Recipes
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Crispy chocolate
I've wanted to do it years ago, but I just couldn't be bothered to do it. Although we don’t have a professional chocolate mold, it’s not a problem for us. I have already thought about it, and the pallet of quick-frozen glutinous rice balls can be used instead. I have thought about how to make crispy chocolate for N times before, but I am not very satisfied with the recipes I collected. So I did whatever I wanted, thinking and doing whatever I wanted. It seems to work pretty well.
pastries Baking -
Delicious and good-looking - King Oyster Mushroom and Black Pepper Beef Dips
In this age where looks are valued, cooking also requires attention to appearance. This dish is definitely both beautiful and delicious, hahaha
Hot dishes Home cooking -
Pork belly and pickle soup
Pig belly is pig bladder, pig urine, and pig bladder. The texture is easier to handle than pork belly and there is no peculiar smell. I had braised pork belly when I was a kid and it was also delicious.
Soups Home cooking -
Pan-fried leek and shrimp egg pancake
Full of aroma, quick to serve, nutritious and delicious, a breakfast side dish, home-cooked.
Hot dishes Home cooking -
Milky "yellow peach bread"
This yellow peach bread uses whole wheat flour, and the wheat aroma is fragrant when the dough is kneaded. Today's yellow peach bread is delicious, half a yellow peach is placed upside down on the bread. Plus crispy sugar cubes. The milky aroma is very rich, very delicious, crispy and soft.............
Baking children -
Ocean mousse cake
Ocean mousse cake is refreshing, not too sweet, and very simple, suitable for those who don’t know how to spread butter
Baking Blue Cocktail -
Egg Ball Sweet Wine Soup
The weather has suddenly become cold again, and it would be really nice to have a bowl of wine. Today's dish is served with glutinous rice balls and eggs, which makes the sweet wine soup even more delicious.
Soups Home cooking -
Hanamaki
When making homemade steamed buns, I suddenly remembered the flower rolls I made when I was a child. At that time, we only had the opportunity to participate during the Chinese New Year. The dough was rolled into long strips and turned in circles. The fun during the process was just like that of children now kneading plasticine. The adults also called it silk sedan chair (pronunciation, I don’t know how to write it yet). Looking back, it was really fun
Staple food Home cooking -
Honey Chicken Wings
I went to McDonald's a few days ago and found that a pair of chicken wings has been sold for 10 yuan a pair. One is that I don't often go out to eat, so I also expressed my surprise since prices are rising now. I sigh, sigh. I bought chicken wings yesterday, marinated them overnight, grilled them today, and ate three of them with satisfaction. Sister Mi also likes to eat. Maybe it should be said that there is nothing that Sister Mi doesn’t eat
Home cooking Private kitchen -
Kung Pao Tofu
The dishes are colorful, slightly spicy and slightly sweet and sour. The diced tofu is crispy on the outside and tender on the inside. The peanut kernels are crispy and fragrant. It’s a delicious and beautiful side dish
Hot dishes Vegetarian -
Carrot meatballs
I saw it being sold in the supermarket, so I made it at home and it was a great success
Hot dishes Home cooking -
Jinwei Xiaoba Piece Dim Sum Pouch Crispy (halal and edible)
Today I will share how to make one of the eight delicious Chinese snacks: Poached Crisps. The flavor of the pouch puff pastry is five-nut filling. It means harmony and beauty. It is shaped like a charming lotus flower in bud, with large walnut kernels inlaid in the middle, giving it an attractive fragrance. The success this time is that corn oil is used instead of white oil for puff pastry, which solves the problem of high oil and high calories. From a nutritional point of view, it achieves 100% health. More importantly, the puff pastry made with this recipe is not only low in calories and calories, but also tastes as good as those made with animal oil. This allows us to enjoy delicious food while taking good care of our bodies!
Baking Snacks -
Omelet rice
Sometimes I cook too much rice and have leftovers, and I don’t know how to cook it deliciously. Now I think of using eggs to wrap the rice, which looks good and tastes good.
Staple food Home cooking -
Sixi Baked Gluten
Roasted bran is not only easy to digest and absorb, but also helps reduce the intake of animal protein. Elderly people who are obese, have high blood lipids, high cholesterol, and suffer from cardiovascular and cerebrovascular diseases often eat it, which not only ensures the supply of protein, but also limits the intake of calories.
Vegetarian dishes Home cooking -
Vegetable and fish soup
This dish combines meat and vegetables. I believe it is very suitable for those of you who don’t like meat or vegetables. This way you won’t be picky about food! Great body!
Soups Home cooking -
Peanut tender corn syrup
The weather is cold, drinking a cup of hot soy milk will not only warm the body and stomach, but also provide nutrition. But did you know that the combination of these two ingredients is more nutritious than soy milk, comparable to milk, and costs 3 yuan for the whole family to eat. Regular consumption can promote the brain development of children, activate the brain cells of middle-aged and elderly people, enhance brain memory, and delay premature aging of the human body. My family makes it once every three days. It’s delicious and easy to eat. It supplements calcium, strengthens the brain, and warms the body.
Drinks Peanuts -
Pansi Cake
I learned it from our website. The first time I made it, the effect was very good, it was fragrant and crispy. My son also asked me to make a bowl of meat sauce for dipping and ate two!
Staple food Home cooking -
【Coconut Milk Bun】
Coconut milk buns are my sister’s specialty snack, and I took small orders at home. The business was very good, and all the friends who had eaten there were full of praises. I also stole the recipe and found the recipe. Good things must be shared with everyone
Baking Paita