Recipes
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Steamed Pork Ribs
My family all likes to eat pork ribs, so today I will eat steamed pork ribs.
Private kitchen Cooking wine -
Cold wild mountain vegetables ~ bracken
There are many kinds of cold dishes, and there are many kinds, but there are very few cold wild vegetables. Today, the handsome cook is glad that my family brought wild vegetables back from the mountains as a gift. I mixed it and it tastes great! My aunt and the others are relatively close to the mountainous area, so I usually go to the mountains to pick wild vegetables when I have nothing to do. My grandma went and brought it back the day before yesterday. We can’t buy some wild vegetables here, and there are no universal supermarkets. This is a pure wild wild vegetable (´-ω-`). It tastes really good when eaten cold. There are several kinds of wild vegetables in it. I only know one kind, bracken. Bracken is also a medicinal material. It’s good to eat more game!
Cold dishes Home cooking -
Strawberry Lollipop
All the kids at home are on winter vacation! Do you feel bored at home? Give the little ones some materials and let them make their own lollipops! It can also unleash children's imagination and drawing skills, which is fun! Beautiful! The most important thing is that it tastes delicious!
Dessert Snacks -
Date-flavored pumpkin steamed buns
If you are tired of eating egg pancakes every day, try something new! My aunt gave us old pumpkins and kept them there for several days. Today, I will make pumpkin steamed buns to eat. Mr. Da Shen said that I bought the bread machine to look at at home and never turned it on. Ever since I threw away N packages of flour, I seem to have lost the motivation to make bread. Okay, let the bread machine work hard today and knead the dough for me! I don’t know why, but the steamed buns that came out of the pot finally bloomed and made everyone grin. The appearance is not good, but the taste is not inferior. I was depressed, why did the skin break? I have been kneading the dough through two procedures for a long time, but the dough is still too dry
Staple food Pasta -
Stir-fried Pork Belly, Tofu and Snow Peas
The tofu is charred on the outside and tender on the inside, the pork belly is fat but not greasy, the snow peas are crisp, beautiful in color and nutritious.
Hot dishes Home cooking -
Pork loin and chrysanthemum soup
I learned how to make carrot and pork loin soup from Gourmet World before, but I was in a hurry and didn’t buy carrots this time. After thinking about it for a long time, I found a few chrysanthemums in the refrigerator. Chrysanthemum chrysanthemum has a special smell, which can just cover up the fishy smell of pork loin.
Soups Chrysanthemum chrysanthemum -
Mangosteen and tangerine peel stewed pears
Luo Han Guo is cool in nature and sweet in taste. It has the effects of moistening the lungs, relieving coughs, producing body fluids and quenching thirst. Every autumn and winter, drinking Luo Han Guo, tangerine peel and pear water is very beneficial to the body. Stew Luo Han Guo, tangerine peel and pears for an hour and then add honey for seasoning. The advantage of stewing in water is that the soup is clear and original.
Drinks Sugar water -
Fairy-looking, full of healing, girly candy cake!
Life is a bit hard, so let’s have some sweets~ The Japanese soy milk box cake that is popular all over the Internet is made into a candy shape. It is so cute. It looks amazing and looks good no matter how you take it. The moment I bit into it, the rich bean flavor coupled with the soft cake, sweet but not greasy and super delicious, completely conquered my taste buds! Paired with girls’ favorite pink color, today’s Japanese healing style is a success~
Baking Afternoon tea -
Stir-fried scallops with chive flowers
Learn how to cook Stir-fried scallops with chive flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with garlic
Learn how to cook Scrambled eggs with garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mutton and cabbage ball soup
Use the Bear Food Machine to grind the meat filling, and you can have steaming meatball soup in no time!
Soups Home cooking -
Green vegetable and tofu soup
A bowl of unique vegetable and tofu soup
Soups Home cooking -
Small fish sauce
Hey, let me start by saying that the Xiaohe fish bar was broken into pieces because I didn’t eat it on the day I bought it. It was frozen and it became like this after it thawed. So if you want to eat it, you should make it without freezing and add some potatoes. The potatoes taste very good. I think the fish tastes good when vegetables are put in it
Preparing meals Cooking wine -
French whole wheat bread (bread machine version)
The bread machine I bought is rarely used for making bread. It is often used for kneading dough. It feels like a waste of tools. I suddenly wanted to try it today, a low-sugar whole wheat bread that tastes pretty good. The ingredients used are the recipes that come with the bread machine.
Baking High gluten flour -
Taro dates
Xiamen snacks
Dessert Edible oil -
Shrimp Braised Broccoli
Shrimp braised with broccoli, this combination is fresh and light, suitable for those who are trying to lose weight
Hot dishes Home cooking -
Southeast Asian style. 【Thai grilled wings】
There are countless recipes for grilled wings. After eating Thai food with my daughter, I became interested in Thai cuisine. Today I will try the Southeast Asian style [Thai Grilled Wings]. The ingredients are not particularly difficult to find. They are commonly available at home. The preparation process is also super simple. I grilled 8 chicken wings this time and I didn’t feel that they were quite tasty. I will consider increasing the quantity next time
Hot dishes Home cooking -
Egg hand-made noodles
I like to eat hand-rolled noodles, because the noodles made by myself taste chewy, and you can make whatever you want, and you can add whatever complementary foods you want. It is both casual and nutritious.
Staple food Noodles