Recipes tagged "Pea"
14 recipes found
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Muyu flower preserved egg lean meat porridge
Wooden fish, preserved egg and lean meat porridge is a delicious porridge. The taste is fresh and unique because of the addition of bonito flowers!
Porridge Home cooking -
Jade King Oyster Mushroom
Pleurotus eryngii has thick meat, fresh texture, fragrant taste and rich nutrition, and can be used to cook dozens of delicious dishes. It also has the effects of lowering blood fat and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular disease. Pair it with peas and carrots to boost immunity.
Hot dishes Home cooking -
Bean noodles
Chongqing’s bowl of mixed noodles! Since I ran out of meat, I made a bowl of bean noodles! Very good too! Fragrant! Made enough for two people!
Staple food Home cooking -
Savory, fragrant and glutinous food-----Nuomi Kou Chicken
There is a very famous dish called braised pork. Today I use chicken wings, so I call it braised chicken. It tastes really good. The rice is blended with the rich aroma of mushrooms and the fresh aroma of peas, plus the fresh aroma of chicken. It is salty and delicious, so don’t eat too much. On the festive table, such a dish will be loved by everyone. You can use all glutinous rice, because I want to reduce the softness of this dish, so I use half of ordinary rice, so that this dish can also be eaten as rice.
Hot dishes old man -
Golden Fried Rice
Make love fried rice for my son.
Staple food Home cooking -
Shrimp with smooth egg
Shrimp are very cheap now. When you have free time, buy some peeled shrimp and put them in the refrigerator. When you want to eat, take some out and stir-fry them. It is a quick dish that will be ready in ten minutes. Delicious shrimp saves the time of peeling.
Hot dishes Home cooking -
Arctic clam steamed custard
Arctic clams are the best seafood. They grow slowly on the seabed at a depth of 50 to 60 meters and take twelve years, thus forming a natural and unique sweet taste. The meat of Arctic clams is tender and sweet. After being harvested, they are cooked directly on the ship and then quickly frozen. The cooked clams are dazzling in color, ranging from rose red to white, which is very beautiful and greatly increases appetite. Therefore, it can be eaten after thawing naturally. Also great in salads, sushi, pasta, appetizers and other fresh ingredients. Arctic clams are low in fat, have a delicious taste, and have high nutritional value. They are rich in iron, protein and unsaturated fatty acids. They also contain OMEGA3 and STERESTEROLB that can inhibit cholesterol. They have the functions of nourishing yin and calming yang, nourishing the stomach and strengthening the spleen. They have good health effects on the human body and are the best food and medicinal materials.
Soup -
Delicious and quick bean rice
Learn how to cook Delicious and quick bean rice with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried beef with colored peppers
Yellow peppers, red peppers, and green peppers are all highly nutritious vegetables. They look good in any combination. When paired with beef, they are absolutely delicious, with both color and aroma!
Hot dishes Common dishes -
Scrambled Eggs and Peas with Carrots
I bought a lot of carrots in the winter and used them to scramble eggs today. When fried in oil, a large amount of carotene is released, and it is sweet and fragrant. With the addition of peas, it is bright in color and rich in nutrients.
Hot dishes Home cooking -
Sugar-free pea yellow
I made this sugar-free because my mother-in-law has high blood sugar and can’t eat it, so she didn’t add sugar. If you like sugar, you can add as much sugar as you like.
Snacks Common dishes -
Chinese and Western cheese rice balls
In order to make my child eat more breakfast, I make breakfast for her in different ways every day. Eating fried rice with eggs in the morning makes her hungry, so she won’t be hungry all morning at school. My child doesn’t like to eat fried rice every three days. My child likes different breakfasts from Monday to Friday. As a mother, I eat porridge to avoid starving her. I hope she can eat a big bowl of rice every morning. Usually cheese is served with hamburgers, but today there happened to be two slices. After frying rice in the morning, I put it on rice balls. My children ate two of them in one go. One was cold and he took it with him to eat on the road. When he came back from school, he told me that it tastes good even if it is cold. He hoped to bring cheese rice balls with him on spring outings to share with his classmates.
Staple food Home cooking -
Mushrooms, peas, sausages and glutinous rice
Sticky rice with beans and glutinous rice is a delicacy that I have never tired of eating since I was a child. It is simple, convenient and delicious. I have to eat it every time to enjoy it!
Staple food Home cooking -
Four flavor sausage
A delicacy suitable for children, sausages, eggs, peas, water chestnuts, and bell peppers, in red, yellow, green, and white, are beautiful in color, salty and sweet in taste, and very delicious.
Hot dishes Home cooking