plate full of chili peppers, shiny and spicy, the diced chicken is salty, fresh and mellow, and the chili paste is crispy and slightly sweet. The most interesting thing about eating spicy chicken is finding the pleasure, satisfaction and sense of accomplishment of chicken in a plate full of chili peppers. Let the chopsticks rummage left and right in the pile of peppers, and then find a little bit of chicken as if you were discovering a treasure. You are as happy as getting a toy when you were a child. That’s the fun of eating spicy chicken. If I really gave you a big plate of chicken, I would actually lose the joy of finding chicken among the peppers. The elderly love spicy chicken because the spicy and salty flavor of spicy chicken makes people appetite. Children love spicy chicken because they can choose the chicken on the plate like a treasure. Men love spicy chicken because chicken and pepper are both good dishes to go with wine. Women love spicy chicken because pepper can beautify the skin. This dish is loved by all the young and old in the family.
Hot dishes Sichuan cuisine -
Danish red bean sticks
A very delicious bread. The Danish dough is filled with honey red beans. Every bite is sweet and rich~
Baking bread -
Steamed Purple Sweet Potato
These small potatoes are cheap and contain a lot of energy. When steamed in their original flavor, they taste great without losing nutrients!
Hot dishes Home cooking -
Big Plate Chicken
Learn how to cook Big Plate Chicken with Hot dishes and Chicken.
Hot dishes Chicken -
Fried edamame with three shreds
Simple and delicious.
Hot dishes Home cooking -
Nourishing beef bone soup
Beef bones are rich in nutrients. In order to highlight the flavor of beef bones, the method of this dish is simple, whether it is ingredients or seasonings.
Soups Home cooking -
Carrot and Pork Dumplings
Learn how to cook Carrot and Pork Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Dry pot yam
Learn how to cook Dry pot yam with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sunshine Rose Nut Mixed Yogurt
Sunshine Rose grapes are not only more expensive, but also taste very sweet and fragrant. Mix it with yogurt and eat it.
Snacks Nuts -
Spicy Dried Whitebait
The dried salted fish my friend brought me a few days ago was really delicious, and I finished it in a few days. I was thinking about making some myself and trying it. I thought about buying it anyway, but since I had to pay for postage, I bought something, so I bought a bag of small whitebait. I had eaten it in bottles in the supermarket before. It always tasted good, but I always felt that something was missing. I didn’t know how to cook the fish after I got it, so I checked online. It's made for soup and stir-fried, but I still fell in love with this spicy dried whitebait at first glance. My mouth watered when I saw it. I fried a big bowl and ate it all. It goes well with rice. Those who can't eat spicy food should use less. For those who can eat spicy food, it will be a great treat. It's super enjoyable. I'm also thinking about when I can eat it as a snack while surfing the Internet
Hot dishes Chicken Essence -
Braised vegetarian abalone
Pleurotus eryngii has very high nutritional value. It is rich in protein and eight essential amino acids. Regular consumption can effectively improve human immunity. Pleurotus eryngii is delicious and has the crispy texture of abalone. Pleurotus eryngii has a thick white fleshy stipe and a small brown cap. Known as the king of oyster mushrooms and scallop mushrooms, it has a pleasant almond aroma and abalone-like taste. It is suitable for preservation and processing, and is deeply loved by people.
Hot dishes Home cooking -
Steamed hairy crab
As the saying goes, when the autumn wind blows, crabs get fatter. The navel of the ninth month and the tip of the tenth month all refer to the time to eat crabs: female crabs are eaten in the ninth month of the lunar calendar, and males are eaten in October. So now is a good time to eat female crabs
Home cooking Seafood -
【Breakfast Record】Milk-flavored multigrain porridge
I'm a little scared when it comes to breakfast. My child doesn't care about breakfast and is interested in milk. However, just drinking milk will not make the child full, and the nutrition is not enough. However, children still prefer milk. Sometimes when they don’t like to eat, I use some milk to make seasoning so that their food will be more fragrant.
Staple food Home cooking