Recipes
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Quick dish—ham omelette
Simple and convenient, babies love to eat
Snacks Egg -
Sesame oil white fermented bean curd
Nutritious Mucor fermented bean curd. Friends who don’t like spicy food can try this white fermented bean curd.
Snacks Pickles with soy sauce -
Hand-shredded cabbage
Learn how to cook Hand-shredded cabbage with Hot dishes and Cabbage.
Hot dishes Cabbage -
Tomato stewed beef brisket
Learn how to cook Tomato stewed beef brisket with Hot dishes and Beef brisket.
Hot dishes Beef brisket -
Totoro Yogurt Cup
Weekend creative sharing [My Neighbor Totoro Yogurt Cup] The taste of yogurt and black sesame walnut sauce collides, and the aftertaste is endless... Let’s learn this simple and interesting Totoro yogurt dessert
Drinks Home cooking -
Crystal skin jelly
Learn how to cook Crystal skin jelly with Cold dishes and Home cooking.
Cold dishes Home cooking -
Garlic lettuce
Learn how to cook Garlic lettuce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Three cups of squid tentacles
When handling the squid tentacles, I found that it was really troublesome to remove the film on the surface of the squid tentacles. However, in order to make it taste better, I had to be patient and scrape off the film on the surface of the squid tentacles little by little. The squid needs to be fried quickly over high heat, and the frying time should not be too long, so the ingredients in these three cups must be reduced appropriately to avoid the taste becoming stale. These three cups of squid tentacles are delicious, crispy and tender. They are so delicious. Are you excited? Come and try them now. However, remember that squid contains a lot of cholesterol, so patients with cardiovascular and liver diseases such as hyperlipidemia, hypercholesterolemia, and arteriosclerosis should eat it with caution.
Hot dishes Chinese banquet -
Chayote Purple Beauty Mixed Chicken Breast
Continue to eat low-fat and low-salt foods.
Cold dishes Home cooking -
Stir-fried bitter melon
Bitter melon clears away heat and relieves internal heat, which is very suitable for hot summer days.
Vegetarian dishes Bitter Melon -
Cordyceps Chicken Soup
Cordyceps flower is an artificially cultivated fungus that has the effects of relieving asthma and cough, aphrodisiac and kidney, and improving cardiovascular and cerebrovascular diseases. It's autumn, and there are both young and old at home. Making such a delicious soup is really suitable for all ages. But Cordyceps flowers should not be cooked for a long time, so I set a time of 1 hour and 30 minutes to cook half a chicken. When the time is up, the chicken is rotten, then put the washed Cordyceps flowers into the pot, use the steaming function of the iron pot rice cooker, cook for another 5 minutes, then turn off the program and take it out of the pot.
Soups Soup -
【Squid Braised Pork Ribs】--The encounter between seafood and meat
In recent years, there is a popular saying in terms of diet and health: It is better to eat two legs than to eat four legs; it is better to eat one leg than to eat two legs; it is better to eat no legs than to eat one leg. The four legs here refer to (pig, cow, sheep, etc.); the two legs refer to (chicken, goose, etc.); the one leg refers to (fungi, etc.); the lack of legs refers to (various fish and seafood in the water, etc.). I don’t know if this sentence makes sense, but I personally think that it is best to eat a variety of cereals, vegetables, fruits, meats, seafood, etc., to win by quality and achieve more comprehensive nutrition. Squid braised pork ribs is a typical dish that combines seafood and meat. The pork ribs are fragrant, tender and not greasy. The squid is delicious, rich in a variety of healthy elements needed by the human body, and has an extremely low fat content, only about 4% of ordinary meat, so the calories are far lower than meat. Therefore, the squid and the ribs are stewed together. The two attract and merge with each other. The ribs absorb the umami flavor of the squid, making the ribs taste like the sea. The squid absorbs the meat fat of the ribs, making the squid taste softer and smoother. Moreover, one dish contains meat and seafood, which can be said to be comprehensive in nutrition and kill two birds with one stone.
Hot dishes Home cooking -
Egg and milk baked bread
The endless bread is also great if you process it!
Staple food Egg -
Rose Financier
Financier is also called almond cake, which is derived from the French word Financier, a French pastry with a long history. One of the great advantages of Fei Nanxue's batter is that it can be kept in the refrigerator, so you can use it whenever you want to eat. Fei Nanxue has a wide variety of varieties, far beyond the traditional shapes and single flavors. This time, Yunnan rose jam is added, which has a rich fragrance. It is perfect for a warm winter day with a cup of rose tea.
Baking Good looks -
Fried Enoki Mushrooms
Crisp and tender texture, fragrant on the lips and teeth
Hot dishes Home cooking -
Banana Muffin
Seeing the oven, my granddaughter insisted on eating some mozzarella. I said I wouldn't do it. She had already searched for this banana muffin on her phone. I wanted to make it myself, so I took the phone and took a look. Fortunately, the ingredients are simple and easy to make. So, I guided her to start weighing ingredients, beating eggs, mixing and packing into boxes. Not to mention, she was still a child with quick hands, baked it, and watched it around the oven, so that she could feel like a leader watching a liao, and have a sense of accomplishment. That happiness is even happier than scoring double hundred in the exam. It's just a small regret. When I opened the oven door, she was in a hurry to take out the box and burned her little hand a little. She didn't care, and kept mumbling while holding up two boxes to give to her mother. I have sealed an account for myself. I am a little baker.
Baking Aluminum-free baking powder -
Fried egg with chives and shrimps
Once upon a time, there were two children, one named Huadan and the other named Xiaren. One day Hua Dan said: You are so stupid... After saying that, Hua Dan turned into scrambled eggs with shrimps.
Hot dishes Chives -
Cranberry Soufflé Bread
My family likes this bun very much. The filling is filled with milk powder and dried cranberries, making it sweet and sour. Even if you are full, you can still eat two of this bread.
Baking children