Recipes

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【Sichuan】Spicy Chicken

The spicy spicy chicken is one of my favorite hometown dishes. Whenever you have no appetite for meals, have a portion of spicy chicken cubes. Keeping them will be more useful than any stomach-adjusting pills. Haha, because I am from Sichuan.

Hot dishes Sichuan cuisine
Sakura color gradient chocolate glaze naked cake

In the season of cherry blossoms, on this warm spring day, it is so happy to have a cherry blossom color gradient chocolate glaze naked cake~ Paired with delicious cherry blossom color macarons, dark chocolate, and two Italian meringues...Wow~ It turns out that cakes can be so magical, you can mix them as you like~ Are you ready, friends? Today Weiyu brought a cherry blossom color gradient chocolate glaze naked cake. Act quickly ~ This recipe is for a six-inch cake size.

Baking Chocolate Cookie Bars
Seabass with fruity sauce

Learn how to cook Seabass with fruity sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef land stewed with carrots

Beef is nutritious and goes great with potatoes in stews.

Hot dishes Home cooking
Beginning of Summer Food [Stir-fried Broad Beans with Chives]

It's all over the dining table at home lately. I particularly love its green color. Use it to decorate the dining table and your mood will suddenly become brighter. And its nutrition is great. It is said that broad beans contain important components such as calcium, zinc, manganese, and phospholipids that regulate the brain and nervous tissue. They are also rich in cholelithine, which has a brain-building effect that enhances memory. Make a little bit every day for the growing children, there is nothing more suitable than it! In addition, tender broad beans are a highly seasonal vegetable, so you have to eat them early!

Hot dishes Appetizers
Braised Lamb Chops

Learn how to cook Braised Lamb Chops with Hot dishes and Home cooking.

Hot dishes Home cooking
Chives and egg buns

This is my first time making steamed buns using the once-rising method, which is very time-saving.

Pasta Home cooking
Tofu and egg custard

Egg custard has been a snack since I was a child. When I was a child, my mother would put a little shrimp in it every time she steamed it. It has a salty taste and is delicious. Later, after I graduated, I lived outside. Sometimes I didn’t know what to eat for breakfast, so I just had an egg and a bowl of water. When I got up, I put the egg custard in the pot and steamed it. After I washed up, the egg custard was ready. However, at that time, the steamed bags were often messed up, and the appearance was really unbearable to look at. Today's egg custard has some soft tofu and mushrooms sprinkled on top. It has a smooth and tender texture and is very suitable for breakfast. If the taste is stronger, you can sprinkle some fried minced meat on top to make it more delicious.

Soup Home cooking
Shredded beef mixed with tofu skin

Learn how to cook Shredded beef mixed with tofu skin with Cold dishes and Home cooking.

Cold dishes Home cooking
Strawberry Charlotte Cake

This strawberry Charlotte cake is for my parents and also for all the parents in the world!

Baking children
Curry Baked Rice

Learn how to cook Curry Baked Rice with Staple food and Home cooking.

Staple food Home cooking
Rabbit cubes with pepper and sesame seeds

The rabbit meat is tender, spicy and fragrant.

Hot dishes Home cooking
Homemade Peanut Butter

Learn how to cook Homemade Peanut Butter with Dessert and Peanut oil.

Dessert Peanut oil
Quick breakfast - egg pancakes

Learn how to cook Quick breakfast - egg pancakes with Snacks and Home cooking.

Snacks Home cooking
Homemade grilled tofu cubes

Tofu: It can replenish qi, clear away heat and moisturize, promote body fluids and quench thirst, and cleanse the stomach. It is more suitable for people with hot constitution, bad breath and thirst, unclear stomach and intestines, and those recovering from fever. In addition to helping digestion and increasing appetite, it is also beneficial to the growth and development of teeth and bones. It can increase the iron content in the blood during the hematopoietic function. Tofu does not contain cholesterol and is a medicinal delicacy for patients with high blood pressure, hyperlipidemia, hypercholesterolemia, arteriosclerosis, and coronary heart disease. It is also a good nutritional supplement for children, the sick and the elderly. Tofu is rich in phytoestrogens, which has a good effect on preventing and treating osteoporosis. It also has the function of inhibiting breast cancer, prostate cancer and blood cancer;

Home cooking Quick dishes
Assorted Egg Fried Rice

Learn how to cook Assorted Egg Fried Rice with Staple food and Home cooking.

Staple food Home cooking
Fish-flavored King Oyster Mushroom

Learn how to cook Fish-flavored King Oyster Mushroom with Hot dishes and Home cooking.

Hot dishes Home cooking
Focaccia

Focaccia, also translated as focaccia, is an Italian country bread. It was once listed as one of the popular foods in the new millennium. Focaccia is simple and thick in appearance, simple and unfussy in making. It is crispy on the outside and soft on the inside. During the baking process, the charming aroma of the perfect combination of garlic slices, black pepper and olive oil fills the whole room.

Baking bread