Recipes
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Fried leeks with shrimps
Learn how to cook Fried leeks with shrimps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Red yeast cake roll
I made this cake roll with a little red yeast powder added, 2 teaspoons, but I couldn’t feel the change in taste, but it made the ordinary cake roll more beautiful. It was the first time I made such a satisfying cake roll, so happy!
Baking children -
Pan-fried pickled pork buns
Pan-fried sauerkraut and pork buns, this is a copycat of the shop downstairs that sells sauerkraut buns, but they don’t put pork belly, which is a bit cheap, but they only sell it for 50 cents each. The one I made is at least 1.50 yuan, but my son’s father said there was too little filling. The sauerkraut used is seasoned sauerkraut specially made for sauerkraut fish, which is available in grocery stores.
Staple food Pasta -
Grilled Cheese Bacon Mashed Potatoes
Potatoes are nutritious, delicious and easy to store. They can be found in home cooking or banquets. There are endless ways to cook potatoes. This grilled cheese bacon potato can be used as a staple food or as a side dish. Bacon and black peppercorns are added to enhance the flavor. Some rosemary and cheese powder are added on top to enhance the flavor. Eat it in big bites after roasting. It is great to eat while hot. There is a layer of crispy skin on the outside and a soft and glutinous texture on the inside.
Hot dishes Oven dishes -
Korean kimchi pancake
I like Korean kimchi and I pickle it a lot. It’s perfect to make some kimchi pancakes for breakfast. It’s simple and easy to make and delicious. It is said that Korean kimchi has been listed as a UNESCO World Heritage Site. It shows how beneficial kimchi is to the body!
Staple food Home cooking -
Eight-inch Latte Art Chiffon Cake
This time I tried to make a latte art chiffon. It was my first debut. It was not ideal, but it looked good. I will try to be more beautiful next time!
Baking children -
Fried fungus with yam
Yams and fungus, whether stir-fried or stewed in soup, are everyone's favorite vegetarian dishes. Yams have the effects of strengthening the spleen and lungs, nourishing the stomach and kidneys, strengthening the kidneys and replenishing essence, improving ears and eyesight, supporting the five internal organs, strengthening muscles and bones, strengthening the mind and calming the mind, and prolonging life. Fungus has the effect of clearing fat and lowering blood pressure. Fried fungus with yam is crispy, tender and refreshing. It is a refreshing side dish suitable for all ages.
Hot dishes Vegetarian dishes -
Cocoa mousse cake
I haven’t made mousse for a long time. Taking advantage of the weekend when my family is here, I will make a mousse cake. The taste of cocoa will make you fall in love with it.
Baking Dessert -
Sheep soup skin jelly
I have been playing on the Tianya Food Forum, and later I found that this website is more professional and focused. I will try to post a dish that has been posted on Tianya. I hope I can learn more home-cooked dishes here in the future.
Snacks Lamb bone soup -
Pineapple Grunt
Pineapple and Sweet and Sour Pork is often made, but this time I used the same preparation method to make it into Pineapple and Sweet and Sour Pork. Unexpectedly, it is even more delicious than Sweet and Sour Pork. My son likes it very much. If you like fish, you might as well try making it this way. It is a great meal.
Hot dishes Cantonese cuisine -
Pork ribs and roasted radish
Learn how to cook Pork ribs and roasted radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed tofu with minced meat
Today is the National Day and the Mid-Autumn Festival. Let’s make a simple home-cooked dish. This minced meat tofu, the method is simple and everyone can make it. Learned to show off to my family.
Hot dishes Home cooking -
Printed walnut bread
With a simple appearance and a soft heart, there is no amazing taste, but it is fragrant and lingering aftertaste. Brown sugar walnut bread is such a small bread. Every bite is filled with a strong walnut aroma. Coupled with the cute prints, it really makes people fall in love with it more and more!
Baking bread -
Crab meat, green beans, corn, chicken sausage
Because my children like to eat corn chicken sausage, and I am afraid that the ones in the supermarket are a mixture of flavored starches and pigments, I try to make them myself, which is safe and secure. In order to make the breakfast less monotonous after the finished product, green beans and tomatoes are added to stimulate the children's appetite in terms of color, make it more nutritionally balanced, and have a richer texture.
Hot dishes Chicken Breast -
Autumn and winter nourishing herbal soup "Sichuan Shell and Snow Pear Paste"
In autumn and winter, it is necessary to nourish and nourish the body and moisturize the lungs due to autumn dryness. . Use Chuanbei and Snow Pear Paste to mix a bowl of medicinal soup and drink it, it will be nourishing and moisturizing. .
Drinks Autumn Recipes -
Hot and sour tofu soup
The specialty soup in my small county town is unparalleled in other small towns...
Soups Soup -
New York Cheesecake
The recipe comes from giallozafferano (Italian dessert website)
Baking Butter -
Pineapple meat segments
It’s the season when pineapples are on the market in large quantities, and you can see uncles peeling pineapples in fruit shops all over the streets. After taking off its green coat, the yellow and moist pineapple exudes an alluring aroma. Thinking about it makes your mouth water, and you can't help but buy it and taste it with your family. I remember when I was a child, I came home one day and smelled the aroma all over the house. The sweet aroma was unprecedented. I watched my father peel off the green and yellow pimples all over my body, cut them into small pieces, and soak them in light salt water. I couldn't help but stand in front and stare at the tempting yellow fruit. After scooping out a piece of it, the pineapple tasted so delicious and sweet for the first time in my life. Dad loves to eat, and his foodie nature is all due to his inheritance. Since kindergarten, I have been given pocket money every day to buy snacks such as ice cream, soda candies, and bubble gum. Every weekend, after going to the park, he took me to eat at the food courts in front of the station. Every few days, he would bring back some delicious dishes that neither my mother nor I had eaten before. They were packed back when he thought they were delicious when eating out. My dad let me taste all the delicacies he has ever tasted, and he also taught me to think of my family when I taste delicious food. So, now when they are old, I try to bring home the delicacies I have tasted and bring them to them. Whether it's in an outside restaurant, coffee shop or dessert shop, as long as I think it's delicious and matches their taste, I'll buy it home. More often than not, I make more new delicacies myself for my parents to taste. Food is never just food. I love you, and the most basic thing is that I want you to eat well. Let the people you love taste your love, and offer them all the delicious things in the world. This is the taste of love. Dear parents, we love them so much that we are even more willing to cook and serve delicious food to them. On Mother's Day, I made this pineapple meatloaf. The sweet and sour Heinz tomato sauce wraps the meatloaf, which is crispy on the outside and tender on the inside. Adding a bite of pineapple is sweet and sour, refreshing and not greasy. It is a great meal. Mom and dad like it very much. 520, the day when people can express their love, has come again. Time is ruthless. I hope you can be kind to my parents and make them healthy and happy. Family kindness is as deep as the ocean, and I repay it with delicious food. Mom and Dad, I love you...
Hot dishes Home cooking