Recipes tagged "small abalone"
20 recipes found
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Steamed Abalone with XO Sauce
Learn how to cook Steamed Abalone with XO Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
The original flavor in winter - Dictyophora and abalone soup
As a rare edible fungus, bamboo fungus usually grows on the roots of bamboo. It is also a vegetable and tastes as delicious as bamboo shoots. Now let’s cook delicious bamboo fungus soup together.
Soups Bamboo fungus -
Abalone with scallion oil
I went to the seafood market today and came across a sale on small abalone. The price was 2.8 yuan per person, with a limit of 20 pieces per person. I bought 20 of them and took them home. Generally, abalone with scallion oil is steamed and then fried with chopped green onion in hot oil. I boiled the small abalone first, then fried it with scallion oil and added seasonings. It tasted good!
Hot dishes Chinese banquet -
Steamed baby abalone with garlic
Learn how to cook Steamed baby abalone with garlic with High-end and Cooking wine.
High-end Cooking wine -
Steamed baby abalone
Abalone is a delicacy of seafood and expensive. My little abalone is different from the other abalone, and the price difference is thousands of miles. A few yuan a piece is really close to the people, and we can still afford it. Eating steamed seafood should be the most authentic. The steamed baby abalone has tender and smooth meat, a chewy texture and extremely delicious taste. One bite really feels like too little to be satisfied. If you want to eat to be satisfied, it would be considered a small luxury.
Hot dishes Chinese banquet -
Abalone (just abalone)
The normal way to eat abalone.
Sugar water Home cooking -
Small abalone is also luxurious
A simple and affordable dish that looks like something only rich people eat
Hot dishes Abalone juice -
Rice cooker version of seafood porridge
Learn how to cook Rice cooker version of seafood porridge with Porridge and Celery.
Porridge Celery -
Abalone with garlic vermicelli
It’s the holiday the day after tomorrow! I suddenly want to eat abalone. Bought a few! I made it according to my mother's recipe. It tastes really good~
Private kitchen Garlic cloves -
Small Abalone Steamed Egg
Adding a few fresh steamed eggs to it makes it feel a little classy, right?
Hot dishes Chinese banquet -
Sautéed razor clams with abalone
Learn how to cook Sautéed razor clams with abalone with Hot dishes and Seafood.
Hot dishes Seafood -
Cordyceps Flower Abalone and Chicken Thighs
Learn how to cook Cordyceps Flower Abalone and Chicken Thighs with Soups and Home cooking.
Soups Home cooking -
Abalone and small potatoes
Continuing with abalone, this time making abalone baby potatoes. By the way, I did a good job a few days ago, but I didn’t take pictures because it was too late and the light was not good. But today, although the light is very good, the presentation of my dishes is not very good, although it tastes very delicious.
Hot dishes Home cooking -
Seafood Salad
This is definitely another masterpiece of lazy cooking, simple and delicious, yet nutritious
Cold dishes Western food -
Garlic abalone
The small abalones in Yonghui Supermarket are cheap, only 8 yuan each, and they are fresh. If you can’t resist the temptation, try some Missy.
Snacks Chopped pepper -
Abalone Steamed Egg
May is seafood season and June is graduation season. In May, small abalones are very cheap, 3.5 each. Buy a few and steam them at home. It's easy, cheap and simple to pretend to be high-end, but it doesn't matter. I made this dish in May and learned it online. Thank you to my friends who shared it. By the way, I also shared it. I took photos with my mobile phone (senior phone) throughout the whole process. Please understand, thank you
Hot dishes Egg -
Steamed baby abalone with garlic vermicelli
Learn how to cook Steamed baby abalone with garlic vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Garlic abalone
Learn how to cook Garlic abalone with Home cooking and Seafood.
Home cooking Seafood -
Home version of Poon Choi
It is said that Poon Choi is a dietary custom of the Han people in the coastal areas of Guangdong and the New Territories of Hong Kong. It is said to have originated in the late Southern Song Dynasty and has a history of hundreds of years. It is a kind of chowder. A pot of vegetables has vegetarian and meat dishes, and the bottom part is vegetarian and the top part is meat. In this way, after eating the meat dish, the taste also enters the vegetarian dish. The various flavors are integrated, and it can be regarded as a special dish for banquets. You can eat more than one dish. Similarly, this dish is served during every festive occasion, when a new home is moved into a new home, when an ancestral hall is consecrated or when lights are lit during the New Year, it is also a good dish to honor the elderly. As a northerner, I have lived in Guangdong for seven or eight years. I like this dish very much. It has been mentioned in Hong Kong dramas and Tongue 2. I have also seen it done at ancestral hall dinners. I will try it today, but it is quite time-consuming.
Hot dishes Home cooking -
Steamed baby abalone
1. Abalone is rich in protein, as well as more nutrients such as calcium, iron, iodine and vitamin A. 2. The nutrition of abalone is 7 times that of Australian walnuts. 3. Abalone can nourish yin, calm the liver, strengthen the kidneys, adjust adrenal secretion, and has a two-way effect on regulating blood pressure. 4. Abalone has extremely high nutritional value and is rich in globulin; abalone meat also contains a component called abalone, which can destroy metabolic substances necessary for cancer cells; 5. Abalone has the effects of regulating menstruation, moisturizing the intestines, and can treat irregular menstruation, constipation and other diseases; 6. Abalone has the effect of nourishing yin and yang, and is a tonic but not drying seafood. There are no side effects such as toothache or nosebleeds after eating, so it is okay to eat more. Abalone is extremely rich in nutritional value, containing 20 kinds of amino acids. Every 100 grams of fresh abalone meat is rich in 23.4 grams of protein, 3.4 grams of fat, 32 mg of inorganic salt calcium, 3.0 mg of iron, and a considerable amount of iodine, zinc, phosphorus and vitamins A, D, B1, etc.
Hot dishes Cornstarch