Recipes

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Mushroom, winter melon and meatball soup

Winter melon can clear away heat, relieve heat, promote fluid production, relieve heat and relieve troubles! It’s the best thing to eat in this hot summer! Winter melon also has weight loss and lipid-lowering effects. I should eat more as a fat person, haha

Soups Common dishes
Canned rock sugar, red dates and apples

Autumn fruit juices are sweet and delicious when canned.

Sugar water Afternoon tea
Sago Pudding

Two days ago, I saw a gourmet making sago jelly. I remembered that I also had the ingredients at home, so I started making it today. This is the first time I use agar to make something. It’s really good. It freezes into shape quickly. This is also a zero-failure food, and even beginners can succeed.

Snacks Agar
Cordyceps and Angelica Black-bone Chicken Soup

Learn how to cook Cordyceps and Angelica Black-bone Chicken Soup with Soups and Home cooking.

Soups Home cooking
Spicy Fish Nuggets

My neighbor gave me three carps. After filling the fish, I thought about how to eat them for a long time. Haha, because I also made sweet and sour and braised dishes last time. I changed the taste and added a little bit of spicy food to it, and the fish was deep-fried before being put into the pan. It was really delicious. People on my mother-in-law's side like carp with strong flavors, except for sweet and sour ones of course. Hehe, it needs to be salty and spicy, especially my husband. If the carp is cooked too bland, he will say it doesn't taste good.

Hot dishes Home cooking
Straw Mushrooms in Oyster Sauce

It is a classic dish that is widely spread. The method is different and the taste is different. The best thing is to turn off the heat and add oyster sauce and stir-fry. It tastes much better.

Hot dishes Home cooking
Mango Sago

If you fall in love with someone else, please don’t tell me that I am no longer as brave as I was when I loved you

Dessert Summer Recipes
Cold Bean Curd

The bean curd sticks I just bought today have arrived. Let’s make a quick cold bean curd stick dish first. It is simple and convenient and can supplement calcium. It can also clear away heat and moisturize the lungs, relieve cough and eliminate phlegm.

Cold dishes Home cooking
Mushroom and Luffa Soup

The combination of shiitake mushrooms and loofah has a unique flavor and a light fragrance. This is a quick soup that only takes a few minutes to make. Especially suitable for drinking in summer

Soups Home cooking
Oyster Sauce Lettuce

Learn how to cook Oyster Sauce Lettuce with Hot dishes and Home cooking.

Hot dishes Home cooking
【Lily Stewed Pear Cup】

I have been making a lot of biscuits these days because I am worried that my children will get angry if they eat them. Children generally like sweets. I just bought lilies and pears a few days ago and now I can put them to use. The soup made from this stew was more delicious, and the children drank it all. These two items can not only clear fire and relieve coughs, but every time I find they have a hot cough or a dry cough, I don’t take any medicine. I made them this pear soup and drank it three times and they almost stopped coughing. If you don't have lily, it will also work well to stew the pear with rock sugar (but you also need to scoop out the heart of the pear and put the rock sugar in it, without pouring the water in and cover it with a lid to steam). Lily: Lily is slightly cold and mild in nature. It tastes sweet and slightly bitter; enters the lung meridian; has the effects of moistening the lungs, clearing fire and calming the nerves. Pears: clear away heat, reduce fire and promote fluid production, moisten the lungs, resolve phlegm and relieve cough, remove dryness, nourish blood and promote muscle growth. Dry cough, phlegm-heat, loss of voice, and constipation. Lao rock sugar: sweet in taste; tonifying the middle and replenishing qi, harmonizing the stomach and moistening the lungs, relieving cough and reducing phlegm. Nourish yin and promote fluid production, moisten the lungs and relieve cough.

Hot dishes Common dishes
Braised yellow croaker

Learn how to cook Braised yellow croaker with Hot dishes and Home cooking.

Hot dishes Home cooking
Lamb wontons with coriander

Learn how to cook Lamb wontons with coriander with Staple food and Home cooking.

Staple food Home cooking
Ordinary rice cookers can also make yogurt - blueberry yogurt salad

I applied for many trials, but this time I was approved for the trial of Ubit Yogurt Baking Powder, which made me a little happy. But there was a little hiccup in the process. The first time I received the Ubit yogurt baking powder, there were only four small packets. I was a little surprised at that time - it was indeed a trial! But two days later, I received a reissue of yogurt and baking powder - three large boxes and one large bag, which is enough for me to use for a long time! Hurry up and freeze it in the refrigerator, because its shelf life at room temperature is only about 4-7 days. The higher the temperature, the shorter the shelf life! Ubit yogurt baking powder is divided into four flavors: blueberry, jujube, yellow peach and original probiotic series. The flavors and choices can be diversified. Ubit yogurt baking powder adopts a pure natural formula and is rich in a variety of bifidobacteria processed by encapsulation technology: Bifidobacterium adolescentis, Bifidobacterium lactis, Bifidobacterium infantis, Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium breve, Bifidobacterium animalis, etc. At the same time, natural fruit powder is added, and it is extremely simple to make yogurt using Ubit yogurt fermentation powder. With Ubit yogurt baking powder, home-made yogurt is cleaner, healthier, nutritious, convenient and fun! Easily mix and ferment, delicious and healthy yogurt is freshly baked! See if it is as thick and attractive as the yogurt you buy, and the taste is also good. It is sour and sweet, and has a strong fruity aroma. It is hard not to love it! Add in your favorite fruits and jams, and it’s so easy to make a nutritious and healthy bowl of yogurt salad. My baby was so happy when he saw these yogurts that he screamed: Mom is so awesome, she can make yogurt herself! In fact, it’s not me who is great, but Ubit Yogurt and Baking Powder that is great! It easily helped me solve something I had never tried before! Also, I have to talk about the pad of paper I used when taking pictures. It was full of baby’s graffiti. When the little girl saw me taking pictures, she hurriedly brought her work to me: Mom, Mom, take a picture of it too! How can you bear to touch the baby's feelings? So, they appeared in such a colorful way along with the yogurt salad... Thank you Ubit Yogurt Baking Powder, thank you to my dear baby, together with her, it made my day very happy and happy! Take out the yogurt from the refrigerator, scoop it into a small bowl with a clean spoon, add your favorite fruit into cubes, or add your favorite jam, and you have a delicious and healthy yogurt salad! How does it look? Anyway, it tastes super good. The key is that you feel more at ease when you make it yourself. Come and try it now!

Homemade ingredients Skills
Smoked fish

Drawing on the Shanghai smoked fish method, we made this smoked fish. The finished product is crispy on the outside and crispy on the inside. Sweet and delicious, with a long aftertaste.

Hot dishes Home cooking
Peanut Pork Zongzi

Dragon Boat Festival is my childhood favorite festival. Because of the rice dumplings, I can eat rice dumplings as the main food every day. The rice dumplings are made two days ago. Peanut meat rice dumplings are a must-make rice dumpling at my house because my husband loves meat rice dumplings. Of course, there is another reason. Most other people make bean paste rice dumplings, so we receive a lot of bean paste rice dumplings as gifts! Hehe. . . So it’s better for me to wrap meat

Snacks Home cooking
Fried Lentils with Chaotian Pepper

In the Northeast, some Chaotian peppers are also called tree peppers or kanji peppers. These peppers grow upward, so Chaotian peppers are named after this. Other varieties of peppers change from green to red, but the color change of Chaotian peppers is quite special. It first changes from very light green to purple, and then turns to red. This is probably why the name "Kanjiao" comes from this. Chaotian pepper is very spicy, so most people stay away from it. Pair a few beautiful bell peppers and lentils with a dish today.

Hot dishes Home cooking
Steamed buns

Learn how to cook Steamed buns with Staple food and Home cooking.

Staple food Home cooking