Recipes

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Potato Chips and Grilled Kelp

Learn how to cook Potato Chips and Grilled Kelp with Hot dishes and Home cooking.

Hot dishes Home cooking
Panzanella Salad

Crispy Italian bread salad, paired with fresh tomato sauce, and the classic Italian flavor of garlic and olive oil, so delicious ~

Recipes for lazy people old man
Soy sauce omelette

Learn how to cook Soy sauce omelette with Hot dishes and Home cooking.

Hot dishes Home cooking
Strawberry Daifuku

Daifuku is a Japanese snack that the Chinese call dumplings or glutinous rice dumplings. The taste is soft and smooth. There is a layer of glutinous rice on the outside and fillings on the inside. The fat man made strawberry daifuku, and the baby liked it very much.

Snacks children
Beef with pepper sauce

If you have time, store some beef in the refrigerator, freeze it, or refrigerate it. It’s very simple to make when you’re short on time. You can directly heat it and slice it for dipping, stir-fry it, or add sauce like I did today.

Hot dishes Home cooking
Octopus with soy sauce

I cooked octopus once before, and it was boiled out in a large basin of water. It tasted very old and fishy, so I never bought it again. I found a few cooking books online and this dish was in the book, so I quickly bought enough ingredients to make it! Even my dad laughs at me. If I was so active in studying before, I don’t know where I am now~~ Learn and learn to eat

Home cooking Seafood
Love eggs

Learn how to cook Love eggs with Staple food and Pregnant women.

Staple food Pregnant women
Pinocchio Pop Cake

The marked amount can make two 12-piece Xuexi Kitchen non-stick lollipop molds, which is 24 balls. If I only make 12 in a row, I can still have about 3 cupcakes left. The recipe for waterless sponge cake is used. It is very simple to whip whole eggs, and there are no additives. It is made into a cute long-nosed Pinocchio, which makes the lollipop have a childlike charm. Of course it’s for my kids~ :)

Baking Cake flour
Fried lettuce

Learn how to cook Fried lettuce with Hot dishes and Home cooking.

Hot dishes Home cooking
Kiwi Double Skin Milk

The color of spring is green, the mood of spring is beautiful, and the double skin milk of spring is slightly sweet and tender~~

Snacks Cantonese cuisine
Fancy sausages, beautiful and delicious!

Learn how to cook Fancy sausages, beautiful and delicious! with Hot dishes and Pork sausage.

Hot dishes Pork sausage
Spinach Cheese Bread

Spinach is added to the bread and blue cheese is wrapped in it. When you eat it, you can barely smell the cheese. If you don’t like blue cheese, you can substitute other dairy products or leave it out. Instead of using high-gluten flour, you can make bread with ordinary flour.

Baking children
Preserved egg rolled with wolfberry leaves

Summer is in great need of a quick soup like today. It’s very comfortable to have a bowl of it. But since there was no lean meat at home, I only added a preserved egg, which was delicious enough.

Hot dishes Ginger
Bacon Shaomai

My daughter clamored to eat the little buns with rice inside. I didn't understand it for a long time. Later she said while flipping through the photos on her phone. This is it, this is it. After looking at it, I realized it was Shaomai. Okay. Then make one. Too lazy to knead the flour. I bought dumpling wrappers. The effect is very good

Staple food Snacks
Yogurt cheese rolls

A few days ago, I taught you how to make yogurt using a foot warmer. Have you guys learned it? Today I will use these yogurts to teach you how to make a sweet and sour dessert - yogurt cheese rolls. In this video, you can learn to use yogurt to make cheese, or Greek yogurt. The texture is very thick, similar to cream cheese. It is great for spreading on bread and filling. We use it to make rolls today. Since you are making rolls, stuffing is essential. The ingredients for purple sweet potato filling are easy to obtain and easy to make. There is a detailed production process in the video. Now you have learned not to fry bean paste again! The cheese and purple potato fillings are relatively moist and therefore sticky, which is not conducive to shaping. The video teaches you to use plastic wrap and a rolling pin to assist the operation. You can also use this method to roll cake rolls!

Dessert Afternoon tea
Curry Udon

When watching Japanese dramas or anime, every time the protagonist huffs and puffs on udon noodles, I can't help but feel like falling down. I am someone who makes my own food when I want it. I happened to have some leftover curry from the curry chicken drumsticks I made last time, so let’s make a bowl of curry udon noodles.

Pasta Noodles
[Finger-sucking Cherry Jam]: A different sweet enjoyment

The raw materials for homemade jam generally include fruit, sugar, and lemon juice. Sometimes some honey or syrup is added to increase the consistency. But today’s jam recipe is a little different. In addition to the most common ingredients, it also adds cinnamon, ginger and rum. In fact, when I make my own jam, I always add some rum and salt, firstly to enhance the flavor, and secondly to sterilize it. Ginger and cinnamon are also commonly used when making snacks. But putting them in jam was a first. The recipe for jam comes from Yuentien, a fellow cook in the kitchen. The original author wrote: The moment the jam was bottled, I licked the spatula most of the night until I felt inferior. It was this sentence that caught my eyes and I immediately had the urge to try it! The fruit used in the original recipe is figs, but in this season, there are no fresh figs available. Therefore, I chose cherries instead and made a few changes to the original recipe. I must say, this jam is really the best jam I have ever made! ! The taste is very rich, and the flavors of ginger and cinnamon are very suitable for this season. Here, I would like to express my strong thanks to the original author!

Dessert children
Baby food supplement red bean and yam

The simplest complementary food. If you want to learn more about baby complementary food, you can add v: 1824447940

Hot dishes Home cooking