Recipes
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Chicken Breast Stewed with Potatoes
It’s already very cold in late autumn in the Northeast. This season we like to stew something to eat when we eat!
Hot dishes Anhui cuisine -
Sweet potato and yam porridge
Sweet potatoes can lose weight, keep fit, prevent sub-health, and relieve constipation and detoxification. Yams are rich in nutrients, nourishing bodybuilding, and beautifying the skin. They are a rare healthy and nutritious delicacy. Sisters who are losing weight may wish to eat more.
Porridge Lunch -
Cure children's picky eaters--Dandelion Shrimp Dumplings
I made this after spring. Recently, there was a special episode specifically for picky eaters. I was trained to do it, but I believe there are many mothers who were as helpless and miserable as I was. They were exhausted. He saw that after taking a bite, he stopped opening his mouth. It seemed that he was helping me to eat. I begged him to eat. That feeling Thinking about it now, I feel like my teeth are itching and I want to peel it off, but after calming down, I blame myself, so being a mother is so difficult, so I try to think of ways to make it to see which one he can accept and is willing to eat spontaneously. Then next time I make this kind of ingredient, I can just make it like this.
Staple food Pasta -
Cranberry Cookies
Today I bring you this cranberry cookie with zero additives and zero baking powder. The mellow butter and the sweet and sour taste of cranberries are a perfect match! The crispy texture and intoxicating aroma will leave you with endless aftertaste~
Baking Butter -
Quzhou Duck Head and Duck Feet
Quzhou is famous for its three heads and one palm. It is spicy and delicious, and is a great choice for drinking, supper, and leisure time!
Hot dishes Home cooking -
Mushroom and egg buns
The family wanted to eat vegetarian stuffed steamed buns. They used the ingredients available at home, mushrooms, eggs, and spring onions for seasoning. They were very fresh and delicious.
Staple food Home cooking -
Lotus Root and Pig Trotter Soup
I remember there used to be a bun shop near my home, called Liao Baozi. Their buns were only sold during breakfast hours, and there was no waiting after breakfast. The line of people was endless... What I want to talk about today is not his buns, but the delicious bowl of pig's trotter soup that goes with the buns! In my memory, my father took me to eat there two or three times. I have no memory of the steamed buns, but I have a deep memory of the pig's trotter soup. A rice-sized bowl, a piece of pig's trotters, half a bowl of soup, a few chopped green onions floating on the surface... Wow, it's so fragrant! Many years have passed, and his current bun shop is still at the same location, and the buns are still the same, but the pig's trotter soup is no longer available. Nowadays, there are many restaurants specializing in pig's trotters, but I have never tasted the taste of that bowl of pig's trotters soup back then. Maybe it’s because of my father, or maybe it’s because it’s rare to go out to restaurants when I was young... In our family, from my grandfather to my mother, and then to my generation, we advocate preserving the taste of the ingredients as much as possible for dishes such as stew soup. The ingredients used are very simple. Today’s lotus root stewed pig trotters uses a piece of ginger. Even if it is not suitable for dipping, the ingredients are very flavorful. The lotus roots are sweet, the pig trotters are fragrant and waxy, and the soup is even more delicious! I believe that the taste of the ingredients itself will bring you timeless and classic deliciousness!
Soups Soup -
【Tianjin】Spicy and sour kelp shreds
Perhaps because of the proximity to the Bohai Bay, good kelp is a common ingredient here, and there are many ways to eat it. The cold kelp shreds are the most popular, especially the sour and spicy taste that is refreshing and appetizing, and increases appetite. It is a delicious and healthy cold dish that is rare on the holiday table.
Cold dishes Home cooking -
Hand-rolled fried wontons
In fact, it's not difficult, but for my sister who doesn't know how to roll dough, it may be a little difficult, but you'll get better with regular practice.
Staple food Home cooking -
Purely natural green tortillas
Learn how to cook Purely natural green tortillas with Staple food and Home cooking.
Staple food Home cooking -
Cold lotus root slices
Fresh lotus root 1. Clears away heat and cools blood 2. Laxes and relieves diarrhea, invigorates the spleen and appetizers: Lotus root contains mucus protein and dietary fiber, which can combine with cholates in the human body, cholesterol and triglycerides in food, so that they can be excreted in the feces, thereby reducing the absorption of lipids. 3. Benefit blood and promote muscle growth: Lotus root has high nutritional value and is rich in iron, calcium and other trace elements. It is also rich in plant protein, vitamins and starch. It has obvious effects on replenishing qi and blood and enhancing human immunity. Therefore, Chinese medicine says: it is mainly used to nourish the heart and nourish the mind, and to replenish qi and strength. 4. Stop bleeding, disperse blood stasis, resolve phlegm, and treat pneumonia, tuberculosis, and enteritis. After the fresh lotus root is cooked, its nature changes from cool to warm, and it loses its effect of eliminating blood stasis and clearing away heat. Ripe lotus root has the effect of nourishing the spleen and stomach and preventing anemia.
Hot dishes Chili powder -
Garlic sprouts and meat dumplings
Learn how to cook Garlic sprouts and meat dumplings with Staple food and Home cooking.
Staple food Home cooking -
Home-style pickled fish
When I cook, I use common ingredients to make home-cooked meals. . It’s summer again, so eating pickled fish is a good choice to clear away the heat.
Hot dishes Sichuan cuisine -
Indian Style Shrimp
This is a side dish that is different from traditional Indian dishes. The rich aroma will definitely make you unforgettable!
Hot dishes Indian food -
Oatmeal Dry Cookies
The recipe of this biscuit is adjusted by myself, and a lot of things are added. It is very filling and suitable for eating when you are hungry. Moreover, after baking, this biscuit has a crispy outside and a tough inside. The more you chew it, the more you can appreciate the aroma of oats and almonds. It is a biscuit that is very easy to eat, healthy and nutritious!
Baking Almond flour -
Stir-fried cucumber with yam
Learn how to cook Stir-fried cucumber with yam with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bean paste pancake
I made Qingtuan dumplings on the weekend and made more bean paste. I pondered over and over again to see how best to eliminate it. Are you making bean paste buns, bean paste pancakes, bean paste cakes, or bean paste toast? After much deliberation, I accidentally passed the time to go to bed. Then I baked cookies on the bed all night. Hum, if you dare me to bake pancakes, then I will pancakes! So, the no-kneading bean paste pancakes are out! It's easy to make and delicious to eat. There is no kneading or rising of the dough, but the pancake is still very soft. It is filled with bean paste and is super delicious! Use a non-stick pan to fry pancakes, using less oil or even no oil at all. The bean paste is also homemade, with less oil and sugar. Do you think this cake is nutritious and healthy? o(∩_∩)o~ [Bean paste pancake] I made it in an Italian pensofal frying pan. This frying pan conducts heat quickly, is energy-saving and environmentally friendly; it heats evenly, making cooking worry-free; use it to cook delicious food without sticking or mushy. This frying pan was purchased on Xidi e-commerce international shopping platform. It is located in the Shanghai Free Trade Pilot Zone and is an important e-commerce platform for all types of daily necessities produced by factories in developed European and American countries to be sold to the Chinese market. Therefore, Xidi is also known as the world’s supermarket! Great variety, great quality, in one word great!
Staple food Pasta -
Rock sugar roasted pork ribs
Learn how to cook Rock sugar roasted pork ribs with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine