Recipes tagged "Geely slices"
15 recipes found
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Strawberry mousse
Strawberry mousse, although it is a summer dessert, but I love it regardless of the four seasons. The bottom layer is butter-baked dried film that I prepared on a whim. When I ate it, I thought it was a milk-flavored biscuit. The middle layer is chocolate mousse, which is soft and cold, much like chocolate ice cream. The top layer is my favorite strawberry milk~ Because it is so delicious, I didn’t realize until I finished eating that I had to take pictures, so it was a bit messy.
Baking Afternoon tea -
Zhengcai real coconut milk cake
Many people have written about coconut milk cake, but they have not clearly stated the amount of fish gelatin powder or gelatine chips. So based on my experiment, I tell you here specifically!
Snacks Common dishes -
Papaya Milk Jelly
Learn how to cook Papaya Milk Jelly with Snacks and Geely slices.
Snacks Geely slices -
Frozen scene cake
The creativity of the cake, the creation of pine trees and rivers all come from the awesome maysway, you can go to her to find detailed recipes. This is my first time learning to do it, and I will record the abuse process here! So verbose, so verbose!
Baking Cake oil -
Mango Cherry Blueberry Yoghurt Cake (No Bake)
This refrigerated cake does not need to be baked. It is really delicious. Although it is complicated to operate, it is clean and hygienic. You can make it yourself for family and friends’ birthdays. This model is 6 inches. The fruit in the cake depends on your personal taste (I usually use ready-made materials). You can replace it with durian, strawberry and other fruits. The method is the same. If you have any questions, please @me!
pastries Blueberry jam -
Innocence Food House_Dessert Coconut Milk Jelly
Tianzhen releases new recipes every week. Friends who love to eat and cook can join us on Weibo to discuss @Macaroon_Zhenzhen??
Snacks Dessert -
Contrast color mousse
Learn how to cook Contrast color mousse with Baking and cake.
Baking cake -
Tiramisu
Tiramisu is a classic Italian dessert. It is said that after eating delicious tiramisu, you will be so happy that you will feel like you are in wonderland. According to Italian legend, Tiramisu originated before a soldier went to the battlefield. Because his anxious lover did not have time to bake an exquisite cake, he had to mix eggs, cocoa powder cake sticks in a hurry to make a crude and quick snack, and then delivered it to the soldier's hands sweating profusely. Although she handed over the food with beads of sweat and tears, it was simple, but sweet and fragrant, and filled with deep love. So one of the meanings of tiramisu is remember me. In fact, there is no need to use anything to express it, and it is impossible to forget. How could you forget, how could you forget? Even if you drink the drunkenness that makes you lose yourself in life and death, the lingering fragrance of Tiramisu that moves your lips and teeth will remind you that there is a girl in a place who made Tiramisu of love all night long. Tiramisu, take me away. The delicious food will always pass, and the meaning of taking it with me is particularly touching. Who can take me away? Will it be heaven or hell after you take me away? Or a lifetime of no regrets? Take Me Away is like a bet, tempting gamblers to make bets with their emotions; Take Me Away is more like a lesson in poisonous weeds, tempting people who believe in fairy tales to indulge their emotions. In the love planet, the girl who longed for love called Tiramisu the taste of love. She took the trouble to beat the eggs carefully, stirred the cheese gently, and finally tasted the taste of love intertwined with hope and sweetness carefully after more than ten hours of freezing and brewing.
Baking cake -
Yogurt cheese
The most delicious food is made with care and enjoyed with your family
Snacks Butter -
Mango cheesecake
This refrigerated cake does not need to be baked. It is really delicious. Although it is complicated to operate, it is clean and hygienic. You can make it yourself for family and friends’ birthdays. This cake is 6 inches. This is the first time I have made it. It is great! For those who love durian and strawberry, just replace the mango with durian or strawberry, the method is the same.
Baking Butter -
Papaya and Coconut Milk Jelly
The first time I saw this dessert was in a gourmet magazine. I was immediately attracted by its beautiful shape. The second time I saw it was on the menu of a hotel, so I ordered one. It was smooth and fragrant with the fragrance of papaya. It was the best among desserts
Dessert Coconut juice -
Sago and coconut milk cake
In the hot summer, if you don’t have a taste for food, why not order a tropical style sago and coconut milk cake? Meijiao Niang, order one and have it served as soon as possible!
pastries Coconut juice -
Mango Pudding
An evergreen tree native to India with leathery, alternate leaves; warm in nature, small, yellow or light red flowers in terminal panicles, producing mangoes and low-quality light gray wood. It is also used as a game name and some nicknames. Mango fruit contains sugar, protein, and crude fiber. Mango contains a particularly high content of carotene, the precursor of vitamin A, which is rare among all fruits. Secondly, the vitamin C content is not low either. Minerals, proteins, fats, sugars, etc. are also its main nutrients. Mango is one of the famous tropical fruits. Because of its delicate flesh and unique flavor, it is deeply loved by people, so it is known as the king of tropical fruits
Dessert Geely slices -
Paris Thousand Layers
Layers of crispy pastry crust and creamy filling are the characteristics of this dessert. In the early days of Taiwan, the Melaleuca faction was named Napoleon, which means it will be destroyed as soon as it is captured!
Baking Cake flour -
Papaya custard
Papaya, also known as Begonia pear and Tiejiao pear, is warm in nature and sweet in taste. It is mainly produced in Sichuan, Hubei, Anhui, and Zhejiang, and Xuanzhou papaya in Anhui is the best. The papaya that is eaten as a fruit is actually papaya. Papaya is produced in South China and Yunnan and other places. It is called papaya, melon, and gallnut. If it is immature, it can be eaten as a vegetable; when it is mature, it can be eaten raw as a fruit. Because it has the ability to stimulate lactation, it is suitable for people who are deficient in milk, so it is also called milk melon. The peel is smooth and beautiful, the flesh is thick and delicate, rich in aroma, rich in juice, sweet and delicious, and rich in nutrients. It is known as the fruit of Baiyi, the king of fruits, and the longevity melon. It is one of the four famous fruits in Lingnan. Papaya is rich in more than 17 kinds of amino acids, calcium, iron, etc., and also contains papain, papaya, etc. Benefits of eating papaya: beautiful legs, beautiful skin, smooth breasts, and moisturized hair.
Dessert Geely slices