Recipes

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Orleans Chicken Wings

Learn how to cook Orleans Chicken Wings with Snacks and Chicken wing root.

Snacks Chicken wing root
Crispy Toast Sides

This is undoubtedly the best choice to eat as a snack. It uses simple ingredients, cut off the edges of the toast, and dip it in butter and sugar. Crispy and fragrant.

Baking children
Braised Pork Bones with King Oyster Mushroom

Learn how to cook Braised Pork Bones with King Oyster Mushroom with Hot dishes and Home cooking.

Hot dishes Home cooking
Big meat buns with fungus

Occasionally, it’s good to make your own buns to eat when you have a break. The buns bought outside don’t have the taste of home. Making them yourself reminds me of the taste of the buns made by my mother!

Staple food Home cooking
Steamed Beef with Vermicelli

The weather is getting colder, and it’s the season to eat beef. Steaming beef powder is not greasy and delicious.

Hot dishes Beef ribs
Mixed dry tofu shreds

Have a refreshing shredded dried tofu in summer

Cold dishes Cardamom
cake pops, the “mini champion” in the cake world

Children's love for lollipops cannot be underestimated. Speaking of lollipops, everyone must have a special liking for Fujiya lollipops, but have you heard of lollipop cakes? A cake that looks like a lollipop, one bite at a time, isn’t it interesting? Things that seem simple are often not so smooth to make, and there may be problems of one kind or another during the production process, but all the problems are here with Tomato, and they are all easy~ For those who want to learn how to make lollipops, let’s get started!

Baking children
Black pepper steak pasta

Children's filet mignon, chewy pasta, fresh fruits and vegetables, a delicious meal for one and two people. In fact, there was a bag of long pasta that had not yet been opened. When I cooked long pasta for my daughter for the first time, she said it was a bit hard and she didn’t like eating it. This time it was cooked slightly softer, and with the steak she likes to eat, the temptation was irresistible. Ingredients: 1 portion of filet mignon, 100 grams of pasta, appropriate amount of milk cucumber, and appropriate amount of cherry tomatoes. Ingredients: 20 grams of black pepper steak sauce powder, appropriate amount of olive oil.

Staple food Home cooking
Spicy hotpot

Learn how to cook Spicy hotpot with Hot dishes and Bean sprouts.

Hot dishes Bean sprouts
[Tomato Recipe] Crispy Pork Floss - a golden and attractive pastry

A very attractive golden Chinese puff pastry, garnished with black sesame seeds. It is really cute and fills your mouth with meat floss. Compared with traditional sweets, this dessert is more popular among young people, and everyone who has tried it cannot put it down!

Snacks Common dishes
Yogurt Fruit Cup

Learn how to cook Yogurt Fruit Cup with Drinks and Home cooking.

Drinks Home cooking
Mung bean paste

The difference from making red bean paste is that maltose is added.

Dessert Maltose
Healthy Dark Chocolate Mousse

Learn how to cook Healthy Dark Chocolate Mousse with Dessert and Afternoon tea.

Dessert Afternoon tea
Delicious pumpkin porridge

I especially like the pumpkin porridge in Korean cuisine. It is sweet and delicate, like a dessert and a staple food. In the past, when making pumpkin porridge, I always liked to buy the round and yellow ones, which look good. However, the results are always not ideal. This time I bought a long type of pumpkin, which is super sweet and glutinous. Basically, the pumpkin porridge does not need to add sugar, it is perfect.

Porridge Home cooking
Lemon Cake Roll

Lemon, also known as lemon fruit, has a very sour taste and is the favorite food of pregnant women with liver deficiency, so it is called mother-nut fruit or mother-child benefit. Lemons are rich in citric acid, so they are known as the warehouse of citric acid. Because they taste so sour, they can only be used as a high-quality seasoning to prepare drinks, dishes, cosmetics and medicines. Lemons fight scurvy. It can prevent colds, etc. Citric acid has the effect of preventing and eliminating skin pigmentation. Women who love beauty should eat more.

Baking Corn oil
Spicy crab

Learn how to cook Spicy crab with Hot dishes and Home cooking.

Hot dishes Home cooking
Kuaishou stir-fried kohlrabi

Learn how to cook Kuaishou stir-fried kohlrabi with Hot dishes and Home cooking.

Hot dishes Home cooking
Taiwanese Honey Mung Bean Paste Mooncake

For Taiwanese mooncakes, I have seen several different ways of making the crust. After much calculation, only the materials for this method were at hand. In fact, I have made Taiwanese mooncakes before, but I forgot which way to make them. Just pretend it has never been done before and everything is new. Pull in the mung bean puree with the skin on. Looking at that deep color, are you sure? Is this mung bean paste? But it really comes from mung beans. . . .

pastries old man