Recipes
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Tofu Pie
The first time I ate tofu pie was when I was still in school. I was panic-stricken. It had been a year and a half since I graduated. Thinking about that time, crowded in the cafeteria in the morning, rushed to class, lazy college time, haha, it was really pleasant. Welcome everyone to follow my WeChat account: Maggie’s Dining Table. We make friends over food and gossip about life.
Staple food Home cooking -
Peach Gum and Tremella Soup
Learn how to cook Peach Gum and Tremella Soup with Soups and Home cooking.
Soups Home cooking -
White Jade Mushroom and Tremella Chicken Soup
Tremella is mostly used to make sweet soups. In fact, it’s also good to add some to chicken soup because it’s rich in gelatin and feels thick after cooking.
Soups Home cooking -
Huaishan Spare Ribs Soup
Huaishan has the effects of strengthening the spleen and stomach, nourishing the lungs and kidneys, tonifying the middle and replenishing qi, strengthening the spleen and replenishing deficiency, strengthening the kidneys and replenishing essence, replenishing the heart and calming the mind. Li Shizhen's "Compendium of Materia Medica" states that it can strengthen the spleen and nourish the kidneys, nourish essence and strengthen the kidneys, cure various diseases, and treat five labors and seven injuries. Red dates can replenish qi and blood, while wolfberry clears the liver and improves eyesight. Paired with pork ribs to make soup, it warms the body. It is one of the first choice soups in autumn and winter.
Soups Celery -
Daylily Soup
You can’t stop eating the sweet and refreshing day lily soup. Take advantage of the season and eat more of it. It’s definitely much more delicious than the dry and bitter day lily soup.
Soups Common dishes -
Banana Chocolate Cake
A small cake with a very low failure rate. If you are interested, you can try it.
Baking cake -
Frozen Tofu and Mushroom Fish Soup
Learn how to cook Frozen Tofu and Mushroom Fish Soup with Soups and Carp head and tail.
Soups Carp head and tail -
Black diamond bag
It tastes great, is not difficult to make, and is a healthy bread
Baking children -
Sesame Salad with Long Beans
Without too many seasonings, this long bean recipe is just as delicious
Cold dishes Side dishes -
Pan-fried Mackerel
Learn how to cook Pan-fried Mackerel with Hot dishes and Home cooking.
Hot dishes Home cooking -
Wanweilin vegetable: Moquan catfish shark fin
Some time ago, Wanwei Lin Jingcai has been recommending it to everyone. Anhui cuisine and Hangzhou cuisine tend to be light in taste. Today Wanwei Lin Jingcai recommends to everyone the Sichuan and Hunan style dish, minced pepper and catfish shark's fin. This dish is familiar to everyone. I have been to restaurants many times, but there are definitely not many people who make this dish at home. So today, Wanwei Lin Jingcai comes with a semi-finished dish that requires no cutting, no washing, and no ingredients, allowing you to cook this dish in ten minutes.
Hot dishes Beer -
Stir-fried beef with green pepper
Delicious and delicious, beef is rich in protein and low in fat!
Hot dishes Home cooking -
Cold lotus root slices
Lotus root is a plant of the family Lotus. Lotus root is slightly sweet and crisp. It can be eaten raw or cooked. It is one of the common meals. Lotus root is also a plant with high medicinal value. Its roots, leaves, flowers and fruits are all valuable and can be used as nourishing medicine. Powder made from lotus root can digest food and stop diarrhea, whet appetite and clear away heat, nourish the body and prevent internal bleeding. It is a good liquid food and nourishing treasure for women, children, women, and the weak and sick. Lotus root is rich in vitamin C and minerals, has medicinal effects, is good for the heart, promotes metabolism, and prevents rough skin.
Cold dishes Home cooking -
Autumn pear with lemon juice
Pears are on the market. Our local large pear has a lot of juice, is also very sweet, and has a slightly rough texture. They are sold by carts one by one, which is very tempting! Autumn is relatively hot and dry. Pears and honey both have the effect of moisturizing dryness. It is good to eat more. Add autumn pear to lemon juice and make it into a side dish, which is very refreshing.
Cold dishes Vegetarian dishes -
Fruit and vegetable noodles
Learn how to cook Fruit and vegetable noodles with Noodles and Dragon fruit.
Noodles Dragon fruit -
DIY potato chips
Learn how to cook DIY potato chips with Dessert and Home cooking.
Dessert Home cooking -
Autumn and winter nourishing soy milk hot pot
In the autumn and winter seasons of recent years, soy milk hot pot has become very popular among Japanese women. Speaking of soy milk hot pot, there are so many benefits! It is nourishing and nourishing, low in calories and oil and will not make you fat. The vegetables and meat in the hot pot are nutritionally balanced. Of course I have to introduce such a good hot pot to everyone! First of all, let’s talk about this soy milk. Try to use original milk, which is pure soy milk that has not been diluted, sugar-free, and has no additives. The vegetables and meat in the hot pot can be freely changed. For today’s hot pot, I used the most common Chinese cabbage, carrots, and homemade meatballs.
Common dishes Hot pot -
Lemon Cookies
Learn how to cook Lemon Cookies with Baking and Butter.
Baking Butter