Recipes
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Dry roasted garlic sausage
Learn how to cook Dry roasted garlic sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised pig intestines
Isn’t it a sense of accomplishment to look at a pile of food and then carefully cook it to transform it into delicious food? Today I bring you braised pig intestines, I hope you like them. Pig small intestine is rich in nutrients and contains calcium, magnesium, thiamine, iron, riboflavin, manganese and other essential trace elements and minerals for the human body. However, it has a high cholesterol content and should not be eaten by those with high blood lipids and high cholesterol.
Cold dishes Home cooking -
Nutritious Sandwich
The day's plan starts in the morning. You must have a good breakfast to start a day full of energy! I made a nutritious sandwich with taro-flavored toast for breakfast today. There are toast to supplement carbohydrates, vegetables to supplement vitamins, eggs and cheese to supplement protein and calcium, and paired with a cup of grain-soy milk, it is full of nutrition and a wonderful start to the day!
Quick dishes Recipes for lazy people -
Beef bone soup and beef bone marrow oil
I usually use pork bones to make soup for the noodles, but it gets a little greasy after eating too much. I changed my taste on the weekend and bought a large beef bone to make soup. In addition to the soup, I also got an unexpected bonus: beef bone marrow oil. Du Niang informed: Beef marrow ("Ben Jing") [Source] is the marrow of bovine cattle or buffalo. Animal form detailed beef strips. [Nature and flavor] "Bielu": sweet, warm, non-toxic. [Return of the Meridian] "Compendium of Materia Medica": Enters the heart and spleen meridians. [Functions and Indications - Effects of Beef Marrow] Moisten the lungs, nourish the kidneys, and fill the marrow. It can be used to treat deficiency, tuberculosis, thinness, loss of essence and blood, diarrhea, thirst, injuries caused by falls, and cracked hands and feet. ① "Herbal Classic": Buzhong, bone marrow. ② "Bie Lu": Mainly calms the five internal organs, calms the triple burner, warms the bone marrow, tonifies the middle, repairs the qi, replenishes qi, stops leakage, and quenches thirst. Take it with wine. ③"Han's Medical Guide": Fry the bone marrow in oil and rub the damaged four branches. ④ "Compendium": Nourishes the lungs and kidneys, moisturizes the muscles, comforts the face, and relieves fractures and abrasions. [Usage and Dosage] Oral administration: decoction or ointment. External use: rub. [Selected Recipes] ① Nourish the essence, moisten the lungs, strengthen yang and help the stomach: 4 taels of refined beef marrow, 4 taels of walnut meat, 4 taels of almond paste, half a catty of minced yam, and one catty of refined honey. Pound together into a paste, put it in a bottle, and boil the soup for one day. Take one spoonful at a time, empty stomach. ("Ruizhutang Experience Prescription") ② To treat obesity: equal parts black beef marrow, rehmannia glutinosa juice and white honey. Take it as a decoction. (Meng Shen) ③Cure rheumatism due to strain: two liters each of beef marrow and mutton fat, three liters each of white honey, ginger juice and crispy cake. Fry three times for three times to make a paste. Feel free to drink it with warm wine. ("Jing Xin Lu" Lu Hang Ointment) ④Treatment of cracked hands and feet: apply beef marrow. Each 100 grams of bovine bone marrow contains 36.8 grams of protein and 304 mg of calcium. It is a nutrient-rich raw material with high protein, low fat and high-quality organic calcium. The raw materials used in many bone-strengthening powder and calcium supplement products come from bovine bone marrow. Efficacy: nourishing kidneys, strengthening bones, moisturizing, anti-aging.
Private kitchen Skills -
Boiled dried clams
Among shellfish, clams are my favorite because their meat is extremely delicious. There is a saying among Jiangsu people that eating clam meat will cause all tastes to be lost. Clams have nutritional characteristics of high protein, high trace elements, high iron, high calcium, and low fat. However, clams are cold in nature, have weak spleen and stomach, and should be eaten less by those with diarrhea and diarrhea. This time, inspired by the boiled dried shredded noodles in "Bite of the Tongue 2", I used salty clam soup instead of stock. The dried shredded noodles are also extremely delicious after being fully absorbed!
Hot dishes Cooking wine -
Colorful pepper and yam tablets
Colorful pepper yam tablets, with a light taste and beautiful color, are tempting to the appetite.
Vegetarian dishes children -
Pan-fried small yellow croaker
Crispy on the outside and tender on the inside, perfect for rice!
Hot dishes Home cooking -
DIY plain yogurt
Learn how to cook DIY plain yogurt with Drinks and Chuanxiu yogurt bacteria.
Drinks Chuanxiu yogurt bacteria -
Pumpkin and sea cucumber custard
Learn how to cook Pumpkin and sea cucumber custard with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Stuffed bitter melon
Learn how to cook Stuffed bitter melon with Hot dishes and Common dishes.
Hot dishes Common dishes -
Braised pork trotters
My mother said that the shape makes up for the shape, but who made your hand hurt? Okay, mom will buy back a whole hindquarter and I will process it myself. Besides, I also had surgery and needed to make up for it. Suitable for the crowd: Everyone can eat it. It is a good food therapy for the elderly, women and those who have had surgery or blood loss.
Hot dishes Home cooking -
Garlic Pumpkin Chunks
Learn how to cook Garlic Pumpkin Chunks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised pork with taro
When I was a child, my family was in the countryside. I had nothing to eat and I was hungry, so I could only eat a delicious dish called pork stew. It can be said that eating pork at that time was already good, but it still couldn't satisfy the growing teenagers, so my mother had to think of ways to make delicious dishes to satisfy us and keep us full!
Hot dishes Hakka rice wine -
Paprika Rolls
Learn how to cook Paprika Rolls with Staple food and Home cooking.
Staple food Home cooking -
Sweet Youth League
I went back to my parents' house and bought wild vegetables to make green dumplings. 🈵️I missed the taste and liked the special fragrance of wild vegetables. Smell the aroma of wild vegetables, bite into it, 🈵️The sweetness of winter melon candy and plum tongue sandwiched with the crispiness of sesame and peanuts, giving you a rich texture
Snacks Spring Recipes -
Refreshing lemon tea
Learn how to cook Refreshing lemon tea with Dessert and Drinks.
Dessert Drinks -
Braised quail soup
Learn how to cook Braised quail soup with Soups and Home cooking.
Soups Home cooking -
Pan-fried Chicken Wings with Garlic Honey Sauce
The delicious and not irritating pan-fried chicken wings are a favorite of adults and children.
Hot dishes Home cooking