Recipes
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Hot Custard Bread
A very classic milk bread recipe, added with custard sauce and strawberry embellishment, it instantly becomes more beautiful. I made 2 of this recipe.
Baking Breakfast -
Saliva chicken legs with golden eggs
Learn how to cook Saliva chicken legs with golden eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried sweet potato vermicelli with soybean sprouts
Our fat family likes to order this dish from outside. There is a lot of soy sauce and oil outside. I had to study how to make delicious food myself. Fortunately, he was satisfied with it, so he shared it with everyone
Hot dishes Coriander -
Grilled fish with beans
Braised small fish with beans is a dish that my family often eats in winter. Both fish and beans are delicious. It is best to use small fish when making this dish, which makes it taste better.
Hot dishes Home cooking -
Salt Bureau Chicken Feet
I think it's quite unsightly for a girl to chew chicken feet, but I can't help it, I just like it. After pickling peppers, stewing and frying chicken feet, I also learned a very simple rice cooker salt method. I tried it today and it was very good.
Snacks Chicken feet -
Braised fish fillets
This kind of fish has many names, some are called pedal fish, some are called bulltongue fish, some are called dragon fish, and some are also called flat fish. Our Tianjin Wei is called Sole Fish. In principle, a fish weighing more than three kilograms is considered a real sole. The ones I cooked today can only be called sole fish per pound. The fish is relatively large and the pot is relatively small, so it is convenient to cut into two sections.
Hot dishes Home cooking -
Homemade sugar-free yogurt
The weather is hot, so a cup of yogurt is the best thing to do. I prefer old yogurt because it can be scooped and eaten like beancurds. Haha, if you like it thin like the picture above, old yogurt can satisfy you. Just stir it with a spoon and the solidified old yogurt will become thinner immediately. Don’t you think it’s amazing? Do you have an urge to make one right away? Haha... Ever since the leather shoe yogurt incident, we have been scared to drink old yogurt. Now with a bread machine, we can drink homemade yogurt, which is safe, healthy and delicious! This time I made sugar-free yogurt. If you want it to taste like the ones sold in supermarkets, you can add sugar. You can add 50 grams of sugar to one liter of milk. The other procedures are the same. Let’s take a look at how to make yogurt~~
Dessert Old yogurt bacteria -
Minced Pork, Bamboo Shoot Leaves and Small Tofu
In our area, small tofu used to be the leftover bean dregs from making tofu, which had a relatively rough texture. Nowadays, crushed northern tofu is basically used instead of okara, which has a delicate taste and higher nutritional value.
Hot dishes Home cooking -
Delicious fresh fish soup
Fresh grass carp can be grilled and eaten, and the fish head and tail can be used to make this delicious fresh fish soup.
Soups Soup -
Fried eggs with garlic
It’s the right time to eat garlic moss in spring. It tastes better fried with eggs than with meat!
Hot dishes Home cooking -
Steamed fresh bamboo shoots with sausage
A nutritious lunch of meat buns~ Ever since the sausages I made became edible, I have been eating sausages in different ways recently. The fresh bamboo shoots are steamed together with the sausage, and each slice is full of the fragrance of the sausage. Coupled with the taste of the bamboo shoots themselves, it is absolutely delicious with a bowl of rice~
Hot dishes Home cooking -
Stir-fried beef tendon with XO sauce
Cow tendons are ligaments attached to the cow's hoof bones. It is rich in collagen protein, has lower fat content than fat, and does not contain cholesterol. It can enhance cell physiological metabolism, make skin more elastic and tough, and delay skin aging. It has always been a top delicacy at banquets and has a long history of consumption. It tastes light and tender but not greasy, and its texture is like sea cucumber. Therefore, there is a saying that beef tendon tastes better than ginseng. Stir-fry with XO sauce, add garlic sprouts and chili peppers, it's fragrant, spicy and chewy, it's really delicious!
Hot dishes Home cooking -
Cocoa yogurt mousse
Learn how to cook Cocoa yogurt mousse with Dessert and Afternoon tea.
Dessert Afternoon tea -
Fancy cookies for children - lollipop cookies
I like to make some biscuits for my son, as his snacks are safe and secure. Different shapes of biscuits always bring great interest to the baby. As soon as this lollipop biscuit was brought out, the little guy kept clamoring for it when he saw it. He immediately sat there and started eating it by himself. Giving this little biscuit a small shape during the Chinese New Year must be very popular with the children.
Baking children -
Cold and refreshing celery
Refreshing celery and carrot shreds, delicious and nutritious.
Cold dishes Vegetarian dishes -
Salted Pork Bone and Mustard Green Porridge
Salted pork bone porridge is a porridge that Cantonese people love to cook. You can use it as the base of the porridge and add other ingredients you like to make it into a raw porridge. You can also eat it directly. It is also very delicious. This time I put stuffed mustard greens in the porridge. After boiling it for a while, it can be served in a bowl. Mustard greens strengthen the spleen and promote water retention. It has the functions of stopping bleeding, detoxifying, lowering blood pressure and improving eyesight, and it can also prevent and fight cancer. As a cook and baking enthusiast, I often come into contact with hot kitchen appliances such as ovens and stoves, so I am more likely to get angry than people who only eat. So you can't go wrong with this salty pork bone mustard porridge.
Porridge Maternity -
Thirteen Perfume Boiled Peanuts
The best snacks to drink in summer
Vegetarian dishes Home cooking -
Seafood Steamed Egg
When it comes to steamed eggs, everyone will definitely say that it is very simple and not difficult, but many friends always have small air holes. In fact, if you pay attention to a few small details, you can easily make beautiful steamed eggs. Moreover, steaming eggs has higher nutritional value, and if you add some seafood appropriately, it will be more delicious and nutritious, what a taste! It’s really like losing your eyebrows.
Hot dishes Home cooking