Recipes
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Fried Pancakes with Shredded Pork and Vegetables
When I was in high school, my favorite thing to eat was the fried pancakes in the cafeteria. At that time, it was only 2 yuan and 5 a portion, and it was a big plate. Many years after graduation, I missed the taste very much, so I tried to make it at home... Our school served shredded pork with cabbage, and my husband’s school served shredded pork with bean sprouts. I combined it and satisfied the nostalgia of both of them~~~ I like to put some chili oil and drizzle some vinegar, it tastes great!
Staple food Home cooking -
Pineapple Chicken Slices
Pineapple is one of my favorite fruits. When pineapples are on the market in large quantities and the price is not high, I bought some pineapples and made them into cans. They are delicious, hassle-free, and easy to store. Canned pineapple can be stored for a month or two without any problem. The canned pineapple is sweet and sour and appetizing, and can also be used for cooking. Today I used the canned pineapple I made and paired it with chicken breast to make a pineapple chicken slice that my children like. If you like it, you can try it too~~
Hot dishes Home cooking -
Walnut Crispy
Walnut cake is crispy, sweet and delicious. It is an authentic Chinese dessert. I love eating walnut cake. It is economical and affordable to make it yourself, which is a few blocks away from supermarkets.
Baking Afternoon tea -
【Northeast】Pork belly, sauerkraut and blood sausage
[Pork Belly Sausage with Sauerkraut and Blood Sausage] is one of the most representative dishes of Northeastern cuisine. The sauerkraut is made from Northeastern cabbage that becomes sour through natural fermentation. The color is slightly yellow and translucent; the white meat is a large piece of pork belly with skin; the three flavors of fresh blood sausage are stewed together in a pot. The fat in the pork has been removed by the sauerkraut. The sauerkraut tastes appetizing, the pork belly is fat but not greasy, and the blood sausage is fresh and tender, very delicious
Hot dishes Northeastern cuisine -
Tomato fillet soup
Tomato fish fillet soup is sweet and sour, rich in nutrients, and very suitable for drinking in spring. Tomatoes can strengthen the stomach and eliminate food, promote fluid production and quench thirst. The fish fillets are delicate in texture, delicious in taste and rich in nutrients. Tomato and fish fillet soup is a perfect quick soup.
Soups Home cooking -
Ginger Huaishan Steamed Duck
Learn how to cook Ginger Huaishan Steamed Duck with Hot dishes and Ginger.
Hot dishes Ginger -
Steamed fish roll with black fungus and kelp
It was raining today and I couldn’t go out to buy groceries. I only had fish rolls and some dry goods at home. I originally wanted to make a soup, but I should drink less soup when losing weight, so I tried steaming it. I didn’t expect it to be particularly delicious. The black fungus and kelp fish roll is very good for fat loss. It promotes blood circulation, detoxifies and replenishes protein. It is the first choice for fat loss.
Hot dishes Home cooking -
Pork Belly Braised Lentils
Learn how to cook Pork Belly Braised Lentils with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purely handmade---banana jam
Bananas are purely a matter of memory. Unlike other fruits, bananas cannot be refrigerated! ! ! Because I was going out, I thought it would be fine if I refrigerated it, so I refrigerated it with the apples, which directly caused the color to turn gray. Even if the banana is wrapped in plastic wrap after being cut, the inner core will still turn black easily. I think if I change to a greener banana and remove all the blackened inner core and whiskers, the color of the jam will be brighter. The second time I was too lazy and didn't remove the black parts or the beard, so I was never quite satisfied with the color. The kind I bought are just ordinary bananas. Bananas are roughly divided into three types: thick and long, thin and medium-long, and short and thick. In terms of taste, thin, medium and long bananas have the best taste, while short and thick bananas (commonly known as Nanyang bananas, also known as plantains) are slightly sour and have low yields. When purchasing, banana peels are considered fresh if they are golden brown. When making jam, you are also very particular about the selection of fruits. Do not choose fruits that are overripe, soft when pinched, or have scars. . . Bananas have high viscosity, which can easily give people the illusion that they have been cooked for a shorter time when the juice dries up. Pay special attention to whether the required sugar boiling temperature has been reached, otherwise it will affect future storage, and the jam will easily become watery. For example, when making jam for the first time, a lot of water came out. . . Bananas are late-ripening fruits. When making jam, be sure to remove any pulp that is injured or overripe and discolored, and pay attention to whether the amount of water is sufficient. You can also add no more than 150ml of water or orange juice.
Dessert Homemade ingredients -
Stewed lemon with rock sugar
Dry throat, cough, tracheal discomfort, etc.
Drinks Afternoon tea -
boiled eggs
I came across this method by chance. It is quick and convenient, especially suitable for those of us who lead a fast-paced life.
Side dishes Home cooking -
Cranberry Peach Crisp
Around 9 o'clock or 10 o'clock the night before, I suddenly wanted to make peach cakes. I couldn't stop the thought. I got up several times and planned to do it, but when I saw that it was a bit late, I put it down. The next morning, I finished the peach cake, and added some cranberries, which is a bit of a novelty~
Baking children -
Sweet Orange Steamed Egg
Learn how to cook Sweet Orange Steamed Egg with Soup and Home cooking.
Soup Home cooking -
Casserole with roasted duck
When summer is hot again, duck, which has the effect of nourishing yin and cooling blood, becomes a guest at the dining table. Duck in summer is very suitable for people with heat and internal heat. It is better for people with low fever, weak constitution, loss of appetite, dry stool and edema.
Hot dishes Home cooking -
Northeastern specialties-sauce potatoes
A delicious way to eat baby potatoes in the fall.
Hot dishes Side dishes -
Zucchini Spicy Rice Cake
Learn how to cook Zucchini Spicy Rice Cake with Hot dishes and Common dishes.
Hot dishes Common dishes -
Braised Pork Ribs with Potatoes
I bought fresh pork ribs this morning and saw the newly grown potatoes, so I thought I’d cook some pork ribs with the potatoes!
Hot dishes Dried red chili pepper -
Guading Ma Shi Soup
When I was making this soup, someone was saying: What kind of soup are you making? I said; melon and sesame soup! He said, "Don't you stop eating melons at the beginning of autumn?" I glared at him, and he said again, "Oh!" I don’t want to eat watermelon...! It is a common pasta in the Guanzhong area of Shaanxi Province. It is cut into strips or dices with water dough, rolled into small rolls with your thumbs on a chopping board or patterned wall, cooked in boiling water, and eaten with vegetables of various flavors. There are two types of dried sesame seeds and soup. One is to cook the sesame seeds, drain them and pour the juice over them and mix well. It is called soy sauce dry sesame seeds. If it is stewed with fried vegetables, it is called braised sesame seeds. The one I made is called soup sesame seeds. The weather is getting colder, so eating a hot bowl of beef, melon and sesame soup is also a good choice!
Soups Home cooking