Recipes
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Wooden bran cup – a delicious and easy-to-make dessert
I don’t like desserts very much, but the taste of this wooden bran cup makes me want to stop, and the preparation is also relatively simple.
Ice products Condensed milk -
Light wave oven black rice baked rice
This is my first time making it. I tried it according to other people’s recipes....
Staple food Home cooking -
Fried cucumber
Cucumber meat is crisp and tender, juicy and sweet. When eaten raw, it stimulates body fluids and quenches thirst, and has a special aroma. Cucumber contains 98% water and is rich in nutrients such as protein, sugar, vitamin B2, vitamin C, vitamin E, carotene, niacin, calcium, phosphorus, and iron.
Hot dishes Home cooking -
Big steamed buns with beans, rice and chili
I have made steamed buns once before, and they were always good when they started fermenting. However, after steaming, they were like rocks, very hard, and turned into a dead noodle. Then I stopped making them for a long time. Recently, I saw people making steamed buns in the food group, and my hands were itchy. I followed their methods and tried again, and finally I was able to eat them. . . I originally planned to make steamed buns, but I asked LG, and he said he wanted to eat vegetable dumplings. There was only some beans, rice and pepper left in the refrigerator, so I would just deal with it once.
Staple food Home cooking -
Enjoy delicious food in a different way--"Fried Wings with Sauce Sauce"
Whenever I need to take a break, I feel very energetic. I usually go to bed after nine o'clock, but on Saturday I was still not sleepy at eleven o'clock, so I ran to the kitchen to wash up and marinate the chicken wings before I could wash up without any worries. I have always had grilled chicken wings, but today I switched to pan-fried chicken wings, and they are no less delicious. They taste salty, crispy, and the finished product is golden in color. In fact, you don’t need a frying pan, you can also use an electric pan. Because the chicken wings will produce oil, just apply a little base oil
Hot dishes Winter recipes -
Scrambled eggs with tomatoes and cabbage
Learn how to cook Scrambled eggs with tomatoes and cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cocoa Banana Walnut Toast
Because of the addition of mashed banana, this toast not only delays the aging of the flour, making the bread softer and moister, but also more nutritious!
Baking children -
Stir-fried Pork with Sauce and Vegetables
Stir-fried bacon with cabbage. Ingredients: 300G cabbage, 180G soybean, salad oil, 50G water. Method: 1. Rinse the soybean with clean water and cut into thin slices. 2. Steam until cooked. 3. Clean the cabbage, cut into sections and set aside. 4. Heat oil in a pan. 5. Add the cabbage and stir-fry. 6. Pour in the steamed soybean and stir-fry for a while. 7 Pour in appropriate amount of water, cover and simmer for a while. 8 Take out the pot and put it into a basin
Hot dishes Home cooking -
Grilled Steak
Grilled Steak
Quick dishes Western food -
Crispy Bone Chicken Noodles
Learn how to cook Crispy Bone Chicken Noodles with Staple food and Noodles.
Staple food Noodles -
Bacon Sandwich
I'm a lazy person, and I love eating red beans! I can’t live without this big sandwich in the morning~
Staple food Home cooking -
Pumpkin noodles
The taste of my childhood, a handful of Sichuan peppercorns and a piece of pumpkin can make pumpkin noodles with delicious soup, numbing aroma and delicious taste.
Pasta Home cooking -
Crispy saury
Learn how to cook Crispy saury with Home cooking and Seafood.
Home cooking Seafood -
Teach you how to braise nutritious and delicious chicken nuggets - braised native chicken with fresh spring bamboo shoots
The bamboo shoots springing up after the rain are the rhythm of spring! The most delicious spring bamboo shoots are spring bamboo shoots. The crisp, tender and delicious spring bamboo shoots take advantage of this moisture to break out of the ground. Although they have not yet achieved their character, they are still a good dish on the plate. Spring bamboo shoots and chicken are really a perfect match. Whether it is spring bamboo shoots stewed in chicken soup or this spring bamboo shoots stewed with native chicken, they are both fresh and delicious. As soon as the steaming braised chicken with spring bamboo shoots arrives on the table, the alluring aroma hits your nostrils. The bamboo shoots are smooth and tender, the chicken is soft, and it is very fragrant in the mouth. When spring bamboo shoots are in season, you must try this delicious dish.
Hot dishes Chinese banquet -
Curry beef jerky
I dug out the sauced beef that my mother-in-law made during the Spring Festival in the freezer, and asked my husband. He said he didn’t want to eat it. It had been sitting there for almost half a year, so I decided to make it into beef jerky. It’s curry-flavored, and my kids also like it. I made it after dinner. When the roasted beef was basically dry, I turned off the heat and left it in the pot overnight. The next morning, I added some heat and sprinkled some curry powder. This way, it was easier
Snacks Beef with soy sauce -
Fried oysters with leeks
Leeks and oysters are good for men
Hot dishes Home cooking -
Fried three shredded shreds
Learn how to cook Fried three shredded shreds with Hot dishes and Bamboo shoots.
Hot dishes Bamboo shoots -
Stewed pork bones with yam and kelp
I like to eat kelp, and my colleagues said that the stewed pork bones is good. I thought it would taste good if I added yam. I wanted to choose the waxy yam. I originally wanted to add some hawthorn, but then I added tomatoes! Tomato whitening, ladies who love beauty can try it!
Hot dishes Garlic