Recipes
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Good morning, let’s join in the fun with [Microwave Toast Pizza]
Toast pizza, the microwave is so fast. Start your day in the sunshine. . . Finally I was willing to buy cheese slices. . . Next time, let's be more generous and buy that cheese, the kind that can be pulled out when you pick it up. Have fun with cheese slices now. . . During the summer vacation, Mark Mark was bored at home and often tinkered with gadgets. There happened to be plenty of sunshine, and I like the sunshine in summer vacation the most. The photos I took have the smell of sunshine, which means they look good. Although I still need to work on the composition of my photos. . . When the toast pizza comes out of the oven, the cheese melts [so unattractive], but. . . It took too long to take it out, and it took a long time to take pictures. The melted surface was crusted with crusts. It looked so sloppy that it was really [unattractive]. On a holiday morning, I had a toast pizza. The microwave oven is so fast. Let’s start a sunny day. . .
Baking Cheese slices -
The classic Northeastern egg sauce that can easily complete three meals in the hot summer
The first time I had close contact with egg sauce was when my dad fried up a bowl of fragrant spicy egg sauce and mixed it with noodles cooked in water. It made me want to eat another bowl after eating it! The charm of egg sauce is that when you look at it, it reminds you of the fragrance when you eat it. It is so greedy that it makes your mouth water... In one word: delicious. This aroma greatly increases appetite, and the spicy taste is slowly released in your mouth. Don't underestimate this bowl of sauce, it has a high status in the hearts of Northeastern people! Northeastern egg sauce has a unique taste. It can be said to be a one-stop meal on the daily dining table, which is better than three meals a day. Use this sauce to mix noodles, mix rice, mix vegetables, make local dishes, eat dumplings, or add some to vegetable salads, or dip it directly into the sauce. The answer is definitely awesome. It fully reflects the forthright and forthright personality of Northeastern people. Simple and neat food features salty as salty and sweet as sweet. Northeastern people make their own soybean paste and other miso pastes, so that the fried egg paste will be more fragrant and delicious. When the egg sauce is made, the eggs are not fried into pancakes like we usually scramble eggs. Pour it in and quickly smash it with chopsticks. It feels better than diced pork fried sauce, and it is not greasy and tastes good. Northeasterners usually mix noodles with cucumber dipping sauce, scallion dipping sauce, and dried tofu roll sauce, which are very delicious. It makes people want to stop. The unique charm will make you fall in love with it and put down your chopsticks from the moment you taste it. Original by GODOFMERCY Moses Restaurant. The content is for reference only, and some knowledge comes from the Internet. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Hot dishes Home cooking -
Roman shield cookies
Learn how to cook Roman shield cookies with Baking and Butter.
Baking Butter -
Panda’s best wishes!
I really want to take a color photo, even if it’s just for a moment, to keep this beautiful moment, okay, I love you!
Staple food Home cooking -
First grade facelift
Learn how to cook First grade facelift with Cold dishes and old man.
Cold dishes old man -
Spicy Wing Tips
Learn how to cook Spicy Wing Tips with Home cooking and Common dishes.
Home cooking Common dishes -
Osmanthus milk steamed egg
At this season of the year, the sweet-scented osmanthus is fragrant, and the refreshing fragrance always makes me unable to help but pick some fresh osmanthus and make a few bottles of osmanthus sauce, so that I can have delicious and sweet osmanthus sauce to eat in the coming year. Of course, in this season, I can’t help but make some sweet-scented osmanthus-related delicacies. Today’s sweet-scented osmanthus milk steamed egg is the product of craving for sweet-scented osmanthus. The osmanthus sauce used this time was made last year. The one I made today has just been marinated and has to wait two or three months before it can be eaten.
Dessert Egg white -
Black garlic lean meat soup
Learn how to cook Black garlic lean meat soup with Soups and Home cooking.
Soups Home cooking -
Snowman cup cake
Learn how to cook Snowman cup cake with Baking and children.
Baking children -
Soy Sauce Rapeseed Egg
Kohlrabi has different names in different places. In southern Fujian, it’s called vegetable egg and vegetable balls. Today we bring the traditional ancient breakfast flavor. The traditional preparation method of farm side dishes is suitable for health. Porridge and rice are quite good. Kohlrabi is very rich in vitamins, especially when taken in fresh juice, it has a therapeutic effect on stomach problems. The vitamin C and other signature nutrients it contains have analgesic and myogenic effects, and can promote the healing of gastric and duodenal ulcers. Contains a large amount of water and dietary fiber, which can widen the intestines, prevent constipation, and eliminate toxins. Kohlrabi is also rich in vitamin E, which can enhance the body's immune function. The trace element molybdenum contained in it can inhibit the synthesis of nitrite amines, so it has certain anti-cancer and anti-cancer effects
Hot dishes Home cooking -
Cold Shredded Potatoes
This cold shredded potato is a dish that my friend must order every time he comes to eat. The spicy and crispy cold shredded potato is very simple to make. Shredded potatoes must be crisp to be delicious. When blanching, put the shredded potatoes into boiling water and blanch them quickly, then quickly remove them from the cold water. The shredded potatoes will be very crispy after blanching. If everyone can tolerate spicy food, you can also add some chili powder. As a special reminder, although potatoes are very durable, if they are left for a long time and the storage temperature is high, the potatoes will sprout and turn green. If the potatoes sprout, do not eat them. The content of solanine in sprouted potatoes will increase significantly, and its content is 50 times that in normal potatoes. Solanine is a neurotoxin that is highly toxic to the human body. Excessive intake can cause symptoms such as vomiting and diarrhea, and may even be life-threatening in severe cases. Moreover, it is difficult to destroy it by steaming, cooking, stewing, and stir-frying, and peeling may not necessarily remove it completely. Therefore, when we encounter potatoes that have sprouted and turned green, we would rather throw them away than eat them for fear of waste! If you really can't bear to throw it away, you can also bury it in a flower pot and plant it. Not only can it be used as an ornamental plant, but it will also produce a bunch of new potatoes for you.
Cold dishes Home cooking -
Summer drink DIY
Two days ago, a friend gave me a box of Maple Bridge peaches, but no one at home was interested in it. Seeing that it would be a waste, let’s eat peaches in a different way today
Drinks Honey -
Pumpkin Shredded Pork Hand Pancakes
Let’s eat breakfast soon~
Pasta Breakfast -
8 inch chiffon cake
I hope to continue to be kind and be a happy foodie~~~
Baking Cake flour -
Fried tomatoes with eggs
A very homely side dish
Vegetarian dishes Egg -
Secret crispy chicken wings
There is a guy at home who has bad teeth, but he doesn’t like to eat light food yet. It’s really hard to think about how to fry chicken wings and feed him.
Hot dishes Home cooking -
Fried Liangpi
Fried cold skin must be the protagonist in summer. But if you want to eat fried food, you have to do it yourself.
Snacks Home cooking -
Braised cabbage with chestnuts
Learn how to cook Braised cabbage with chestnuts with Hot dishes and Home cooking.
Hot dishes Home cooking