Recipes
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Red Bean Daifuku
I really like the red bean daifuku in Neon Country, which has bits of ganna beans. It’s soft, glutinous, sweet, and endearing
Baking Snacks -
Matsutake Sanzhen Soup
The natural deliciousness is indescribable
Soups Black Boletus -
Beauty Lily
Lily is a nourishing medicine: the lily is named after its shape like a white lotus, and its taste is like a yam. In addition to nutrients such as starch, protein, fat, calcium, phosphorus, iron, vitamins B1, B2, C, carotene, etc., it also contains some special nutrients, such as colchicine, etc. A variety of alkaloids. These ingredients act on the human body and not only have good nourishing effects, but are of great help to patients with frailty, chronic bronchitis, tuberculosis, neurosis, etc., and have certain curative effects on various cancers. They are also a natural anti-tumor drug.
Hot dishes Home cooking -
Pumpkin Cookies
Pumpkin has many uses. I like to use its color in baking, and it does not change color easily after baking
Baking Butter -
Purple sweet potato buns
For purple sweet potato buns, the purple sweet potato is ground into a fine paste and blended with the flour. It no longer has the shape of the purple sweet potato, but it has the color and light taste of the purple sweet potato, which adds more nutrients to the purple sweet potato.
Staple food Home cooking -
Chicken gravy with radish
A very simple and delicious dish. Autumn is the season for eating radishes. The radish itself is rich in nutrients. When paired with chicken soup, it is simple, light and nutritious.
Hot dishes Home cooking -
Traditional classic---cabbage and meat dumplings
Delicious, but dumplings reflect the status of dumplings in the hearts of Chinese people. Pork and cabbage dumplings are a traditional classic, fresh and delicious. . .
Staple food Home cooking -
Steamed Pork Ribs Cup
The nutritional value of pumpkin is very high. It looks like a miniature pumpkin. It is very cute and cute. It is said that it can also lighten the spots and make the skin white. I can’t draw a conclusion whether this is true or not, but there is no doubt that it has the effect of strengthening the spleen and nourishing the stomach.
Hot dishes Home cooking -
Farm pig head meat
Learn how to cook Farm pig head meat with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cabbage, sea rice and pork dumplings
My favorite pasta is dumplings, I can’t get enough of them. The ordinary cabbage and pork stuffing, plus some umami-rich dried shrimps, immediately improve the taste.
Staple food Home cooking -
Spicy fried clam meat
Learn how to cook Spicy fried clam meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Fresh Fruit Vanilla Ice Cream】
Today, the school celebrates the annual Children's Day to celebrate this joyful holiday. In addition to preparing small cakes for the children, we also made this fresh fruit vanilla ice cream. The colorful fruits and classic vanilla flavor are very tempting, both in terms of rich taste and bright colors. While taking pictures, I couldn't put it down.
Dessert Ice products -
Hot Chicken Popsicles
Learn how to cook Hot Chicken Popsicles with Hot dishes and Common dishes.
Hot dishes Common dishes -
Braised pork tendons with green onions
I wanted to buy chicken livers for my baby in the supermarket, but I couldn't. When I saw the beef tendon, I thought it would be delicious after being stewed until it becomes soft and chewy! ! !
Hot dishes Home cooking -
Soft flower pound cake
Pound cakes that are heavy in oil and sugar have always been loved and feared by people. This competition requires healthy baking to make baking healthier, so I thought of using yogurt to replace part of the butter. The pound cake added with yogurt has a softer texture than ordinary pound cakes. Healthy and delicious.
Baking children -
Stir-fried beef with celery
Learn how to cook Stir-fried beef with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Yellow persimmon jam
The raw material for today’s jam creation is yellow persimmon, which is clear and yellow and has a refreshing fragrance. My wife brought it back from my hometown. I, a jam lover, realized that it must be used to make a beautiful jam. The yellow color is clear and transparent, and the persimmon seeds are dancing in it. The taste is sweet and sour.
Dessert Pickles with soy sauce -
Plum-flavored pig's trotters
Pig's trotters are also called pig's feet, pig's hands, yuan's hoofs, pig's elbows, and pig's knuckles. But no matter which way it is called, it’s just pig’s hooves anyway... O(∩_∩)O Haha~... Pig’s trotters, everyone must be familiar with them. This is something that women both love and hate, because it is not only a good product for beauty and beauty, but it is also a relatively fattening thing... But, but, but... In the face of this delicious food, I just want to beautify and nourish my face. Let the fat horse stay where it is to cool down first... O(∩_∩)OHaha~ Everyone must have heard about the nutritional value of pig's trotters... The most famous one is the collagen protein, which can be converted into gelatin during the cooking process. It can bind a lot of water, thereby effectively improving the body's physiological functions and the water storage function of skin tissue cells, preventing premature skin wrinkles and delaying skin aging. It can be eaten by the general population, and it is also a good dietary supplement for the elderly, women, and people with blood loss~~~ Some time ago, a colleague of Baicai brought a large bag of plums from his hometown. A little salty, a little sweet, I always throw one in my mouth from time to time. After eating for a long time, I can't finish it... Let's make some cooking today... The sweet aroma of plums, the aroma of star anise, mixed with rock sugar and soy sauce, and then simmered slowly for an hour. Without opening the pot, the kitchen is already filled with the alluring aroma.
Hot dishes Home cooking