Recipes
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[Cold melon roasted chicken wings] Try a different flavor
I ate too much Lianggua Braised Pork Ribs. Can I try a different taste? ! Today I cooked the melon and chicken wings together. Anyway, it’s ok if they cook together and don’t object. Sorry, in my mind, it’s fine as long as the food doesn’t conflict with each other. Aren’t fresh dishes all innovative? @@@@@@ I used a little more sugar in this dish and changed the bitter taste of the cold melon. Because I am afraid of suffering. . . If you can tolerate the bitter taste of the cold melon, you don’t need to add too much sugar, and don’t add too much salt for seasoning. Remember not to cook the cold melon for too long. The saltier it is, the longer it is cooked, the more bitter it becomes! This is my experience with boiled melon. . . Let’s try a different flavor. Without further ado, let’s start with [Cold Melon Roasted Chicken Wings]. . .
Hot dishes Home cooking -
Stir-fried cabbage and potatoes
A home-cooked dish that I often ate when I was a child, potatoes and cabbage grown in my own land, green and without additives. This is my dad's specialty dish. He fried it so casually, and it's so delicious that I'll definitely have an extra bowl of rice.
Hot dishes Home cooking -
Fried Sambo
As we all know, jujube nourishes blood, yam helps digestion, strengthens the spleen and stomach, and pumpkin is also a nutritious natural health food. When eating these three treasures, add a little sugar osmanthus, which is sweet and delicious.
Hot dishes Home cooking -
Fish Sauce Winter Melon—Automatic Cooker Recipe
Today, let’s cook winter melon with fish sauce. Fish sauce is a fermented seasoning sauce made from fish and shrimp. It has a fresh and salty taste. It can be used as a seasoning instead of salt. Cooking winter melon has a unique flavor!
Hot dishes Amount of water -
Braised Pork
It is soft and glutinous in the mouth, fragrant but not greasy. When you take a bite, your mouth will be filled with fragrance. Even someone like me, who doesn’t usually like to eat fatty meat, found it so delicious.
Hot dishes Ingredients for stew -
Quinoa and millet poached seeds
Pork rotten seeds are a local snack in Shanxi. Adding quinoa is more nutritious. Quinoa is known as the lost ancient nutritional gold, and FAO has listed it as the only single plant that can meet the basic nutritional needs of the human body. It can be eaten with any food. Its nutritional value lies in using high-quality quinoa first
Staple food Home cooking -
Tomato sauce and eggplant strips
Learn how to cook Tomato sauce and eggplant strips with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Dingdang Cat Rice
For this rice, this is my third time, and I haven’t tried it yet. The reason is that I can’t do the puzzle. It’s not easy for me as a newbie! I made this yesterday and brought it for lunch today. After making it yesterday, I always felt something was wrong. Today I discovered that the bell of Jingle Cat was not given to it. Haha, I asked my colleague to bring a small red pepper from home that was not very dry. It was barely okay. Let’s take a look at the rice I made!
Staple food Home cooking -
Two-color puff pastry rolls with black rice noodles
Learn how to cook Two-color puff pastry rolls with black rice noodles with Pasta and Home cooking.
Pasta Home cooking -
Simple classic - leek and egg dumplings
The combination of leeks and eggs is simple yet classic, and you won’t get tired of eating it. Especially in the cold weather like this, having a plate of steaming dumplings like this should be the most pleasant thing!
Staple food Home cooking -
Fresh ground vegetables
Learn how to cook Fresh ground vegetables with Hot dishes and Shandong cuisine.
Hot dishes Shandong cuisine -
Vegetarian Fried Lettuce
Learn how to cook Vegetarian Fried Lettuce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Japanese curry chicken and potato rice
I didn’t know what to eat, so I made some
Staple food Home cooking -
Creamy Pumpkin Soup
Pumpkin is very beneficial to the human body. It has polysaccharides, amino acids, active protein carotenoids and a variety of trace elements. It tastes sweet, and people with high blood sugar can eat it with confidence. I did not add sugar to this soup. Finally, I added some seaweed-flavored Ajishima furikake. The crispy seaweed and rich pumpkin soup are blended together. When you eat it, it is crispy and sweet. You will want to eat it after a bowl~~~
Soups Foreign cuisine -
Oreo Light Cheesecake
Place the mold wrapped in aluminum foil in water and bake at a lower temperature (10 degrees) than if you place a grill (suspended and water-proof) on a baking sheet filled with water. 6 inch mold.
Baking Afternoon tea -
First grade bean dregs
The okara left after drinking soy milk is rich in crude fiber, protein, unsaturated fatty acids and other nutrients. It has the effects of lowering fat, preventing constipation, preventing and treating osteoporosis, lowering blood sugar, losing weight and anti-cancer. There are many ways to eat the leftover okara. I made bean dregs cake last time and it was sweet, so I'm going to fry it this time. There was no soymilk machine when I was a kid. The old-fashioned machine made the soymilk and the remaining bean dregs were relatively thick and noisy. Now the bean dregs are very delicate. In order to bring back the feeling of my childhood, I added some crushed peanuts and, of course, some dried shrimps.
Vegetarian dishes Bean dregs -
Spinach and bean curd
Learn how to cook Spinach and bean curd with Cold dishes and Home cooking.
Cold dishes Home cooking -
Barbie cake
Pink Barbie cake! This is what my daughter has always wanted for her birthday. Watching her taste it beautifully makes her one year older! Mom, I feel extremely satisfied!
Baking Good looks