Recipes
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Yam, Mushroom, Egg and Vegetable Soup
Peel and crush the yam and add it to the soup to add flavor and nutrition.
Soups Home cooking -
Grilled Shrimp with Garlic Cheese
Learn how to cook Grilled Shrimp with Garlic Cheese with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rose and peanut mooncake
Every Mid-Autumn Festival, my family’s mooncakes always include mooncakes with roses. Since I have made pure rose mooncakes before, this year I made this rose mooncake with chopped peanuts added. After making it, I found that the rose cake with peanuts was still very delicious. The fragrance of roses is blended with the fragrance of peanuts. The two different fragrances blend together and are so harmonious. I made a total of 20 pieces. After dividing them among my sisters, I only have one for each person in my family.
Baking children -
Five-nut mooncake
The Mid-Autumn Festival is here. I send you a double yolk mooncake, wishing you a brilliant career and life; I send you a lotus paste mooncake, wishing you good luck and many smiles; I send you a five-nut mooncake, wishing you five blessings and happiness. Happy Mid-Autumn Festival! Time flies, and the summer vacation passes in the blink of an eye. This summer vacation went by faster than any previous vacation. I traveled for 10 days. After returning, the students went to class, and then received a lot of orders, especially the recent mooncake orders. They were really busy in their spare time; busy and fulfilling. Today I would like to share with you how to make five-nut mooncakes this year. The recipe and fillings are more perfect and more delicious. Check it out if you like:
Baking Clear water -
Chaoshan taro puree
This is a Chaoshan dessert made with meticulous care - smooth and tender, it melts in your mouth. Because the finished product looks like mud and is made of taro, it is called taro mud!
Snacks children -
Walnut, sesame, grape, wolfberry, red date and donkey-hide gelatin cake
Donkey-hide gelatin nourishes blood, nourishes yin, moistens dryness, and stops bleeding. Used for blood deficiency and chlorosis, dizziness and palpitations, restlessness and insomnia, dryness of the lungs and cough.
Snacks old man -
Stir-fried pork slices with asparagus
Nutritional effects: Asparagus is known as the king of vegetables. It is rich in a variety of amino acids, proteins and vitamins, and its content is higher than that of ordinary fruits and vegetables. In particular, asparagine and trace elements such as selenium, molybdenum, chromium, manganese, etc. in asparagus can regulate the body's metabolism and improve the body's immunity. It has strong inhibitory and pharmacological effects in the prevention and treatment of hypertension, heart disease, leukemia, blood cancer, edema, cystitis, etc. Suitable solar terms: Ear Grain, Summer Solstice
Hot dishes Home cooking -
Passion Fruit Cake Roll
Many people like the sour and refreshing taste of passion fruit, and I am no exception. I particularly like this taste. In addition to soaking it in water, it is also good to use it to make cakes, which has a unique flavor.
Baking children -
Banana Scones
Bananas are high in nutrients and low in calories. They contain phosphorus, which is called the salt of wisdom. They are also rich in protein, sugar, potassium, vitamin A and vitamin C. They also have a lot of dietary fiber, making them a very good nutritious food. Fatty made an energy scone with banana-flavored ingredients to provide energy to his dear wife.
Baking children -
Assorted fruits
Learn how to cook Assorted fruits with Snacks and Common dishes.
Snacks Common dishes -
Five-Spice Lotus Root Pork Ribs
I didn’t go out to play today during the Qingming Festival. I saw that there were lotus roots and pork ribs at home, so I wanted to make five-spice lotus root and pork ribs to appetize...
Hot dishes Cinnamon -
Cauliflower head dumplings
Yesterday, my work organization went to a nearby ancient town and bought dried cauliflower dumplings, a local specialty. Today I made cauliflower dumplings at home during the break!
Staple food Pasta -
Pea Tofu and Egg Drop Soup
Learn how to cook Pea Tofu and Egg Drop Soup with Soups and Home cooking.
Soups Home cooking -
Mini Croissant
The mini croissants are made from Danish bread dough. They are crispy on the outside and soft on the inside. They are very delicious.
Baking children -
Canned Hairtail
Hairtail made this way has the same taste as canned hairtail, soft and delicious.
Hot dishes Home cooking -
Hat quicksand bread
Classmate Geng is really a perfect partner for foodies. No matter what dark dishes I make, he always accepts all orders. In order to reward his cooperation, I made a bread with egg yolk filling that he likes, which is also quicksand. The whole bread is very enjoyable to eat, with a moist texture and a very fragrant taste.
Baking Little fresh -
Donkey meat buns
Learn how to cook Donkey meat buns with Staple food and Home cooking.
Staple food Home cooking -
Oyster Sauce Lettuce
Learn how to cook Oyster Sauce Lettuce with Hot dishes and Garlic.
Hot dishes Garlic