Recipes

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Sauce-flavored tofu

I really don’t know what kind of food to eat. My husband said he wanted to eat tofu, so he bought a piece of tofu and came home. He found that there was no Laoganma or Pixian Douban at home, so he just made a simple sauce-flavored tofu.

Hot dishes Dried chili pepper
Golden Egg Dumplings

Learn how to cook Golden Egg Dumplings with Staple food and Pasta.

Staple food Pasta
【Steamed eel with plum juice】

The black-eared eels are very greasy, so they are steamed with plum juice. After the fish absorbs the smell of salty plums, it is no longer so greasy. The steamed soup is slightly sour. Dip the fish in this juice and eat it. The meat is very delicious.

Hot dishes Seafood
Shrimp Sauce

I really don’t cook much seafood at home. For this bottle of juice, I decided to make a simple and hassle-free shrimp sauce. If you are lazy, I can buy ready-made shrimp sliders. It is simple and quick, and tastes good. . . .

Cold dishes Home cooking
Golden Minced Potatoes

Learn how to cook Golden Minced Potatoes with Private kitchen and Minced Pork.

Private kitchen Minced Pork
Cucumber Banana Goat Milk Juice

Cucumber, banana and goat's milk juice helps defecation and beauty, and is low in calories and fat loss.

Drinks Banana
Roast pork with mussels and rich texture

The traditional New Year dishes in Pudong have not been cooked for many years, but the taste of the New Year was evoked again by the playing of "Tongue 2". Mussels, also known as dried mussels, are made from the dried meat of mussels. They have high nutritional value and delicious taste. This dish has a rich taste: the aroma of meat, the unique dry aroma of mussels and seafood, the crispy and sweet water chestnuts, the tender dried beans, and the rich flavor of the cabbage, which absorbs all the essence of the soup.

Private kitchen Cabbage
Cabbage stewed with tofu

Tofu is rich in nutrients and contains iron, calcium, phosphorus, magnesium and other trace elements necessary for the human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat. The digestion and absorption rate of tofu reaches more than 95%. Two small pieces of tofu can meet a person's daily calcium needs. Cabbage stewed with tofu is fragrant, delicious and nutritious

Vegetarian dishes Cabbage
Little princess birthday cake

My niece's birthday is coming soon. In previous years, her aunt bought her birthday cake. This year, the little girl greeted her aunt early and told her aunt not to buy it. She said that I can make cakes. Well... after receiving this glorious task, I was really a little nervous (I won't tell you that I dreamed of making a cake all night the night before), especially because I didn't have enough time and had to go to work. I could only finish it in the morning before work and after get off work at noon. Because I had never tried this kind of cartoon cake, I was really in a hurry. I had the idea of giving up in the middle. Fortunately, I finished it on time in the end, but because of the rush of time, the details were not very satisfactory. Keep up the good work next time! I took the cake back to my hometown after work in the evening. A whole room of people had already finished dinner and were waiting for the cake to be served. Everyone praised the appearance and taste. Unfortunately, I only had an 8-inch mold, and the cake was a little bit short in the end. It was basically divided among several children. It was not enough to eat. Uh... It seems that I need to get another 10-inch mold?

Baking cake
~Dongpo Pork

Dongpo Pork is a famous dish in Zhejiang. There are many versions of Dongpo Pork. Dongpo Pork was first made by Su Dongpo in Huangzhou, but the dish had no name at the time. It was named Dongpo Rou after him when he went to Hangzhou to be the prefect. At that time, more than half of the West Lake had been submerged by fungus. After he took office, he organized migrant workers to eradicate the fungus and dredge the lake lanes, restoring the West Lake to its original appearance. People in Hangzhou heard that he loved braised pork, so many people came to deliver pork. He accepted the pork, cut it into large pieces, added seasoning and wine, simmered it into braised pork using his method, and distributed it to the migrant workers in West Lake. After everyone ate it, they praised the meat for being crispy, fragrant, fat but not greasy, so people named the meat Dongpo meat after him. It has been passed down to this day...

Hot dishes Chinese banquet
Fish head with chopped pepper

I bought the fish head and cooked it twice, half fish head soup and half steamed with chopped pepper!

Hot dishes Home cooking
Stewed Peach Gum with Rock Sugar and Red Dates

Peach gum is a tonic used by many people in modern society to replenish the body. It has many unknown effects and functions. For example, annoying diabetes will be improved as long as you eat more peach gum. In addition, peach gum can also have a good effect on gastritis and stomachache. Peach gum has many benefits for the human body, and peach gum tastes delicious. Moreover, peach gum also has the effects of moisturizing the intestines and laxative, beautifying the skin, and lowering blood lipids~~

Soup Home cooking
【Nanjing】Meiling Porridge in the Republic of China

Meiling porridge in the Republic of China, a porridge from Nanjing food stalls. This porridge contains almost fat-free yam and the rich aroma of soy milk. It can be said to be a nutritious and delicious food that captures the beauty-loving women. According to legend, this porridge is related to Ms. Song Meiling. It is really rare for a dish to be named after a diner. At this time, the well-maintained lady in the image reappears elegantly? Or are your thoughts wandering through the streets of the ancient capital of the Six Dynasties? Please let the food in front of you tell you that only the food will be tasted with you and the years will be recalled with you. (Refer to Baidu) Yams enhance immune function and delay cell aging; they contain a variety of trace elements, rich vitamins and minerals, especially potassium, and relatively low calories. Regular consumption has the effect of weight loss and bodybuilding.

Staple food Porridge
【Shaanxi】Egg dumplings

I remember when I was a kid, this dish could only be served during the New Year and holidays. It was usually used to make a family portrait stew or a steaming pot, and it was also an indispensable holiday dish. This dish is completely handmade. Use pig skin to rub a small iron pot or iron spoon, then pour a little egg liquid into it, remove from the heat, add the meat filling and stick the egg skin together. The key to making egg dumplings is the egg skin, and spreading the egg skin is very difficult. It is not only time-consuming, but also requires patience and skills.

Hot dishes Home cooking
Scallop Guangdong

Rich and fragrant, the scallops are delicious.

Soup Home cooking
Babao Stuffed Chicken Wings

Chicken wings are delicious, almost everyone likes them, and there are many ways to make them. Today I am making eight-treasure stuffed chicken wings. Although the method is more complicated, it tastes good and is nutritious. It is the Mid-Autumn Festival, and it is worth the effort to prepare delicious food for guests as long as the guests like it. Originally, a little ham should be added to this eight-treasure dish, but when I ran out of ham at home, I used a little bacon instead. The taste is also very good. If you like the taste of ham, you can use ham.

Hot dishes Home cooking
Cucumber spicy jelly

In the summer, let’s have a plate of cool and slightly spicy side dishes! The smooth jelly, crispy cucumber and fungus will whet your appetite.

Cold dishes Home cooking
Grilled Eggplant and Taro

The fresh taro given by a relative was tender and round, very tempting. There was also eggplant in the refrigerator. On a temporary basis, I mixed and cooked the two dishes. I don't know if it was a dark dish, but it still tasted good.

Hot dishes Home cooking