Recipes
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Red and Green Bean Porridge
I haven't updated my log for several days because I've been lazy these days. I don’t know if those who are interested in gourmet food have this feeling. Sometimes when cooking, one person is busy cooking and taking pictures. The kitchen is often messy. After cooking and taking pictures, I still have to clean up the bowls, plates, etc., but I never tire of it. There will be a period of time when I become very lazy and feel that it is really troublesome to cook and take pictures alone. It saves the time of taking pictures and makes cooking faster. I don’t have to wash the dishes too much. It really saves a lot of things. . . Haha, do you have any friends who feel the same way? The weather is so hot. Many people have poor appetites and can't eat on a hot day. How pleasant it would be to have a bowl of mung bean porridge at this time.
Porridge Home cooking -
Stir-fried Pork Liver with Double Pepper Pork
Pork liver must be fried, otherwise it will be really fishy
Hot dishes Home cooking -
【Yantai】Shredded Shrimp and Radish Soup
Radish is one of the most common ingredients in winter. There is an old saying that goes well: Eat carrots in winter and ginger in summer without a doctor’s prescription. Shrimp shredded radish soup is a nutritious dish. Due to its simple preparation, convenient ingredients, nutritious and delicious taste, it has become a popular local home-cooked dish. Some places use dried sea shrimp to make this dish which also tastes great. Fresh shrimp and local chicken soup bring an unusual taste to this dish: the shrimp are very tender, the shredded radish is soft and the soup is thick; the salty and sweet taste is delicious. The highlight of this dish is that the layer of red oil on the surface of the soup complements the green shredded radish, and the delicious taste brings a double enjoyment to the eyes and taste. Because the shredded radish absorbs the freshness of the shrimp and chicken soup, the soft, fresh and thick shredded radish is the essence of this dish. Wild prawns and fresh green fruit radishes are best used for this dish. Both are local specialties, and the quality and characteristics of what you eat should be maximized. Radish has the effects of digesting stagnation, eliminating flatulence, detoxifying and eliminating heat, laxative and stopping bleeding; while shrimp has high nutritional value and can enhance the body's immunity and sexual function, nourish the kidneys and strengthen yang, and resist premature aging. The radish absorbs the fishy smell of the shrimp, and the combination of the two is simply perfect.
Soups Home cooking -
Hot and sour tofu soup
I like the hot and sour taste. The hot and sour soup sold in the supermarket is really convenient and very good!
Soups Home cooking -
Pineapple Omelet Rice
Although it is called pineapple omelette rice, there is no pineapple added. It just looks like a pineapple. If you happen to have pineapple at home, you can add it to the fried rice. It will be a true pineapple omelette rice!
Staple food Home cooking -
Cold Oatmeal Noodles
Oatmeal has high nutritional value and is good for the body. It is rich in nutrients and has strong health care properties. Therefore, if you want to maintain good health, it is best to eat some oats. It is especially good for people with high blood pressure and high blood lipids. The weather is getting hotter, so it is refreshing to make this cold oatmeal noodles.
Staple food Home cooking -
Curry beef offal
I love and hate beef and offal. I love it because it is so delicious, but I hate that it is so expensive. Beef has risen to 40 yuan, and offal costs 27 yuan, and water must be added. But I can’t blame the cow, I can only blame the seller for being too cruel!
Hot dishes Home cooking -
Red Date Chiffon Cake~Jujube Cake
I have been craving jujube cake for the past few days, and I finally found the time to make it today. I made more today, using chiffon molds and toast molds. The thick ones are really delicious, and the red date chiffon cake is really good!
Baking Breakfast -
Assorted fried shrimps, lazy oven dish
Nowadays, most young people who work outside usually delay eating dinner due to work reasons. Some even think that it doesn’t matter if they don’t eat. As a post-90s generation who also works outside alone, I feel that it is even more important to eat every meal when I am alone, because that is the best comfort and the best reward. It can make us who are working hard alone feel at least very warm... If you find it troublesome to cook, you might as well let the good machines in the kitchen do it for you...
Hot dishes Home cooking -
Beef with diced bamboo shoots ★Kou Kou Steak 8
Should we avoid becoming a "controller"? (._.) Once a fixed behavior is repeated seven times, it will become a habit; no matter whether the habit is good or bad, it is not easy to quit. It was obvious that my previous love was fried shredded pork with wild rice shoots and bamboo shoots. Why do you change your mind when you say you change your mind? ? Bamboo shoots, wild rice shoots, and pickled bamboo shoots are all good; the simple beef flavor goes well with the smooth texture of the diced bamboo shoots.
Hot dishes Home cooking -
Kuaishou cold side dishes
Learn how to cook Kuaishou cold side dishes with Cold dishes and Side dishes.
Cold dishes Side dishes -
Mango chiffon cake
I made a chiffon cake embryo. I happened to have mangoes at home, so it would be nice to make a mango cake. Since the whole family doesn’t like to eat cream, we have to find ways to reduce the amount of cream to a minimum. What makes me most satisfied with this cake is that it uses mango slices to cover all sides of the cake instead of using regular cream, and a lot of fresh fruit is used on the cake, so it is a very healthy delicacy.
Baking Cake embryo -
Rapeseed scrambled eggs
Learn how to cook Rapeseed scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Innovative old-fashioned mooncakes
As the saying goes: August and fifteen are full, and the Mid-Autumn moon cakes are fragrant and sweet. For this year's Mid-Autumn Festival, I made my own moon cakes. I have been busy since the Mid-Autumn Festival. If I have time today, I will send you my old-fashioned moon cakes from Fuxin.
pastries Baking -
Heart Shaped Vegetable Pancakes
Pancakes, vegetable pancakes, heart-shaped vegetable pancakes....O(∩_∩)O~!
Staple food Home cooking -
Stir-fried duck hearts with lentils
Lentils are a vegetable that we often eat in our lives. They are rich in nutrients and have a wide range of functions. Regular consumption is also very beneficial to the body. So do you know what its specific effects and functions are? What are the ways to eat lentils? Let’s find out together below. Efficacy and effects of lentils (1) Effects of lentils: Antibacterial and antiviral effects: 100% white lentil decoction is prepared using the flat paper method, which has an inhibitory effect on Shigella dysenteriae and has a detoxifying effect on vomiting and acute gastroenteritis caused by food poisoning. White lentil aqueous extract has an inhibitory effect on mouse ColumbiaSK virus. Effect on immune function: 0.3ml of 20% white lentil cold salt infusion can promote the formation of active E-rosettes, that is, enhance the activity of T lymphocytes and improve the immune function of cells. To dispel summer heat, lentils have the function of strengthening the spleen and transforming the body, which is beneficial to the elimination of summer heat-dampness. It is used for vomiting and diarrhea caused by summer heat-damage and disharmony between the spleen and stomach. It is often used together with Xiangzhi, Magnolia officinalis and other herbs to dispel heat and reduce dampness to enhance the curative effect, such as Xiangzhi Powder. Lentils can also detoxify, such as alcohol poisoning, and are often used together with kudzu flowers and white cardamom. Strengthening the spleen: Lentils are sweet in taste and enter the spleen and stomach meridian. They are a good medicine for strengthening the spleen and reducing dampness. It is used for fatigue and fatigue caused by spleen deficiency and dampness, and diarrhea caused by less food and loose stools. It can be used together with ginseng and Atractylodes to strengthen the spleen and reduce dampness, such as Shenling Atractylodes Powder. It is used for women with spleen deficiency, vaginal discharge, physical fatigue and fatigue. It can be used together with Atractylodes Rhizoma and Cuttlefish Bone. Lowering blood sugar: The amylase inhibitor contained in lentils has the effect of lowering blood sugar in the body. Prevent constipation Dietary fiber can promote intestinal wall peristalsis and prevent constipation. Lentils are rich in dietary fiber, making them an ideal food for constipation sufferers. Prevent nutritional deficiencies. Lentils contain high amounts of zinc, which can effectively promote the growth and development of the body and enhance hematopoietic function. Lentils contain low sodium and are suitable for patients with hypertension, hyperlipidemia, heart disease, nephritis, etc. Regular and moderate consumption of lentils can enable the body to obtain a variety of nutrients and prevent various nutrient deficiency diseases. Anti-cancer and anti-cancer The phytohemagglutinin in lentils can cause agglutination of cancer cells and structural changes on the surface of tumor cells, thereby exerting a cytotoxic effect. It can also promote the transformation of lymphocytes, enhance immunity to tumors, inhibit tumor growth, and have anti-cancer and anti-cancer effects. Duck heart is rich in nutrients and has the effects of nourishing the heart and calming the nerves, calming and lowering blood pressure, regulating qi and soothing the liver. It is suitable for symptoms such as palpitation and shortness of breath, sweating and fatigue, upset and insomnia, and low-grade fever and night sweats. Duck hearts are used in dishes and can be brine, fried or stir-fried. Especially when made into spicy chicken hearts, they are not only delicious, but also spicy and very tender.
Hot dishes Home cooking -
Coconut Braided Toast
I have always wanted to buy a toast box and finally got it. I asked my little boss again and said he wanted to eat coconut milk, yes! Let’s make some coconut toast! Wrap the prepared coconut filling in the dough and braid it into a braid. Tear the prepared toast with your hands and eat it. It is very layered and tastes great!
Baking children -
Pumpkin Cookies
Learn how to cook Pumpkin Cookies with Staple food and Home cooking.
Staple food Home cooking