Recipes

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Shrimp bullshit is not bullshit

The dishes for educating children are beautiful and delicious. Different education methods have different effects. Eat it differently.

Hot dishes Egg
Refreshing little cold dish---------[Mixed with Enoki Mushrooms]

Lao Mix originated in Dalian and is popular in Northeast China. People who lived along the coast of Dalian liked to cook the fresh and plump seafood just caught by the fishermen in slightly salty boiling water until it was just raw. Then they ate it with homemade seasonings and other ingredients. Later, people called this way of eating seafood Lao Mix. This way of eating is quite popular locally and even in the Northeast. Mineral water and a variety of seasonings are used to make a compound juice-type sauce. After preliminary processing, various raw materials are put into the refrigerator to chill with the soup. The dishes are fresh, salty and delicious, with moderate sweetness and sourness but a little spicy, which will whet your appetite. Because they are juicy and chilled to the point of coldness, they add a touch of coolness to the seafood family in summer. What I’m making today is a vegetarian dish. It tastes even more delicious if it contains seafood!

Hot dishes Balsamic vinegar
Shouwu sesame paste

Shouwu and sesame seeds used in Shouwu sesame paste can nourish the liver, nourish the kidneys, nourish blood, expel wind, and treat symptoms such as blood deficiency and dizziness, weak waist and knees, dizziness and tinnitus. In addition, black sesame seeds are rich in vitamin E, which can delay aging; beneficial purple rice is also added to Shouwu sesame paste, which will gelatinize when cooked, so there is no need to add additional starch. Shouwu sesame paste is tonic but not drying, so it is suitable for regular consumption. Because Shouwu is not as good as beans and rice, just use an ordinary food processor or soymilk machine to soak it. To make Shouwu more delicate, you need to use a wall-breaking machine, because there is no such machine as a wall-breaking machine in the basic parameters. Let me say that this machine is really powerful. After eating the Shouwu sesame paste I made, you will know how smooth the texture is!

Snacks Common dishes
Pan-fried potatoes that you fall in love with as soon as you eat them

Learn how to cook Pan-fried potatoes that you fall in love with as soon as you eat them with Hot dishes and Home cooking.

Hot dishes Home cooking
Corn and Carrot Bone Soup

Learn how to cook Corn and Carrot Bone Soup with Soups and Summer Recipes.

Soups Summer Recipes
Fried herring with braised eggs

Learn how to cook Fried herring with braised eggs with Hot dishes and Side dishes.

Hot dishes Side dishes
Garlic Vermicelli Shrimp

Our family loves shrimps the most, so shrimps are the most common in my house. Today I cooked garlic vermicelli shrimps, and my son liked them very much.

Hot dishes Home cooking
Garlic Pork Ribs

Garlic moss: It is rich in phosphorus, sulfur, potassium and other minerals and a variety of vitamins. It can promote blood circulation and has the effects of strengthening the stomach, removing cold, sterilizing, driving away diseases, and keeping fit. Spare ribs: In addition to protein, fat, and vitamins, it also contains a large amount of calcium phosphate, collagen, bone mucin, etc., which can provide calcium for young children and the elderly. Spare ribs have high nutritional value and have the effects of nourishing yin and strengthening yang, replenishing essence and blood.

Hot dishes Quick dishes
Lamb chops braised with walnuts and white radish

White radish paired with mutton will not cause internal heat, and with walnut kernels, the nourishing effect will be even better

Private kitchen Common dishes
Braised sea crucian carp

Common names of sea crucian carp: Jiujiu fish, sea crucian carp, Fu crucian carp, and sea knife.

Hot dishes Home cooking
Hot and sour lotus root

Learn how to cook Hot and sour lotus root with Cold dishes and Home cooking.

Cold dishes Home cooking
Grape soufflé

Learn how to cook Grape soufflé with Baking and Afternoon tea.

Baking Afternoon tea
Microwave ovens can also cook sago————————【Pearl Milk Tea】

Learn how to cook Microwave ovens can also cook sago————————【Pearl Milk Tea】 with Dessert and Drinks.

Dessert Drinks
Easy Honey Lemonade

Honey lemonade is a drink made with honey and lemon as the main raw materials. It tastes sour and sweet, and has the functions of promoting body fluids, losing weight, quenching thirst, dispelling summer heat, nourishing the skin, and beautifying the skin.

Drinks Honey
Braised Chicken

Braised chicken with rice is a famous Shandong cuisine. To make the most authentic braised chicken, not only must the ingredients be carefully selected and the ingredients must be added accurately, but the requirements for the pot body are also very high. After it is made, it has a beautiful color and fragrance, a fresh and tender taste, and a rich aroma. No matter the taste, visual appearance or color, it is of the highest quality, making you endless aftertaste and never getting tired of eating it. Although my method is not so sophisticated, after many attempts and using different ingredients, including broiler chicken, native chicken, three-yellow chicken, chicken wing roots and pipa legs, the taste is somewhat different with the same method. I also summarized some of my own experiences. The broiler chicken is bright in color and has thick fat in the soup, while the native chicken has a slightly thinner soup and thicker meat. The three-yellow chicken is somewhere in between. Because I don’t like some parts of chicken, I personally like the braised chicken made with Pipa legs. Although it cannot be called authentic, the taste is still good, so for the time being, it is called braised chicken.

Hot dishes Home cooking
Homemade Mongolian milk tea

When you come to the Hulunbuir Prairie in Inner Mongolia, you must go to a fellow villager’s house and taste the unique delicacies of the grassland people, such as hand-chopped meat, fried perilla, kumiss, etc. But from the time you enter to the time you leave, what will accompany you the longest, apart from the host’s enthusiasm, is the fragrance of the milk tea. This kind of milk tea is made without any additives or spices, but it can make you feel like you are home...

Drinks Brick Tea
Frog Ham Burger

The cute little frog bread is guaranteed to make your little friends adorable!

Staple food Home cooking
Pumpkin Blossom Steamed Buns

I like to eat pumpkin, and I also like to use it to make pasta. Steamed buns are a good match.

Staple food Home cooking