Recipes
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Fried Pork Buns with Chives
Learn how to cook Fried Pork Buns with Chives with Staple food and Home cooking.
Staple food Home cooking -
Smiling Wooden Cup
I like desserts very much, especially the wooden bran cups of cakes, but the prices in the store are too expensive. We tried to make our own and made various kinds of wooden bran cups. Wooden bran cups may seem difficult, but in fact the production process is not complicated. Below, I will introduce how to make them.
Baking children -
【Five-spice Crispy Fish】--- Eat fish in a different way
Very early on, I talked about fried crispy fish nuggets in a journal. I kept putting it off and putting it off for a long time before eating this dish. After making it, I put it in the draft and put it off again and again, until now. These are fish pieces that are marinated and then fried. After frying, the skin is very crispy. After taking it out of the pot, whether it is sprinkled with pepper, cumin powder, five-spice powder... or directly dipped in tomato sauce, sweet and spicy sauce, etc., it has its own flavor and is suitable for cooking and snacks.
Hot dishes Home cooking -
Erqing Soybean Milk
Fresh green peas are also called green beans in some places. At least, I've seen it in some recipe. There were gradually more peas on the market, and the idea of pea soy milk came up. Coincidentally, I opened the refrigerator this day and found a bag of green peas. You can get whatever you want. There is no need to queue for the green soybean + green pea soy milk, just order it. Both beans are green beans, so naturally they are the second green bean. This soy milk has a green color and a delicate fragrance of peas, which is good. . .
Drinks children -
【Komori’s Mom’s Recipe】Red Bean Milk Bird’s Nest
Replenishing blood is a top priority for women. Regular dietary therapy to replenish blood is very good for the body. Summer is hot and everyone doesn’t like to drink stew frequently, but they want to continue nourishing and conditioning the body. What should they eat? Why not try Komori's mother's summer nourishing dessert - red dates, red beans, barley, milk and bird's nest. Bird's nest has the effect of replenishing qi, red dates can replenish blood, and red beans and barley have the effect of removing dampness. Therefore, this dessert can both remove dampness and warm the body.
Drinks Maternity -
Sausage and rice
This time I had the opportunity to try out Hormel products and selected the Taiwanese sausages to make a sausage rice dish that the whole family liked. Our family likes to cook vegetables and rice very much in winter. This habit was developed with my parents-in-law. The elderly like sausages. If they have bad teeth, they can’t bite them. But when cooked in vegetables and rice, the sausages become very soft. Moreover, when cooked in this way, the fat is absorbed and it is not greasy at all. Moreover, the rice is full of the meaty aroma of sausages. Adding vegetables makes it more nutritious. Make a soup and you can easily make a simple and delicious lunch. If young people eat it, it is recommended to add less water to make it taste better.
Staple food Home cooking -
Pickled vegetables and winter bamboo shoots
Shanghai cuisine is also Ningbo cuisine. It’s very refreshing and a dish that everyone loves during the holidays. Eating too much meat and vegetables can relieve greasiness. Serve the meal.
Hot dishes Home cooking -
How to make strawberry mousse baking recipes
Strawberry mousse Ingredients: 125g strawberries, 15g white chocolate, 50g sugar, 50g milk, 2 gelatin sheets, 300g whipping cream, 10g yogurt
Baking children -
Rose rolls with red bean paste
Sweet and soft
Staple food Home cooking -
Orleans Fried Chicken
Learn how to cook Orleans Fried Chicken with BBQ and Home cooking.
BBQ Home cooking -
Egg rolls
I remember when I was a child, on the 27th or 8th of the twelfth lunar month, the adults in every household started to get busy! For a sumptuous New Year’s Eve dinner, preparation in advance is a must! What impressed me most was that my grandma would always make some egg rolls and egg dumplings two or three days in advance. When the hot egg rolls were served from the basket to the table, the children would gather around them like a group of greedy cats, unable to drive them away! Now what we cook is not only a delicious dish, but also a kind of memory and nostalgia!
Cold dishes Home cooking -
Dried whitebait scrambled eggs
In this era when food safety is becoming increasingly serious, as a mother, I pay great attention to the health of my family and prepare every meal carefully every day. This morning I made this small whitebait scrambled eggs for my son
Hot dishes Dried small whitebait -
Salted Fish and Sausage Claypot Rice
The rice is salty and delicious, and the rice absorbs the flavor of the meat. The rice is chewy and chewy, and the crispy rice is not to mention crispy and delicious.
Staple food Rice -
Colorful cake
Learn how to cook Colorful cake with Staple food and Home cooking.
Staple food Home cooking -
Sandworm Pork Ribs and Chicken Soup
The must-have nutritious soup for winter: Sand Worm Pork Ribs and Native Chicken Soup. I have made a lot of soups recently and found that this classic combination is truly a classic and extremely delicious. Having a good pot of soup, cooking noodles, stewing vegetables or drinking it directly is a pleasure. In addition to sandworm, ribs, and native chicken, today's chicken soup also contains astragalus, wolfberry, and red dates. This kind of soup must not be missing in winter. Ingredients: Chicken ribs, sandworms, yam, carrots, astragalus, wolfberry, red dates and ginger. Seasoning: salt. Method:
Soups Soup -
Stir-fried beef with celery
Learn how to cook Stir-fried beef with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Honey Chicken Wings
No kid can resist the temptation of chicken wings. Now, baking chicken wings in an empty pan is easy. Whether the chicken wings are delicious or not all depends on the heat 😍
Snacks Lunch -
Homemade Tahini
The first time I made sesame paste, it was quite easy to operate. I always thought it was difficult before, but actually it was just that after I tried it. After tasting it, I found it was a little bitter, probably because it was overcooked. You should pay attention to this next time. You can figure out the tips that suit you after making it a few times. The first time I posted a recipe, it was a bit simple and rough.
Homemade sauce Sesame oil