Recipes
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Stir-fried lettuce leaves
Learn how to cook Stir-fried lettuce leaves with Hot dishes and Home cooking.
Hot dishes Home cooking -
27’s Baking Diary—Sweet Potato Bread
The season of sweet potatoes is here~ plus 27 just bought a new bread machine~ strike while the iron is hot~ I made this sweet potato bread today~~
Baking Baking powder -
Glutinous rice cake (fake cake)
Glutinous rice cakes are a must-have cake for every household during the New Year, a special feature of our Hakka people. They celebrate the harvest and the harvest. The texture of the glutinous rice cakes is soft, glutinous and chewy. Because of its unique taste, the glutinous rice cakes have been preserved to this day. Many people of the older generation especially like to eat them. They miss their childhood memories very much. In the past, happy rice dumplings could only be made during the Chinese New Year, so there was a saying that eating happy rice dumplings would make you one year older! The glutinous rice cake, which symbolizes happiness and Chinese New Year, is very popular!
Snacks Glutinous rice flour -
Fried eggs with green pepper
Fried eggs with green peppers is an ordinary home-cooked dish. The crispness of the green peppers and the freshness of the eggs have made many people fascinated by this simple side dish.
Hot dishes Home cooking -
Braised pork trotters with preserved peanuts
In order to increase my daughter-in-law's nutrition and lactation, I made this soup. Ancient Chinese doctors have long advocated eating pig's trotters, believing that they are more beneficial to the human body than pork. For example, "Suixiju Diet" in the Qing Dynasty states that pig's trotters fill the kidney essence and strengthen the waist and feet, nourish gastric juice to smooth the skin, grow muscles to heal leaks, help the blood vessels and fill the milk, and are especially nourishing compared to meat. Traditional Chinese medicine believes that pig's trotters are mild in nature, sweet and salty in taste, and have the functions of nourishing blood, nourishing yin, clearing breasts, replenishing qi, removing sores, and removing cold and heat. It is suitable for treating diseases such as oliguria, carbuncle, sores, etc. It also has the functions of smoothing the skin, replenishing kidney essence, and strengthening waist and feet. "Bielu" states that it is mainly used to treat ulcers and produce milk.
Hot dishes Home cooking -
Olive oil fried bamboo charcoal toast slices
Toast with bamboo charcoal adds extra points to your health
Baking old man -
Cabbage Vermicelli Pot
[Cai Choi Vermicelli Fort] Simple home-cooked and delicious. In winter, this stewed or stewed dish is more comfortable and tastes hot. Living at home, cooking simply, eating simply, is beautiful. The leftover soup from the last fish roast was added directly to the soup and it tasted great.
Hot dishes Vegetarian dishes -
Big Plate Chicken
It's a shame it doesn't come in a pretty container, but it tastes great. I didn’t add any salt or a lot of oil, so it’s very healthy.
Hot dishes Home cooking -
Spicy Eggplant with Minced Pork Sauce
Learn how to cook Spicy Eggplant with Minced Pork Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish maw stewed with rock sugar and red dates
This soup is suitable for replenishing qi and blood and nourishing the face. It is especially suitable for people with insufficient blood and nourishment, symptoms of mental fatigue, dull skin, and facial wrinkles.
Soups Home cooking -
Shredded Lemon Cabbage
[Shredded Lemon-flavored Cabbage] Fresh Mixed Vegetables The weather is getting hotter and hotter, and cold dishes are becoming more and more popular. I made this side dish with cabbage, lemon and cherry tomatoes. My husband said it was very good and different from traditional mixed vegetables. Sweet and sour dishes are more popular in this season. Adding lemon is quite refreshing.
Home cooking Private kitchen -
【Caramel Cream Pudding】
Learn how to cook 【Caramel Cream Pudding】 with Dessert and Pudding.
Dessert Pudding -
Mushroom Pork Ribs Noodle Soup
It is also a soup with multiple uses. It can be used as a soup base for noodle soup in the morning, and as a soup for lunch for children in the afternoon. Today I served mushrooms and pork ribs. I was pressed for time in the morning, so I used a pressure cooker to make the soup. But I was worried that the soup made by the pressure cooker would not be fragrant, so I stir-fried the pork bones first, so that the pork bones would be more flavorful during the subsequent pressing. Friends can also refer to it if they like it.
Staple food Noodles -
Hawthorn stuffed mooncakes
Homemade hawthorn is used to make mooncakes. After the freshly baked mooncakes are left for 2 to 3 days to recover, they will taste better and have a sweet and sour taste (no additives or preservatives). You can eat them with confidence and can be eaten as afternoon tea.
Baking Edible oil -
Spare ribs, durian shell and core soup
Using durian shells to make soup is a special soup even among Cantonese people who drink hundreds of soups. Durian meat is hot in nature, but durian shell is a good thing to reduce fire. Simply decoct it in light salt water and take it, which can reduce fire and relieve stagnation. It just offsets the heat of eating durian meat, so you don’t have to worry about getting angry after eating too much. Take out the white flesh from the durian shell alone and stew pork bones or corn, or all three together. It is definitely a rare and healthy soup. The soup is milky white and has a light durian flavor. People who don’t like durian may also accept it! The nutritional value and medicinal value of its core are even more remarkable. The seeds of durian are rich in protein. They can be eaten after frying or boiling and shelled. The taste is similar to chestnuts. Eating it can increase physical strength.
Soups Cantonese cuisine -
Dongchi Bento Chicken Wings and Rice
Learn how to cook Dongchi Bento Chicken Wings and Rice with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
A must-have on the Northeast dining table---home-cooked cold dishes
Northeasterners must order this dish when eating. . Eat too much big fish and meat. This is the best way to relieve boredom. Sweet, sour, and a little spicy. Appetizer and hangover reliever. It's the best.
Cold dishes Home cooking -
Stir-fried shredded pork with green pepper and edamame
Learn how to cook Stir-fried shredded pork with green pepper and edamame with Hot dishes and Home cooking.
Hot dishes Home cooking