Recipes

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Banana Cheese Toast Roll

I made this toast roll myself. It was the first time I tried it. I read a lot and found that basically everyone uses a pan to fry this toast roll. I didn’t find it in the oven, so I roughly looked at the temperature and time. What I thought at the time was that anyway, they are all things that can be eaten without baking. Bake it and it will only take a long time. It is to make the cheese have a bursting feeling, so as long as it is not over-cooked or overcooked, it will be fine. In my time, the cheese was bursting, but the bottom was a bit mushy, but the top was not colored yet, so I think I should increase the temperature on the upper heat and reduce the lower heat by 5 degrees and it should be fine! @acaNorth American Electrical Appliances

Baking Banana
Grape Cream Chiffon Cake

Chiffon cake, a simple but delicious cake, can actually be made in many ways. I accidentally found a recipe on the Internet, and after improving it, I made this grape cream chiffon cake. This chiffon has a smoother texture than the usual chiffon, melts in the mouth, and the cake body is also more delicate. The addition of raisins makes the taste richer, and it is sour and sweet, which is very delicious.

Baking Egg
Whole wheat meal bag with red dates and black sesame seeds

My relatives gave me so many red dates that I couldn’t finish them😅, so I added red dates to all kinds of snacks. There is no sugar in this meal bag, because the red dates are already very sweet. The two fillings, one with purple sweet potato and the other with yam, are very easy to use, absolutely healthy and healthy, and delicious... delicious and not fattening😁. All the ingredients are not weighed, so I estimate them (the so-called experts are like me)

Baking Breakfast
Stir-fried fish and tofu with sweet beans, apricots and abalone

Sweet beans have high nutritional value and are rich in vitamins A, C, B1, B2, nicotinic acid, potassium, sodium, phosphorus, calcium, etc. They are also rich in protein that is easier to digest than soy protein. The calories are relatively low compared to other beans, so they are a beauty and slimming ingredient. The protein in sweet beans can repair skin, regulate physiological state, promote milk secretion, lower blood cholesterol, and is very helpful for cardiovascular health. The most special thing is that sweet beans contain an estrogen, which can delay aging. Especially for menopausal women, the effect is more obvious. It can also help alleviate menopausal symptoms.

Hot dishes Home cooking
Red dates and ginseng chicken soup

Thank you to your parents for giving us the most precious life. Thank you to all the people who have loved us and let us bathe in the sunshine. Thank you to all the people who have hurt us and taught us how to grow. Thank you for all the joy and happiness in life, which fill your heart with fragrance. Thank you for all the setbacks and hardships in life, which make your heart stronger. Thanksgiving recipes

Soups Soup
Seafood, cabbage and tofu stew

Learn how to cook Seafood, cabbage and tofu stew with Hot dishes and Home cooking.

Hot dishes Home cooking
Pork skin jelly

Refreshing and non-greasy, rich in collagen.

Cold dishes Home cooking
Xinjiang Naren

The weather is getting colder and colder. My husband went to the mountains two days ago and brought back half a sheep with some bones. Suddenly I remembered that I haven’t done that for a long time. This season is very suitable. Naren is a very favorite food of the nomads here. The weather in Xinjiang is cold in winter, and mutton is hot. The herdsmen living in the mountains are short of supplies, and there are relatively few vegetables. They need to buy them at the foot of the mountain, and it is not convenient to go out of the mountain. There are many ways to make Naren. I learned this when I was a guest in a herdsman's house when I went to the mountains. The method is relatively simple. The ingredients used are also relatively small. In fact, there are not many seasonings and ingredients in herdsmen’s homes, and all the food is basically authentic.

Staple food Home cooking
Sichuan Spicy Pepper

Sichuan people must have noodles and cold dishes. Even if they have been away from their hometown for many years, they often need to prepare them at home.... Chili and Sichuan pepper are purchased from my hometown and sent by mail. I complain that the peppers in Beijing are not spicy at all...

Homemade sauce Chenpi
Grilled Chicken Legs

The chicken is cooked in a roasting method. The roasted chicken is crispy on the outside and tender on the inside. It is particularly delicious. Wouldn’t it taste particularly delicious with a glass of cold beer?

Oven dishes Chicken legs
Shrimp Dumplings

Learn how to cook Shrimp Dumplings with Snacks and Cantonese cuisine.

Snacks Cantonese cuisine
Stir-fried cauliflower and leeks

Every time we eat a dish, we can also learn more about the knowledge and effects of the dish. Cauliflower has high nutritional value, which helps fight cancer, digest blood vessels, and is rich in vitamin K, detoxifies the liver, and is the messenger of vitamin C. Cauliflower has extremely high vitamin C content, which is not only beneficial to human growth and development, but more importantly, it can improve human immune function, promote liver detoxification, strengthen people's physique, increase disease resistance, etc.......

Hot dishes Home cooking
Curry Beef Rice

It’s my first time to make curry. Although the preparation of ingredients is messy, the most important thing is that it tastes good

Staple food Home cooking
Sweet and sour lotus root slices

Sweet and sour lotus root slices are very popular among children.

Hot dishes Edible oil
Thick-crust shrimp and bacon pizza

Learn how to cook Thick-crust shrimp and bacon pizza with Snacks and Bacon.

Snacks Bacon
Stir-fried chrysanthemum leaves with eggs

Learn how to cook Stir-fried chrysanthemum leaves with eggs with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Tai Chi Double Combination

Tai Chi sets two instruments, clear and turbid as shapes.

Cold dishes Home cooking
[Children’s nutritious breakfast] Tender and smooth shrimp and egg custard

Spring is here, everything revives, the rising sun shines in, and the mood is particularly good. The kitchen symphony sounds every morning, and a beautiful day begins... The plan for a year lies in spring, and the plan for a day lies in morning. In the early morning of spring, I made shrimp and egg custard for my baby. This egg custard is smooth, tender, delicious and nutritious. It is one of the breakfasts that babies particularly like. The shrimps are marinated with black pepper and steamed fish soy sauce. After it is hot, sprinkle with chopped green onion, drizzle with sesame oil and cold soy sauce. It melts in your mouth without any fishy smell. It has a beautiful taste, a beautiful mood, and a beautiful start to the day...

Soup Home cooking