Recipes
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car birthday cake
It was my nephew's birthday, so I made a small car cake for the little guy. This was also the first time I made a car. I didn’t have a car mold, so I made one out of chiffon cakes. My nephew also wanted to invite children, but I thought an 8-inch chiffon would not be big enough, so I made a sponge cake as the base, which made it look more generous. Therefore, this cake is divided into three parts: an 8-inch round chiffon cake, an 8-inch square mold to make a sponge cake, and whipped cream for spreading and decoration.
Baking cake -
Steamed buns with minced pork and celery
Learn how to cook Steamed buns with minced pork and celery with Staple food and Snacks.
Staple food Snacks -
Vinegar shredded cabbage
The large baby cabbage used is bright yellow in color and very beautiful. Tofu and cabbage, keep safe. Haha~Eating more cabbage is good for your health.
Hot dishes Vegetarian dishes -
Homemade fish-flavored shredded pork
Over the weekend, I watched my dad go to Zhangliang to stir-fry fish-flavored shredded pork, and I suddenly became very interested and wanted to make it myself. It tasted delicious the first time I made it. In fact, this dish is very simple. I will have another specialty dish in the future.
Hot dishes Sichuan cuisine -
Leek and Shrimp Box
This chive and shrimp box is something you’ll never get tired of eating. It’s fragrant, nutritious, light and delicious. It’s full of love when you make it for your family!
Pasta Home cooking -
Fried Sausage and Green Peppers
Learn how to cook Fried Sausage and Green Peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled pork slices
I’m in the third trimester of pregnancy, and everything I eat lately tastes tasteless. I’m watching TV and they’re eating spicy hot pot. I’m really greedy, and I can’t eat anything too exciting, so I’ll make boiled pork slices that aren’t too spicy. I don’t like rapeseed, but I love baby cabbage, so I use baby cabbage as the bottom layer
Hot dishes Sichuan cuisine -
Try the chrysanthemum fish
It’s the first time I’ve made this fish and it tastes pretty good
Hot dishes Home cooking -
Fried Lean Pork with Eggplant, Melon and Potatoes
There is no special story, I just want to eat it.
Private kitchen Cooking wine -
Turkey Vermicelli Sausage Skewers
[Turkey Vermicelli Sausage Skewers] I saw this turkey vermicelli sausage skewers on a Korean variety show and my mouth watered. I always wanted to try it. I didn’t expect it to be so delicious and it’s easy to make. I’d like to share it here. I hope everyone can try it!
Snacks Korean food -
Pork floss bread with garlic sauce
The bread is added with garlic sauce, which is salty and sweet, rich in garlic flavor, salty and slightly sweet, fragrant but not greasy, delicious and healthy. After it comes out of the oven, it is brushed with garlic sauce and stuck with pork floss. It is so delicious. Not only the children like it, but the whole family loves it. It is eaten in seconds when it is served.
Baking Bread flour -
Multigrain porridge
Learn how to cook Multigrain porridge with Porridge and Home cooking.
Porridge Home cooking -
Chestnut roasted mutton
[Chestnut Roasted Mutton] Oil-free roasted pork is healthier. I am busy all day long, and no matter how busy I am, I still have to take pictures. I am used to it, and I take pictures every day, and the more I take pictures, the more I take pictures. Because I have to take pictures, I have to try different methods, and eat something different every day. But there is no time to organize, so more and more dishes will be stored. Just save it, take your time, organize it slowly, and share it slowly. Mutton roasted with chestnuts, because my family doesn’t eat pork very much, and I have never paired chestnuts with it before. I didn’t know if it was paired with chestnuts until I thought about it after all the ingredients were put into the pot, so I searched it, haha, this combination is very good! There was no oil added to the roasted meat this time. It came out dry, but it was quite fragrant.
Hot dishes Home cooking -
Banana milk
The popular banana milk is here!
Drinks Afternoon tea -
Fried eggplant with onions
Learn how to cook Fried eggplant with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cabbage and tofu soup
Baby cabbage and tofu soup is a vegetarian dish in the Buddhist world. It may look very plain at first glance, but it has the functions of clearing away heat and dissipating blood, removing irritability, lowering blood pressure, lowering cholesterol, etc. Its clearing and nourishing effect is very good. Among them, tofu is a tonic, heat-clearing and health-preserving food. If eaten regularly, it can replenish qi, clear away heat and moisturize, promote body fluids and quench thirst, and cleanse the stomach. It is very suitable for patients with high blood pressure to eat this soup regularly.
Soups Home cooking -
Tin foil enoki mushrooms
Learn how to cook Tin foil enoki mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Russian classic dish-red cabbage soup
Generally speaking, red cabbage soup comes from Ukraine, and is also called borscht. My husband often ate it when he was abroad and said it was very delicious. He always said he would take me to a Russian restaurant in Zhongzhong to eat there. But I never had the chance. This time I made it at home. My son felt good and ate 2 big bowls. My son said this dish is a thick dish. Next time I plan to make it more detailed.
Soups Home cooking