Recipes
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Egg yolk cake
The sweet egg yolk cake will tempt your stomach, come on, make it
Baking Afternoon tea -
Hawthorn jam
Learn how to cook Hawthorn jam with Home cooking and Homemade sauce.
Home cooking Homemade sauce -
Braised taro
Today I went to dig some taro trees in the field. I usually boil them directly and dip them in sugar to save trouble. Today I made a different taste and braised the taro. The children said it was delicious.
Hot dishes Home cooking -
Spicy Chicken
Learn how to cook Spicy Chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Three shreds of winter bamboo shoots
A delicious and refreshing dish, with the tenderness of winter bamboo shoots and the tenderness of shiitake mushrooms, plus the crispness and unique fragrance of green and red peppers, it is quite delicious
Hot dishes Home cooking -
Cranberry marble dumplings
Cranberries are cranberries, which represent nutrition and health, beauty and beauty, prevention of Alzheimer's disease, and the elimination of toxins and excess fat from the body... If you want to use natural and healthy methods to resist aging, eat more cranberries...
Snacks Home cooking -
Egg yolk biscuits
Egg yolk biscuits have no gorgeous appearance, but are simple but crispy and attractive. My classmates who were born in the 70s and 80s probably all ate this biscuit when they were young. The crispy taste brings back memories of childhood. What are you waiting for? Easy and delicious cookies to make!
Baking children -
Chocolate hat bread
Learn how to cook Chocolate hat bread with Baking and bread.
Baking bread -
Scallion pancake
I have been trying to make delicious scallion pancakes. After repeated attempts, I finally made it. Well, as long as you work hard, it is not difficult to succeed.
Staple food Home cooking -
#pregnantwomanbreakfast# Eat the egg pancake like a steak
Currently, I am raising my baby at home. If I can’t eat the breakfast sold outside, I won’t eat it. I will make something good by myself
Staple food Home cooking -
Cocoa Chiffon Cake—Eight-Inch Heart Shape
Learn how to cook Cocoa Chiffon Cake—Eight-Inch Heart Shape with Baking and Breakfast.
Baking Breakfast -
Stir-fried chopped pepper
This dish is a simple home-cooked dish. It uses a loofah, half an onion, and a little chopped pepper and stir-fry over high heat. It can be a meal in just a few minutes.
Hot dishes Home cooking -
Cantonese style sausage
Today is the Little New Year, and I wish everyone a Happy New Year in advance~ We have said that Laba is the New Year, but at that time I felt that it was almost a month away. When it comes to the Little New Year, it feels like the New Year is tomorrow, haha! This sausage was made before my Laba. It has a Cantonese flavor that is suitable for all ages, so it is sweeter. It can be fried or stir-fried. The most convenient thing is to put it in the microwave and turn it on for a minute to make people drool. In fact, making sausages is the easiest. The key is to wait slowly~
Snacks Cantonese cuisine -
Stir-fried bacon with garlic
Learn how to cook Stir-fried bacon with garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ham thick egg roast
Learn how to cook Ham thick egg roast with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Artificial meat mixed with coriander
Sour, spicy and refreshing.
Cold dishes Home cooking -
Stir-fried dried celery
Learn how to cook Stir-fried dried celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lean corn and carrots
Learn how to cook Lean corn and carrots with Hot dishes and Home cooking.
Hot dishes Home cooking