Recipes
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Fruit Salad
I have always eaten Kewpie's salad dressing at home, and my favorites are the original flavor and the sweet flavor. Most of them are used to make fruit salads or vegetable salads, and also for sandwiches. The original flavor is fresh, salty and smooth, with a suitable taste, maintaining the rich and mellow flavor of the egg yolk. I like to eat fruit salad very much, especially I like to make it myself. I usually make it myself when I want to eat it. Whether it is original or sweet, I love it.
Quick dishes Western food -
Bacon Pasta
I have always had a special love for pasta, but no matter how I make it, I always feel it is not right, so I have to practice more. This pasta feels dry when made, but the taste is still good, but the texture is slightly worse.
Baking Bacon -
Sesame matcha bag
The fresh green color with sesame seeds is very eye-catching
Baking children -
Ham and meat floss rice balls
Learn how to cook Ham and meat floss rice balls with Staple food and Home cooking.
Staple food Home cooking -
Homemade black rice soup jelly
When I was a child, my mother would wash the finely chopped plantains every time she chopped pig food, filter the precipitated starch, remove impurities, and prepare jelly for us. In that era of material poverty, these jelly not only satisfied our hunger, but also brought us a lot of happiness. Although people's lives are better now, the jelly made from plantain taro is still the favorite snack of people in the frontier. Plantain taro belongs to the banana family and the genus Canna. In some places, it is called dry lotus root or banana lotus root. Its starch has good transparency and can form a film. It has good properties and is used to feed pigs in rural areas here. When chopping pig food, the finely chopped plantain yam is washed and the starch is precipitated to make jelly. This kind of jelly is better than ordinary jelly. People here like to eat this kind of jelly. I made banana black rice jelly yesterday, and I had some water left over from soaking the black rice, so I used black rice water and banana taro powder to make this natural-colored black rice soup jelly.
Staple food Snacks -
Chocolate Bean Bread
This is a soft bun full of chocolate flavor. It has a soft texture and simple ingredients. It contains not only cocoa powder but also sweet chocolate. You can use this energy breakfast bag to warm your body in this gradually cold season.
Baking children -
Braised chicken with Agaricus blazei blazei mushroom and flower mushrooms
Agaricus blazei is a fungus that grows in summer and autumn. It has an almond aroma and a crisp texture. It is highly praised by gourmets because it is rich in a variety of essential amino acids and various nutrients for the human body. Northeastern natural flower mushrooms are round and fleshy, rich in aroma and extremely delicious. Zhanjiang Sanhuang Chicken is delicious in soup, tender and tender, refreshing and sweet, which will make you unforgettable for a long time.
Soups Home cooking -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Chicken powder.
Hot dishes Chicken powder -
Stir-fried pig ears with parsley
Learn how to cook Stir-fried pig ears with parsley with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mixed fruits
Learn how to cook Mixed fruits with Home cooking and Quick dishes.
Home cooking Quick dishes -
Chongqing noodles
I will never forget the noodles I ate in Sichuan, but the ones sold outside are not satisfactory, so come on your own!
Staple food Home cooking -
Vegetarian stir-fried broccoli
My family rarely eats big fish or meat. Occasionally, greasy dishes are served. Most of them are light stir-fries or small snacks. They are delicate and do not have to be a feast. They are paired with clear porridge. It is comfortable to eat and nourishes the heart and stomach.
Hot dishes Vegetarian dishes -
Home-style fried eggplant shreds
Eggplant is a commonly eaten dish in summer. It can be stir-fried, deep-fried, steamed, stewed or roasted. Home-made dishes are all made in a simple way, but the taste is different for everyone. Considering that eggplant peel has a strong oxidizing ability and has various effects on the body, it should be done regularly.
Hot dishes MSG -
Boiled pork slices
Learn how to cook Boiled pork slices with Hot dishes and Bitter chrysanthemum.
Hot dishes Bitter chrysanthemum -
Cabbage Vermicelli Soup
For this vegetarian soup, I used the very familiar cabbage and vermicelli. On the side, there is the fragrance of dried day lily. The taste is particularly rich
Soups Home cooking -
Kimchi Pork Floss Sushi
Lan Qin was originally going to celebrate the Chinese New Year with me and Sanmei, but she suddenly planned to fly to Guangzhou to surprise her family. Well, I can’t say anything. She will fly tomorrow and time is too tight, so I had to make her this simple kimchi and pork floss sushi to express my gratitude. It contains my homemade meat floss, pickles (carrots) and minced meat (actually the meat floss that failed the first time was not loose enough and turned into minced meat. But the taste is still very fragrant)
pastries Skills -
【Shandong】Spicy Fried Chicken Legs and Potatoes
Home cooking---Spicy fried chicken legs and potatoes
Hot dishes Home cooking -
Bacon Omelette Hand Pancakes
Don’t know how to make noodles? Or don’t have enough time to make a nutritious breakfast when you wake up early? Then please prepare a few flying pancakes bought in the supermarket, add a few slices of bacon, beat an egg, and finally add a piece of lettuce. A nutritious, simple and high-looking breakfast is ready.
Staple food Home cooking