Recipes
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Stir-fried shredded potatoes with leeks
Learn how to cook Stir-fried shredded potatoes with leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dried pork buns with plum, green beans and beans
I rarely buy buns to eat outside. When I want to eat them, I have to make them myself. For a novice dough maker, I always worry about the dough not rising well. The dried plums and dried tofu absorb the gravy, which is a perfect combination. The steamed buns are fragrant and delicious.
Staple food Home cooking -
Fish tofu
Make a piece of fish tofu with real fish 😂😂😂
Private kitchen Homemade ingredients -
Fruit pizza
My grandson wanted to eat pizza. She didn’t have an oven at home, so she used an electric baking pan to make a fruit pizza. It was really good. My child loved it. I made it three times and still couldn’t get enough.
Baking children -
Fried pork cutlet
My favorite is fried pork chop with curry rice. I love tonkatsu very much, but this is my first time making it myself.
Hot dishes Bread crumbs -
Healthy eight-treasure porridge
In fact, the best way to maintain health in winter is the simple and convenient porridge that everyone can make. I made rice pudding today. Wolfberry, red dates and longan are both good products for nourishing blood and qi. Wolfberry can nourish the liver and kidneys, improve eyesight, moisturize the lungs, and resist aging. Walnuts have extraordinary beautifying effects and help beautify the face. If you eat walnut porridge cooked with walnut kernels for a long time, it can nourish the skin and make people white and tender. It is especially suitable for the elderly with aging skin. It strengthens the body and replenishes deficiency, harmonizes the spleen and stomach, moistens the lungs and resolves phlegm, nourishes qi, clears the throat and relieves itching. Peanuts moisturize the skin, prevent and treat arteriosclerosis, hypertension and coronary heart disease, diuretic, reduce swelling, stop bleeding and produce milk. Kidney beans have high medicinal value. They have the functions of warming the middle and lowering qi, benefiting the stomach and intestines, stopping hiccups, replenishing the kidneys and replenishing energy. They are a good nourishing food therapy product. Kidney beans also have a sedative effect and are effective in treating hiccups due to deficiency and cold, stomach cold and vomiting, bruises, wheezing and coughing, low back pain, and neuralgia. Kidney beans are also a high-potassium and low-sodium food, which is very suitable for patients with heart disease, arteriosclerosis, hyperlipidemia and salt taboos. According to modern medical analysis, kidney bean grains contain a variety of globulin such as hemagglutinin. Lily has the effects of moistening the lungs and relieving cough, clearing the heart and calming the nerves, clearing heat and cooling blood, and beautifying the skin. Lily is a nourishing product that is both medicinal and edible, and can be eaten in all seasons.
Staple food Home cooking -
Meat floss shortbread
A delicious snack to share with everyone! Homemade meat floss is made into meat floss pancakes. It has a crispy outer shell and a salty heart. You won’t know whether it tastes good until you make it.
Baking old man -
Chinese caramel cream sauce toast
This is toast made to consume a large amount of caramel cream sauce. The amount of dough is 300 grams. It may be due to the slightly larger amount of dough or the addition of light cream. The finished product has risen very high, almost half the height of the toast box. It is quite tall. Because of the medium sowing method, the finished product is very soft and ages slowly. Now that the weather is cold, making toast fermentation is not as convenient as when it is hot. The refrigerated medium sowing method is a good choice in such cold weather. For the caramel cream sauce inside, you can refer to Jun's method, but the one I made is not that sweet. The ratio of sugar to light cream is 1:2. You can adjust the specifics flexibly. For example, if your caramel sauce is sweeter, reduce the sugar in the ingredients slightly. Finally, the eggs and caramel sauce in the main dough can be adjusted slightly according to the actual humidity of the dough.
Baking bread -
Red bean paste toast
Thank you to Petrus Company and Gourmet World! I was lucky enough to get a free trial opportunity for the Petri version 4.0//PE6800 bread machine. I am so excited that this PE6800 bread machine has very powerful functions. That is to say, the heating function has been changed from the original single-tube heating at the bottom of the old-fashioned mode to double-tube heating, which makes the bread color and heat more evenly. The bread machine can have a variety of one-touch bread functions to choose from, as well as dough kneading, fermentation, baking, manual and other modes. It even has an ice cream function. It can be said to be fully functional, and the golden shell is also very beautiful. Then I will try out each function of this bread machine one by one. Let us work hard together and let happiness expand in the warmth!
Baking Butter -
Mung bean pancake
Learn how to cook Mung bean pancake with Dessert and Cake flour.
Dessert Cake flour -
Rock Sugar Lily Lotus Seed Snow Pear Soup
Spring is dry, so eating more pears can produce fluid and moisturize the lungs, lilies can relieve coughs, lotus seeds can clear away heat, and white fungus is rich in collagen. Together, they can beautify and nourish the skin, produce body fluids and moisturize the lungs, clear away heat and relieve coughs.
Soups Soup -
Steamed buns with sand
How to make steamed buns and steamed buns that are smooth on the surface and soft on the inside? Today’s big reveal, follow me step by step to ensure your success! ! You can change the fillings according to your own preference, or it is also delicious to make it directly into white steamed buns~
Staple food Home cooking -
Lean meat and fungus meatballs
Learn how to cook Lean meat and fungus meatballs with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Shrimp Siomai
My favorite siomai is here~~
Staple food Home cooking -
Wontons
Learn how to cook Wontons with Pasta and Home cooking.
Pasta Home cooking -
Pork belly and roasted winter melon
Learn how to cook Pork belly and roasted winter melon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried noodles with lungs - Xinjiang flavor
Mianfeizi rice intestines, if you often watch my food, you will know that this is a unique delicacy in Xinjiang. It is said that Mianfeizi first originated in Ili, and it has a history of 30 to 40 years as a Xinjiang delicacy. Before the 1970s, every household had a rationed supply of food. Uyghur families generally had many children, and families with many children were often not even able to eat enough whole grains. The Uyghur aunt took back the sheep lungs that were about to be thrown away and washed them in water. At the beginning, due to lack of experience, the sheep's lungs could not be washed white, which meant that the blood had not been drained away. Later, they cut the two thick blood vessels connecting the heart and the lungs to wash the lungs white. The smart Uyghur aunts added sheep lungs and gluten as ingredients, and added many kinds of seasonings to make unique and delicious noodle lungs. Later, it slowly spread to various parts of Xinjiang, ranging from specialty restaurants to night markets, and now it has become the specialty of delicious noodles, lungs and rice intestines. Mianfeizi has become a unique delicacy in Xinjiang. Tourists from the mainland must try it when they come. After tasting it, they all praise it and praise its unique flavor. In the past, there were more noodle lungs in soup, but now many halal restaurants have stir-fried noodle lungs, with seasonings and side dishes added, and they are divided into large and small portions, and a large plate costs 30 yuan. If you want to eat authentic Xinjiang specialty snacks, you are welcome to come to Xinjiang!
Snacks Dishes -
Tempura Scallops and Green Peppers
Learn how to cook Tempura Scallops and Green Peppers with Hot dishes and Seafood.
Hot dishes Seafood