Recipes

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Cashew Shrimp

Learn how to cook Cashew Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking
[Assorted stir-fries] --- A delicious home-cooked dish that can be prepared in just ten minutes

I have always liked all kinds of refreshing stir-fries. Not only are they easy to make, but they also don’t require any seasonings. The most important thing is that you can mix and match a variety of suitable vegetables, so that you can get more comprehensive nutrition. Kitchen novices can start their gourmet journey with this zero-fail stir-fry.

Hot dishes Vegetarian dishes
Pork Ribs Stewed with Potatoes--How to make tender but not burnt pork ribs

How to make tender but not too spicy ribs? A simple method is to marinate them in advance to add flavor, coat them in a thin layer of starch, and then stew them. You will get tender but not too spicy ribs, and you can turn them into a super rice cooker!

Hot dishes Home cooking
Sweet and Sour Pork--as happy as flowers

Sweet and sour pork is bright red in color, sweet and sour, with crispy skin and tender meat. And the most attractive thing is its crispy outside and soft and tender inside. When you take the first bite, the thick and sweet sour and sweet juice coats the outer layer, making it crispy and fragrant. When you eat inside, you find that the tender and fragrant tenderloin has been quietly hidden between your lips and teeth. The taste and texture match perfectly and are solid. Then dress her up as a flower and it will bring you a double feast of sight and taste!

Hot dishes Cooking wine
Chicken Curry

Learn how to cook Chicken Curry with Hot dishes and Home cooking.

Hot dishes Home cooking
Pasta

2013.10.13Pasta, simple and delicious

Noodles Cheese
Stir-fried Beef Silhouettes with Dried Celery and Spicy Dried Celery

In the hot summer, I really don’t want to have too much trouble. Simple and quick meals are my first choice.

Vegetarian dishes Home cooking
Mushroom fried noodles

The weather is hot and I have no appetite. A bowl of mushroom fried noodles will definitely whet your appetite😄

Staple food Noodles
Green pepper preserved egg

I have eaten wooden barrel rice and preserved egg with Hangzhou pepper once before. It's so spicy that I drink water while eating. It's so spicy! Actually, my dad and I don’t like spicy food very much, so we use vegetable peppers when we make our own meals. Choose darker and harder ones to make them spicy

Hot dishes Home cooking
Rose Apple Pie

Everyone likes delicious food. Beautiful and attractive food not only satisfies the taste, but also makes people appreciate it. On a leisurely weekend or other memorable day, making such an exquisite and beautiful dessert by yourself will definitely surprise that person. Definitely a sight to behold on the dining table.

Baking Apple
Peach Gum, Soap Locust, Rice Lotus Seeds and Tremella Soup

Peach gum is a resin secreted from the bark of Rosaceae plants such as peach or mountain peach. It is also known as peach oil, peach fat, peach blossom tears, peach gum, and peach gel. It has the effects of clearing blood and lowering lipids, relieving stress and anti-wrinkle and rejuvenating skin. The main components of gum are galactose, rhamnose, α-glucuronic acid, etc. Contains carbohydrates, fats, proteins and plant collagen. Snow lotus seeds, also known as snow lotus seeds, are produced in the snow-capped mountains of the Qinghai-Tibet Plateau. The fruit is sticky, crystal clear in color, delicious in taste and rich in protein, algal cutin and amino acids. Compendium of Materia Medica records that snow lotus seeds are pungent and warm, expectorant, antibacterial, activate blood circulation, lower blood pressure, and nourish the mind. They are a food that protects the liver, moisturizes the lungs, and nourishes the skin.

Soup Pregnant women
Stir-fried river shrimp

Calcium is especially important for women during their childbearing years. A woman's late pregnancy is an important stage for the development of the fetus's bones, teeth and nervous system. Once calcium is lacking, it is easy to develop osteomalacia, hypocalcemic convulsions, pregnancy fatigue and hypertension syndrome, as well as premature birth or underweight of the fetus. Another major feature of shrimp skin is the rich number and variety of minerals. In addition to iodine, which is lacking in terrestrial and freshwater organisms, it is also rich in iron, calcium and phosphorus. The calcium and phosphorus content of shrimp skin per 100 grams is 991 mg and 582 mg. Therefore, shrimp skin is known as a calcium storehouse.

Hot dishes Home cooking
Scrambled eggs with tomatoes

Learn how to cook Scrambled eggs with tomatoes with Vegetarian dishes and Cooking wine.

Vegetarian dishes Cooking wine
Stir-fried cabbage with braised tofu

Slightly spicy and salty. Convenient and fast.

Hot dishes Home cooking
Dried vegetables and pork bone porridge

Dried vegetables and pork bone porridge, a delicious and nutritious breakfast, suitable for all ages

Porridge Dried vegetables
Shredded tofu mixed with millet, pepper and coriander

The numbing aroma is refreshing.

Cold dishes Home cooking
Homemade two-color meatballs (spinach & asparagus) ~ super simple

Learn how to cook Homemade two-color meatballs (spinach & asparagus) ~ super simple with Private kitchen and Asparagus.

Private kitchen Asparagus
Hot pot tofu

Use the simplest steps to make the most delicious food.

Snacks Hot dishes