Recipes
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Fried squid rings
Learn how to cook Fried squid rings with Snacks and Cooking wine.
Snacks Cooking wine -
Style Kung Pao Chicken Rice Bowl
Kung Pao Chicken goes perfectly with rice. Stir-fry Kung Pao Chicken and simmer a pot of rice. Cover the rice with it. Pair it with a glass of red wine for a unique style.
Staple food Home cooking -
Bean, eggplant and potato stew
If the remaining beans are not enough to eat once, look at the refrigerator and there is an eggplant. Cut the eggplant, beans, and a potato into some meat and stew them together. There is a dish for the evening. Those who want to eat beans eat the beans, and those who want to eat eggplant eat eggplant. One dish has two flavors, and everyone is happy.
Hot dishes Home cooking -
Red bean and lotus seed dumpling soup
Learn how to cook Red bean and lotus seed dumpling soup with Soup and Home cooking.
Soup Home cooking -
Pumpkin Millet Porridge
Learn how to cook Pumpkin Millet Porridge with Staple food and Porridge.
Staple food Porridge -
The same eggs, different taste------Egg Salad
Our family averages one egg per person per day, but if we either boil or scramble eggs every day, no matter how delicious they are, we will get tired of eating them. So I always try to change things up every two days. I made egg salad for Xiaobao today. Egg salad is an easy breakfast dish, even if you are a friend with zero cooking skills, you can try it successfully. Egg salad can be a breakfast side dish or a good complementary food for infants and young children. At the same time, this egg salad can also improve the habit of children who only like to eat egg whites or egg yolks.
Snacks Home cooking -
Fresh and delicious---okra bacon rolls
The rich aroma of bacon, the tenderness of okra, and the mellow aroma of sesame are perfectly combined to create a fresh and wonderful taste.
Hot dishes Home cooking -
Spicy stir-fried clams and scallops
Get the food quickly. Prepare the ingredients and cook the seafood in three minutes. The fresh chili pepper is so spicy that it is also suitable for drinking as a side dish.
Hot dishes Home cooking -
Chaoshan Braised Duck
Chaoshan brine! Pay attention to color, aroma and taste. Special attention is paid to color.
Hot dishes Rock sugar -
Onion Oatcakes
Oatmeal is rich in starch, protein, fat, B vitamins, niacin, folic acid, pantothenic acid, calcium, iron and other nutrients. It has the effects of benefiting the liver and stomach, nourishing the skin and so on. Oats also have anti-bacterial and antioxidant effects, which can effectively increase the body's immunity and resist influenza in spring. Although I know the benefits of eating oats, I still don't like eating oats because I think it tastes rough. To solve this problem, I have to grind the oats into powder and make pancakes. I can also add some vegetables to it, which is more nutritious.
Staple food Home cooking -
Flame Mountain
Wenwen’s own recipe - Flaming Mountain. Because I thought the color of this dish was a bit like fire, I piled it into a mountain. So we named it Flame Mountain! O(∩_∩)O
Hot dishes Chili noodles -
Mango Coconut Milk Sago
Learn how to cook Mango Coconut Milk Sago with Drinks and Coconut juice.
Drinks Coconut juice -
Steamed winter melon with minced meat
This is a very light steamed dish. The materials are simple and the method is also very simple.
Hot dishes Home cooking -
Minced Pork and Eggplant Strips
This is a dish my mother-in-law made on the weekend. I learned this from my good sister who danced fitness dance with her. When I made it for the first time, I put a little too much soup. We all said together, it’s okay, there is too much soup, it’s just right to eat with rice.
Hot dishes Eggplant -
Homemade skin jelly
Learn how to cook Homemade skin jelly with Snacks and Common dishes.
Snacks Common dishes -
Cold Shredded Potatoes
Usually it is stir-fried and not often served cold. Because there are children at home who don’t like spicy food, I don’t add chili pepper. In fact, adding some chili oil or red pepper will not only taste better, but also the appearance will be greatly improved. The weather is so hot, why not eat more cold dishes? It is simple and relieves the heat~~~
Cold dishes Chicken Essence -
Purple sweet potato cake
This is the first time I have made purple sweet potato cake. Overall, it has risen well, but the texture inside is a bit sticky. I don’t know if it is caused by not steaming it long enough or because of the purple sweet potato. The purple sweet potato puree I made is not fine enough, which may be the reason, or maybe I added too much purple sweet potato
Baking Flour -
Assorted Salads
When making egg fried rice and blanching the assorted vegetables, I blanch them a little more so that I can make an assorted vegetable salad. I use sweet salad dressing and roasted sesame sauce. It tastes so good that I destroyed this plate myself. Hoho...
Cold dishes old man