Recipes
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Stir-fried spaghetti with black pepper beef
Learn how to cook Stir-fried spaghetti with black pepper beef with Noodles and Beef.
Noodles Beef -
Red Dates, Lotus Seeds and Tremella Soup
Red dates, lotus seeds and tremella soup is a traditional Chinese medicinal meal. It is a porridge soup recipe. The main raw materials are white fungus, lotus seeds, red dates and rock sugar. This delicious soup is nourishing but not greasy. It nourishes the spleen and stimulates the appetite, replenishes qi and clears the intestines, soothes sleep and strengthens the stomach. It is sweet and delicious.
Soup Home cooking -
Asparagus and razor clams
When I was a child, I lived by the sea for several years. It was my grandmother's house. My love for seafood may have been a habit I developed at that time. Razor clams are extremely tender creatures with extremely thin shells that can easily break into pieces. It’s extremely fresh, and there’s no need to add MSG at all. My mother said that people on the beach just boil it without adding salt. Now that we are far away from the sea, I still miss razor clams and often buy them to eat. Asparagus is also fresh and tender, and it is a perfect match when grilled with razor clams.
Hot dishes Home cooking -
Babaozi rice porridge
As we all know, Chinese people’s Spring Festival is a year that focuses on eating. Chicken, fish, meat, eggs and other meaty ingredients are always indispensable on the New Year’s table. However, people’s stomach and intestines can’t stand eating a lot of fish and meat every day, causing symptoms such as stomachache, upset stomach, bitter mouth, sour mouth, and indigestion. At this time, what is most needed is a bowl of warm health porridge!
Staple food Porridge -
Tofu kimchi fish
The hot summer often makes people feel unappetite, but this dish will definitely arouse your taste buds and increase your appetite. I don’t want to make complicated dishes during this season, so this is convenient and delicious. The last time I made a pickled fish dish, the steps were not very detailed. Today I will make it again. The taste is as good as ever. My husband ate three bowls of rice in a row, haha... Friends who love food can try it!
Hot dishes Cooking wine -
Fried pork cutlet
I'm too lazy to eat out on weekends and want to eat chicken legs from KFC. Unfortunately, I don't have the ingredients at home and there is pork in the refrigerator. Haha, let's use fried pork chops instead of chicken legs. It’s healthier and tastier to make your own.
Snacks Bread crumbs -
canned bayberry
Learn how to cook canned bayberry with Sugar water and Bayberry.
Sugar water Bayberry -
Chocolate Peanut Crumb Cookies
Learn how to cook Chocolate Peanut Crumb Cookies with Baking and children.
Baking children -
Bamboo charcoal matcha custard roll
The briquette cake that became a hit on the Internet made me realize that there is also edible bamboo charcoal powder. It is said that it can cleanse the stomach! This roll uses a chiffon recipe, with cream sandwiched in the middle of the cake, smooth and smooth matcha, and the child's favorite strawberry Oreo crush. Don't be put off by its dark appearance. Underneath the seemingly cold appearance, it has a texture as soft as a girl's heart.
Baking Afternoon tea -
Sweet Pumpkin and Sesame Rice Balls
I have been fond of sweets since I was a child, and this delicious sweet and glutinous dessert staple will definitely not escape my grasp. Okay, without further ado, let’s quickly start introducing my delicious food. I hope everyone will support me
Staple food Snacks -
Grilled Ribs with BBQ Pork Sauce
I bought a piece of spareribs and they looked pretty good. The meat was very thick and there were a lot of crispy bones. I thought there would be too much for the soup and I couldn't fully utilize its advantages, so I chopped off half of the ribs and cooked them in the soup. I simmered them for two hours and ate them with the crispy bones. The rest was marinated with barbecued pork sauce that had been stored in the refrigerator for a long time, and it was grilled. It was beautiful!
Hot dishes Home cooking -
Honey Yam
Soft, glutinous and sweet, very delicious, with a rich fruity aroma~
Cold dishes Home cooking -
New style Wenzhou plain noodles
Learn how to cook New style Wenzhou plain noodles with Noodles and Chinese cabbage.
Noodles Chinese cabbage -
Crispy fried wing root
Today's society is developing very fast, and it is very hard for us to work early and come home late every day. When two people get home from get off work, they must comfort themselves with delicious food. In fact, as long as two people are together, even if there is no super fancy meal, a simple beer-fried chicken will not envy the mandarin ducks or immortals!
Snacks Home cooking -
Fried eggs with chives
Chives: It has the functions of strengthening the stomach, refreshing, antiperspirant and astringent, nourishing the kidneys, nourishing yang, and fixing essence;
Hot dishes Home cooking -
Black sesame milk toast
Recently, Dabao has been clamoring for bread all day long, so he took over the work, so he ignored her. Yesterday, the work ended early. When he came home, he saw the baby holding bread with a packaging bag on the outside and a long shelf life, so he felt very sorry for the baby. He had vowed to love delicious food and baking, not just so that the baby could eat healthy and safe food. Me: Dabao, is the bread delicious? Dabao: It’s delicious. You can see there are black sesame seeds in it and they are so white and fragrant. But the sausage inside is too hard. Me: Is your mother’s cooking delicious? Dabao: Of course not, I just wanted to eat it. My mother was too busy, so my grandma bought it for me. The baby told me with a happy face. Suddenly I felt very ashamed, so I took the baby back to the kitchen, turned on the air conditioner, brought her a small stool, and told her a story while making toast for her.
Baking Breakfast -
Scrambled Eggs with Bacon and Chives
Learn how to cook Scrambled Eggs with Bacon and Chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Peach cake - the taste of childhood memories
When I was very young, I felt that everything tasted delicious. Popsicles, potato chips, and even instant noodles were full of ingredients. Now if I want to taste some Zeng Jin flavors, I have to slowly figure it out by myself. I believe many people have eaten the crispy peach cake. When it is freshly baked, when you take a bite, you will even feel like popping candy in your mouth,
Baking children