Recipes
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Cumin Crayfish
Crayfish. A delicacy that makes people drool when they hear it. I love hanging out with friends when the weather is hot. Eating lobster and drinking beer. How comfortable that would be. Eating out is never enough. So. Try again and again. Finally made crayfish that satisfied everyone.
Hot dishes old man -
[Chocolate Brownie Cake] A different kind of brownie!
Let’s add sweetness to this delicious day!
Baking Baking powder -
Stir-fried dried lean meat
We eat a lot of big dishes during the Mid-Autumn Festival, so let’s stir-fry some small stir-fry dishes. You can eat them with porridge or rice. They are fragrant but not greasy, and are just right to scratch off the oil and water of the Mid-Autumn Festival.
Hot dishes Home cooking -
K of Hearts Tea
The nickname of roselle is K of Hearts. It is a plant with medicinal value. Its scientific name is roselle, also known as K of Hearts. It is a blood-tonifying fruit and belongs to the family Malvaceae. It was introduced from Africa and India in 1945. Taking it after making tea or wine can play a role in diuresis, lowering blood pressure, replenishing blood, and beautifying the skin.
Drinks Afternoon tea -
Small Fried Crispy Pork ·
Fried crispy pork is a representative traditional dish in Shandong cuisine. It is a high-quality delicacy for people to eat at home and when entertaining guests. It can be served alone or with other dishes. It can improve the quality of the table and attract the appetite of children. During the frying process, the fat in the meat is extracted by peanut oil and dried before serving. There is no need to worry about the high fat content. It is also an ideal food for the elderly.
Snacks Cooking wine -
Braised pig platter
Learn how to cook Braised pig platter with Snacks and Chicken feet.
Snacks Chicken feet -
Braised Tofu
Learn how to cook Braised Tofu with Hot dishes and Chicken powder.
Hot dishes Chicken powder -
【Yantai】Sea cucumber egg pancake salad roll
Yantai sea cucumber, like Yantai apple, is a local specialty product famous at home and abroad. Yantai sea cucumber is one of the eight delicacies of seafood and is deeply loved by northerners. Yantai sea cucumber has many black thorns, glutinous and smooth flesh, and excellent taste. It is rich in 18 kinds of amino acids, taurine, sea cucumber peptides and other active ingredients. It does not contain cholesterol and has the effects of nourishing yin and blood, strengthening yang and moisturizing, and improving human immunity. Sea cucumber itself does not actually have a special taste. It needs to be processed and seasoned to bring out its own umami flavor. There are many ways to make sea cucumbers, and there are also many ways to make sea cucumbers in our local area: the most famous ones are sea cucumbers roasted with green onions, steamed sea cucumbers with eggs, sea cucumber soup, braised sea cucumber meatballs, etc. Today, let’s try an innovative method. Cut the ready-to-eat sea cucumber into small pieces to make an egg pancake and roll it into a vegetable salad.
Staple food Pasta -
Lemon Coke
Learn how to cook Lemon Coke with Drinks and Home cooking.
Drinks Home cooking -
Kumquat Lemon Honey Tea
Check out the kumquat lemon honey tea I made today! It tastes very good. I didn’t add sugar. It’s a little sour and very appetizing. If you like it, you can make it at home. It’s very simple. Make a bottle and keep it in the refrigerator. Make a cup when you want to drink it. It’s really great!
Dessert digestion -
Cabbage stewed with potato flour
Learn how to cook Cabbage stewed with potato flour with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pineapple Snow Maiden
I just ate Japanese food two days ago and received the pre-mixed powder from Xue Mei Niang. And I just bought a pineapple, so let me have a pineapple snow girl first. I’ve made snowskin mooncakes before, your version. I don’t know whether it’s due to poor handling or some other reason, but the glutinous rice snacks that are eaten cold always become dry and cracked after being refrigerated the next day. From then on, I was too lazy to touch snacks like glutinous rice cakes, and I didn’t like to eat them anyway. Presumably this pre-mixed powder should be able to solve this problem well, right? According to the instructions, pour boiling water into the powder, mix well and soften it. You will immediately feel that it is different from the past. It has good ductility, flexibility and is easy to shape. Snow Mei Niang is actually very simple, just whip some cream, add some fruit, and wrap it up. The focus is on the skin. Pre-mixed powder is much easier than traditional leather making. You don't have to spend time steaming it, and you don't have to worry about whether it is steamed well. Pour and mix, add stuffing, and it can be done in half an hour. It's just that I have to try a lot to wrap this cream. I'm always worried about squeezing it out when it's so soft. . . .
Snacks Good looks -
【Wenzhou】Razor clam and shrimp soup noodles
The customs of visiting relatives in the first month vary from place to place. In Wenzhou, if you don’t have a dinner, you will always have a bowl of dim sum. What are these snacks? Fried noodles, soup noodles, fried noodles, and soup noodles are all available. This way, without eating a main meal, we all feel relaxed. If our stomachs are full, we can eat two bowls of snacks. Generally, the snacks served in the first month are small bowls, so you can just eat as much as you like. The soup noodle I made today can also be regarded as a snack in my hometown. First stir-fry the toppings, and then use clear soup to cook it to bring out the umami flavor. This way the soup base is very delicious. Friends can also try it if they like it.
Staple food Pasta -
Curry Potato Chicken Nuggets
After reading a lot of methods, based on the actual situation, I experimented and came up with a method that is relatively convenient and in line with my personal taste. La la la~
Hot dishes Chicken thigh -
Street Steak
Make a delicious steak yourself. The steak must be tender and juicy. How to make it tender and juicy? That is, after the steak is fried, the meat must be cooked and paired with a variety of nutritious vegetables and fruits. So easy and delicious. The expensive steaks sold outside can be easily cooked at home.
Hot dishes Valentine's Day -
Tiger potato
Delicious Kitchen - Potatoes
Snacks Common dishes -
Gorgon fruit five-finger peach and pigeon soup
Learn how to cook Gorgon fruit five-finger peach and pigeon soup with Soups and Home cooking.
Soups Home cooking -
Garlic Okra
This dish is very simple to make but tastes very good and delicious
Hot dishes Chicken Essence