Recipes
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Spicy tripe louvers
When the muscles and belly are united, the world is invincible
Hot dishes Home cooking -
Spicy Tofu Rice Bowl
I was lucky enough to eat the signature Mapo Tofu passed down by the founder of Mapo Tofu, Chen Mapo, in Chengdu, and I still remember it. It is said that the tuition for this dish costs 800,000, so how much do you think I should charge~~
Staple food Home cooking -
Homemade Tomato Bolognese Pasta
I really like the pasta in the western restaurant. Let’s try making it at home today
Noodles Beef -
Big-mouthed monkey on white rice
Today I mainly introduce to you a method of making a simple cartoon image using ham slices. It is not difficult to do, but it requires a little patience! Try to find cartoon images with simple lines and simple colors, which are easy to copy! Today I found a big-mouthed monkey as a model! Okay, let’s introduce today’s method of making a ham-big-mouthed monkey!
Staple food Home cooking -
Yogurt toast
Learn how to cook Yogurt toast with Baking and Butter.
Baking Butter -
Double pepper and egg shreds
Learn how to cook Double pepper and egg shreds with Hot dishes and Home cooking.
Hot dishes Home cooking -
How to make flaxseed toast
Flaxseed is very fragrant when ground into powder. With it, the taste of bread is also different. Flaxseed is very nutritious. It is very fragrant when toasted and is very beneficial to the human body. Of course, you can replace flaxseed powder with walnuts and other powders
Baking children -
Fruit egg cups
Simple, with a bit of fruity freshness, perfect for breakfast!
Baking Cheese powder -
Matcha Red Bean Paste Snowskin Mooncake
These are the snowskin mooncakes I made a few days ago. They were all wiped out a long time ago. I only ate one. Now I get a headache when I talk about mooncakes, and I don’t have the passion I had in the past two years. Just frying the stuffing will cost you half your life. It saves a lot of trouble to buy ready-made stuffing, but the taste will be greatly reduced. The fun of DIY lies in the tossing. Dear friends, you can make mooncakes without an oven! The snow-skin mooncakes sold outside are ridiculously expensive and contain a lot of additives, which makes them uneasy to eat. Moreover, the fillings are too sweet and greasy. You can control the amount of sugar and oil by frying the fillings yourself. I finally bought a good matcha powder! The ones I bought before were all earthy in color, neither yellow nor green, which made me sad every time I used it. I could only drool looking at the green matcha color. As a result, I didn't dare to touch this thing for a long time. I bought 50G last time and it was useless until it expired. It had already been in the trash can. Baby Lu saw that these beautiful mooncakes were extremely rare, so she rushed over very quickly and grabbed one. I admit that I can never move as fast as him. Before I could react, she had already taken a bite, and then spat it out on the ground and said, "What a pain!" It’s hard! I said: If it’s bitter, don’t eat it, okay? You can eat something that’s not bitter, and give this one to mom. He refused to do it and tried his best to protect me from eating it. Then bite it and spit it out, and the mooncake is just wasted. After it was over, he cried loudly: Eat! Still want to eat! Sweat! In fact, adults don’t feel bitter after eating it, haha! When matcha meets red beans, there will definitely be a spark of love. Looking at this touch of green and smelling the light tea fragrance of matcha, I feel very comfortable and satisfied. In fact, I also fry the red bean filling myself. I will upload the filling recipe next time! I didn't mess around too much and fried four kinds of fillings!
Baking old man -
Chocolate Brownie
Do it for my dear him
Baking Baking powder -
Leek stall eggs
Leeks were often used in making stuffings in the past, and sometimes they were used to scramble eggs, but I always felt that the clear soup was watery and the taste was not good. Using the method of spreading eggs with leeks can keep the fragrance of leeks and the softness of eggs, and also reduce more soup water.
Hot dishes Home cooking -
Taro sprouts cooked with black bean paste
Learn how to cook Taro sprouts cooked with black bean paste with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shrimps with broccoli
Shrimp is rich in nutrients, soft and easy to digest. It is an excellent food for people who are weak or need to take care of themselves after illness. Broccoli contains antioxidant and anti-cancer trace elements. It has the effects of tonifying the kidneys, strengthening the brain and bones, and tonifying the spleen and stomach.
Hot dishes Home cooking -
Yam and sesame paste
Sesame contains a large amount of linoleic acid, which can produce heat for long time. It is often used for beauty treatments such as hair loss and skin emollient. If you have difficulty defecating, sesame seeds can also moisturize the intestines. Yams and sesame have the same spleen-strengthening effect. You can use a little more yam to increase the concentration to prevent the sesame from being too high in calories. This yam and sesame paste is especially suitable for those who tend to have cold hands and feet and a cold stomach in winter. The yams were not peeled. First, peeling raw yam is a painful task; secondly, I once read somewhere that it is better to eat yam with the skin and whiskers. Although the taste of the skin is not good, after it is beaten into a paste, there is no feeling at all. Moreover, the color of black sesame is as deep as lacquer, so there is no need to worry that the skin will affect the whiteness of the yam. The sticky sesame paste is sticky and slippery. It is different from the thick texture of ordinary sesame paste. It comes from the unique mucilage of yam.
Drinks Home cooking -
Clear and moist lily and yam milk soup
According to traditional Chinese medicine, the lungs are delicate organs that are most afraid of dryness and fire. As soon as autumn comes, all kinds of lung-moistening snacks appear in endlessly. This day, a sudden flash of light occurred. I had made yam custard, but I had not yet tried yam custard with lily added. They say white enters the lungs, and lilies, yams, and milk are all white. It must be good to mix the three into a pot of porridge. There is no added sugar, so the milk is naturally sweet. The thick milk slowly slid into the stomach, warm and comfortable. . . .
Drinks Home cooking -
Strawberry egg tart
My elder sister is back, and my sister is back too. It’s so lively at home, and there are always six people walking on the street. We three sisters each have a child. It’s really a huge crowd. It feels so good. I stayed home for several days and didn’t want to come back. My sister said she wanted to eat the egg tarts I made, so the 6 of us headed back to my husband’s house. My mother-in-law is on vacation and can help me take care of the kids, which frees me up and allows me to spend more time photographing, cooking, and serving dishes. This feels really good. When we went to the market together, we saw a lot of strawberries to buy. They were very sweet, so we bought some and ate them. They tasted great in egg tarts, and the roasted strawberries were also very sweet.
Baking children -
Ants climbing the tree
Learn how to cook Ants climbing the tree with Hot dishes and Doubanjiang.
Hot dishes Doubanjiang -
Sea cucumber, scallops, bamboo shoots and lean meat soup
This soup not only beautifies, reduces fat, and improves the body's immunity, but it also nourishes, strengthens, and nourishes the brain and calms the mind. Whether you are drinking it for yourself, your husband, or your children, it is definitely a perfect tool for home travel, beauty and health! Are you excited? It’s better to act than to be excited. Here Xiaobei will introduce to you the specific methods:
Soups Home cooking