Recipes
Page 221 of 6738
-
Chestnut Apple Soy Milk
As soon as autumn arrives, sugar-roasted chestnuts are being turned over in full swing on the street. I have been thinking about making chestnut and soy milk for a long time, but it never happens by chance: when there are chestnuts, I forget about the soy milk, and when I think about the soy milk, there are no chestnuts. I thought I would miss chestnut and soy milk this winter, but I finally thought of soy milk before the newly bought chestnuts were finished. Then go with Apple. Chestnut apple soy milk. Put the chestnuts in the microwave to heat them for a while, originally to facilitate peeling. Unexpectedly, the outer shell was relatively easy to remove, but the inner skin hugged the chestnut meat and refused to take off. Lazy people don't have the patience to pick it off bit by bit. If you can't take it off, just keep it. It seems that the powdered inner skin can be used for something. If it is broken into pieces, it will not be too rough to pierce the mouth. The color of the beaten soy milk is a bit gray, probably because of the inner skin. The starchy chestnuts turned the soy milk into a pot of thick paste, which was completely unexpected. . .
Drinks children -
Sesame and salt and pepper crisps
Sesame salt and pepper crisps are a very sweet Chinese snack. The corn oil used is healthier than butter. It has a crispy texture and a mouthful of sesame flavor when you bite it. It can be used as breakfast or as a snack.
Baking Afternoon tea -
Chive box with thick sauce
Leek boxes are a favorite of many people, they are delicious and fragrant. Of course, my favorite is the vegetarian filling - leek and egg filling. There are tips to make the filling of leek boxes juicy and fresh. It is not very troublesome to make. To eat leek boxes, you must eat juicy ones. Let’s take a look.
Staple food Home cooking -
Grilled pork ribs with thousand knots
Learn how to cook Grilled pork ribs with thousand knots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg pancake
Learn how to cook Egg pancake with Staple food and Home cooking.
Staple food Home cooking -
Apple Steamed Candied Dates
This is a cold dish made by my cousin for Christmas. It is simple, delicious and beautiful.
Dessert Apple -
Hot pot tofu
Learn how to cook Hot pot tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised black-bone chicken and mushrooms
Silky chicken is a rare bird with special economic value in my country's livestock and poultry gene bank. It has excellent traits that cannot be matched by foreign chicken breeds. It is a unique rare bird in my country and has medicinal, meat and ornamental values. It is one of my country's ancient chicken breeds, a medicinal poultry well-known at home and abroad, and an internationally recognized standard breed. Silky chicken is black and tender, delicious and nutritious, and has special nourishing functions for the human body. According to analysis, silky chicken is rich in nutrients needed by the human body. The content of protein, trace elements, gamma-globulin, platelets, serum enzymes, etc. is higher than that of ordinary chicken. In addition, it also has many functions such as increasing blood cells and hemoglobin, regulating physiological functions, enhancing the body's immunity, and anti-aging. Shiitake mushroom is a famous edible fungus in my country. It is known as the Queen of Mushrooms. It is known as a delicacy among the people and is deeply loved by people. It is a rare and ideal health food.
Hot dishes Home cooking -
Caramel walnut buns
Walnut buns are the signature dish of a well-known hotel here! Ate here once before. Hahahaha. Needless to say the price! Chinese New Year is coming soon! Put a plate of walnut buns like this at home! To save face... Let's do it...
Staple food Home cooking -
Mushroom and pork egg rolls
This is a high-quality lazy dish, you can put in all the ingredients you like. You don't need to steam it after it's done, just put it in the refrigerator and steam it directly when you're ready to eat. Convenient, fast, and beautiful. You deserve it.
Staple food Home cooking -
【Tianjin】Sweet and sour lotus root slices
An appetizing home-cooked dish.
Hot dishes Home cooking -
Carrot, Corn and Pork Ribs Soup
Carrot, corn and ribs soup can improve immunity. Spring is the season when colds are common. If you feel like your nose is runny, cook it quickly. Carrots also have protein, crude fiber, etc. Carrots are also known as ginseng. The vitamins in corn can stimulate gastrointestinal motility, smooth the skin, and delay the occurrence of wrinkles. It tastes sweet and delicious, and I must eat it once a month.
Soups Corn -
Homemade garlic sausage
Sausage is a traditional meat delicacy. You can either buy it or make it yourself. This is my first time trying to make garlic sausage. All the seasonings are self-adjusted. The finished product is left to dry for a day. The ingredients for homemade sausage are fresh, clean and hygienic, without any additives, and the color is good, the taste is good, and it is not inferior to takeout.
Home cooking Private kitchen -
Stir-fried mutton with green onions
Learn how to cook Stir-fried mutton with green onions with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Cold Shredded Potatoes
The weather has been very sultry recently, so all you need in the summer is some refreshing cold dishes.
Hot dishes Home cooking -
Stewed Chicken Feet with King Coconut Flower
Beauty and nourishing soup, have you seen that it is full of collagen? If you want to eat, come and try it!
Hot dishes Home cooking -
Oatmeal Cookies
Learn how to cook Oatmeal Cookies with Baking and Cake flour.
Baking Cake flour -
Fresh corn soup
When I was little, every time when the corn season came, my mother would pick out some old, tender and moderate corn, clean it, then put it into a slurry, mix it with the seasonings, and steam it into a sticky and glutinous corn soup, which tasted especially salty and delicious. After leaving my hometown to spend less time with my mother, I miss my mother even more in this season. Corn nutrition facts: Carbohydrates: 74.8 grams, protein: 29 grams, fat: 16.6 grams, dietary fiber 6.9 grams Corn is well-deserved as the number one golden staple food. Nutrition experts say that the all-round nutrition contained in corn is suitable for people of all ages. Its rich glutamic acid can promote brain development and is the best educational food for children. The B vitamins it contains can regulate nerves and is a stress-relieving food suitable for white-collar workers. Rich in linoleic acid and calcium, which can help regulate lipids and lower blood pressure. The high fiber content makes corn a good intestinal scraping food and can prevent middle-aged weight gain. In addition, the glutathione rich in corn is the most effective anti-cancer ingredient, and the rich vitamin E it contains can also help anti-aging and soften blood vessels.
Soup Chicken Essence