Recipes
Page 4073 of 6738
-
Teriyaki Shrimp Oil Asparagus King Oyster Mushroom
Life is about exercise, and food is about mixing and matching~ I like to try various combinations of food. Sometimes the taste is great, but sometimes I am not satisfied. I just made Vietnamese shrimp rolls, and there were a few shrimp heads and shells left. I threw them into the pot and slowly boiled out the shrimp oil. So in the end, we have this fresh and fragrant teriyaki shrimp oil asparagus and king oyster mushroom~ It is said that long names can be remembered, haha~ The king oyster mushroom is tender and tender, and the skin is a little burnt. It is not an exaggeration to say that it tastes better than meat. The asparagus is still as fresh, sweet and crisp as ever, but it has a more earthly flavor. All in all, this dish is delicious without discounting~
Home cooking Private kitchen -
Original Goddess wine
Learn how to cook Original Goddess wine with Drinks and Corn flour.
Drinks Corn flour -
Hot and sour potato shreds
One of the must-have home-cooked dishes on the family table, it is easy to learn, refreshing and delicious, and very popular.
Hot dishes Chicken Essence -
Cabbage Stewed Vermicelli
Learn how to cook Cabbage Stewed Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dragon and Tiger Won Stewed Noodles
Learn how to cook Dragon and Tiger Won Stewed Noodles with Staple food and Home cooking.
Staple food Home cooking -
【Small snacks】Toothpick meat
A simple and quick snack to satisfy children’s cravings;
Hot dishes Quick dishes -
Pumpkin Huaishan Health Paste
Learn how to cook Pumpkin Huaishan Health Paste with Drinks and Barley.
Drinks Barley -
"Jujube wants to core you together" Si Kang
Another dessert recommended for women! 😋😋😋My son is going to study abroad. I asked him what do you want to do in the month before he goes abroad? For example, if you learn to drive, travel, or pick something you like to do, I support you. My son answered me: I want to stay with you at home and learn to cook from you. I said; why? He replied: I am still young and have many opportunities to do those things, but I will spend less and less time with you in the future. If I learn to cook from you, I can accompany you every day and still learn to cook. I was very moved when I heard it... 😭😭😭 Don’t say what’s in your heart, just say; Okay then! I’ll teach you how to make this jujube first. I want you to core it together. Later, you can find a girlfriend to cook and eat for her. Let her accompany you for me! .
Baking Afternoon tea -
Sea cucumber and chestnut stew
Learn how to cook Sea cucumber and chestnut stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Celery and potato shreds
Quick dish, light and refreshing
Hot dishes Home cooking -
Chive pie
Today I’m going to make a homemade pancake. The leeks at home are growing very well. I cut a knife of leeks and wrap them in the pie. I don’t need to stir-fry, just eat the pancake. It really saves time and effort.
Pasta cake -
Sweet potato cake
This is the pumpkin pie made by the dads in the TV series "Where Are We Going, Dad"? I changed it into sweet potato pie and skewered it. The effect was pretty good. Friends who love desserts can try making it at home
Staple food Home cooking -
Qingyuan Chicken Stewed Fish Maw
When I got the fish maw, I originally planned to stew pigeon or quail, but I couldn’t find any, so I made Qingyuan chicken instead
Hot dishes Cooking wine -
Egg tomato pimple soup
Simple, convenient and nutritious, the materials can be changed at will, suitable for the elderly and children. A bowl of pimple soup made by my mother when I was a kid was delicious anytime, and it still tastes delicious now.
Soups Egg -
Coconut milk sago cake
Learn how to cook Coconut milk sago cake with Snacks and children.
Snacks children -
Decorated cake
The little girl's birthday is approaching and she must start practicing. Make a decorated birthday cake with your own hands. I want to use buttercream, but I also need to break through animal butter. Well, to start, there has to be the first one. This first one, no matter how ugly it is, must be sent out to leave evidence so that it can be compared in the future. Hehe, master tap!
Baking cake -
Grilled eel
It is rich in nutrients and is known as gold in water. The meat is very tender and not greasy. You can sprinkle it with a little pepper after putting it on the plate. If you want it to be more beautiful, you can also brush it with olive oil.
Hot dishes Oven dishes -
Pan-fried dumplings with coriander, egg white and vegetable filling
Diners at home like the taste of coriander very much. It is used as seasoning and as the main ingredient. He also likes to eat dumplings, both steamed and fried. This time, I used coriander, eggs, and Chinese cabbage as stuffing, made dumplings and fried them. It was very delicious.
Staple food Home cooking