Recipes

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Bacon Grilled Chicken Wraps

I am very satisfied with the dish I made. It's nice to see if there is any.

Quick dishes Summer Recipes
A must-have pumpkin porridge for all seasons

Pumpkin porridge is a must-have food therapy product in all seasons. It is glutinous and sweet, warms and nourishes the stomach, is nutritious and delicious, and is suitable for all ages. Paired with purple sweet potatoes, the colors of autumn are colorful and appetizing just by looking at them.

Porridge old man
27’s Cooking Diary – Homemade Cantonese Sausage

It looks like the New Year is coming~ I spent an afternoon today making the first batch of sausages this year with my mother~ Although 27 is a Sichuan girl~ but the sausages prefer Guangzhou flavor~ Hehe~ So, usually the sausages made at 27’s house are Guangzhou flavor~

Private kitchen Ginger juice
Homemade elbow

Elbow is also a versatile ingredient. It has a good taste when steamed, stewed, braised or stir-fried. It is fat but not greasy and can be eaten by both men and women~~ When I was having dinner at a roadside restaurant when I was in college, I always ordered a Dongpo pork elbow. It was a huge plate with a whole elbow. Several classmates would drink a few bottles of beer and chat about their ambitions in their youth... Oh, I really miss the heartless life at that time~~ Eat heartlessly, drink heartlessly, and be happy without heart... When I made the elbows this time, I ran out of rock sugar, so I used brown sugar instead. Unexpectedly, the sweetness of brown sugar is stronger than rock sugar, so I added some Hainan yellow pepper to neutralize the overly sweet taste. In the end, it was pretty good, spicy and slightly sweet~

Hot dishes Brown sugar
Pan-fried saury

Learn how to cook Pan-fried saury with Hot dishes and Home cooking.

Hot dishes Home cooking
Baby shrimp noodles

It contains both protein and vitamins and is delicious. Children love to eat it

Staple food Noodles
Rye bread

Learn how to cook Rye bread with pastries and Baking.

pastries Baking
Stir-fried fat beef with tiger skin pepper

Learn how to cook Stir-fried fat beef with tiger skin pepper with Hot dishes and Home cooking.

Hot dishes Home cooking
Homemade sweet wine

The beautifying sweet rice wine is fragrant and sweet and especially delicious. It's easy to make and nutritious. Friends who like it can try it.

Snacks children
Sugar pickled golden cinnamon

Learn how to cook Sugar pickled golden cinnamon with Home cooking and Homemade sauce.

Home cooking Homemade sauce
Chili Grandma Egg

To be honest, I really don’t like eating eggs now, although they were a treasure when I was a child. It is precisely because of this that when I was studying, I would often go to my grandma’s house with my cousins after school. Before going to school the next day, my grandma would make delicious food and simmer it in the pot. She had already gone to work. The most common ones were egg dishes, such as poached eggs, egg custard, and egg fried rice. . . So much so that I don’t want to eat eggs anymore, but the nutrition of eggs is real, so let’s eat them in different ways

Hot dishes Home cooking
Xinjiang mutton grilled buns

Baked buns are a Xinjiang food. It seems to be called shamusa in Uyghur. This is different from Tianjin buns, Yangzhou buns, Beijing buns, Shanghai buns, and Henan buns. Generally, steamed buns are made from fermented flour, so in many places alkali is added after fermentation to remove the sour taste during fermentation. Then Tianjin Goubuli's steamed buns use semi-fermented noodles, so they are very thin and soft. Shanghai's fried buns use unfermented dead noodles, so they are very thin and crispy after frying. The baked buns in Xinjiang are different. They also use dead noodles, but their buns are very simple. They use the dough to fold the fillings and then bake them in the naan pit. What I wrote this time is the oven version, and I will also write down the method of frying it in a pan.

Staple food Home cooking
Roasted Potatoes with Fat Sausage

The potatoes are soft and rotten, and the fat sausage is delicious.

Hot dishes Home cooking
Super delicious Japanese potato salad

Potato salad is a private dish. Because it is delicious and nutritious, it has become the first choice of many female friends at home. The high-quality protein contained in potatoes is second to none, and it is not inferior to soybeans in terms of nutritional value and health care functions; other nutrients needed by the human body, such as carbohydrates, various vitamins, minerals, etc., are also more comprehensive than rice noodles. From this point of view, potatoes are praised by nutritionists as a perfect food, and they are indeed well-deserved.

Appetizers Japanese food
Pan-fried pork wrapped in perilla leaves

I originally wanted to grill the meat in the air fryer. It's just that there are too many slices of meat, and the air fryer can't be placed flat. If you use the oven, the meat will be a little less, so you can just fry it.

Hot dishes Home cooking
Cake toast

Learn how to cook Cake toast with Baking and Butter.

Baking Butter
Fangfei eggs

Learn how to cook Fangfei eggs with Snacks and Home cooking.

Snacks Home cooking
Yogurt Puffs

Before baking, I bought bread, cakes and puffs, especially my son who likes to eat cream puffs. At that time, I really didn’t know that the cream in the puffs was non-dairy cream. It was only in the second half of last year that I fully understood the dangers of non-dairy cream. From then on, I stopped letting my son buy puffs from outside, so he asked me to make them for him. I am the kind of person who does it when I say it. Search the website When I came across Junzhi's recipe, I boldly tried baking puffs for the first time and made them step by step. Unexpectedly, the final product was very good. From then on, I baked them for my son when he wanted to eat puffs. He likes cream and I like to put yogurt. This time, the puffs are filled with homemade old yogurt and drizzled with chocolate sauce on the surface. It doesn't feel greasy in the mouth at all, and I feel very good about myself!

Baking Chocolate spread