Recipes
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Tiger skin quail eggs with soy sauce
Would it be too false to say that this is my first time making this dish? But it’s really the first time I’ve done it. I have made tiger skin peppers, so I know what tiger skin is like, and then use the braised method to season it. I felt it wasn't innovative enough so I added a little more tempeh. It tastes more like soybean flavor. Yesterday I first posted a photo to chat about it. A friend said it looked like meatballs, and suddenly it looked like it.
Hot dishes Home cooking -
Grilled Pork Chops with Caramelized Onions
A simple and delicious piece of meat, confident enough to be served to the table without any pretentious styling. The moment it is taken out of the oven, you will be tempted by the charming aroma. Unable to wait for any explanation, friends sitting at the table will unconsciously reach out for the juicy piece of meat, mixed with the fragrant onions and the sweet and sour juice of roasted tomatoes. This is how the good mood comes!
Hot dishes Common dishes -
Hairtail fish in tomato sauce
Learn how to cook Hairtail fish in tomato sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pork Belly Braised Arrowhead
Learn how to cook Pork Belly Braised Arrowhead with Hot dishes and Light soy sauce.
Hot dishes Light soy sauce -
Sweet potato glutinous rice cake
Fragrant sweet potatoes made with glutinous rice flour, eat it while it’s hot
Pasta Breakfast -
Stir-fried fresh chili pepper
Learn how to cook Stir-fried fresh chili pepper with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Grilled chicken legs
This dish is suitable for all ages and has balanced nutrition.
BBQ Chicken thigh -
Honey taro ice cream
Today is the Mid-Autumn Festival, and I sincerely wish everyone a happy Mid-Autumn Festival! When it comes to what to eat during the Mid-Autumn Festival, the first thing that comes to mind is moon cakes. In Jiangsu, Zhejiang and the south, there is also the habit of eating taro (taro). The pronunciation of taro is similar to that of luck, which means that you hope for good luck. Taro is also a snack eaten during the Mid-Autumn Festival. This year, my mother bought ten kilograms. Oh my God, I eat taro every day these days, and use the extra taro to make ice cream. During the Mid-Autumn Festival, looking at the bright full moon, tasting the richly fragrant mooncakes, the soft taro, the fragrant and tender edamame, the soft and sweet taro ice cream, the family happily gathers together, it is warm and comfortable, so beautiful and happy. May you be happy too!
Dessert Ice products -
Stir-fried green beans
Learn how to cook Stir-fried green beans with Hot dishes and Bean King.
Hot dishes Bean King -
Pickled pepper bamboo shoots
Learn how to cook Pickled pepper bamboo shoots with Cold dishes and Home cooking.
Cold dishes Home cooking -
Super delicious fish-flavored eggplant
The homonym of fish flavor and lingering fragrance illustrates the characteristics of this dish.
Hot dishes Home cooking -
Pineapple rice
It’s the season for eating pineapples again. I bought two pineapples yesterday. The princesses want to eat pineapple rice. Well, let’s start with pineapple rice for breakfast...
Staple food Home cooking -
Garlic Broccoli Christmas Tree
A delicious Christmas tree😆😆😆
Recipes for lazy people Broccoli -
Braised pumpkin with garlic paste
It contains vitamins and pectin. Pectin has good adsorption properties and can bind and eliminate bacterial toxins and other harmful substances in the body, such as lead, mercury and radioactive elements in heavy metals. It can play a detoxifying role, so everyone should eat more pumpkin, which is very beneficial to the body. This garlic pumpkin is particularly simple to make
Hot dishes Quick dishes -
Bayu Dumplings
This is my first time to make mackerel dumplings. Because I saw that mackerel is very fresh and cheap, I bought one for four yuan and fifty cents. It’s very affordable and tastes very fresh. You might as well give it a try
Staple food Home cooking -
Cold Broccoli
Appetizing and refreshing side dishes, salty and sweet, simple and easy to make
Cold dishes Side dishes -
Braised Tofu with Leeks | A simple meal that’s more satisfying than braised pork! ! !
Today I will give you a light appetizer stir-fry - braised tofu with leeks. Braised tofu with leeks is a common home-cooked dish. The mellow bean aroma of tofu is paired with the unique spicy aroma of leeks. The perfect balance between the two becomes a home-cooked stir-fry that you can eat three times a week without getting tired of.
Hot dishes Home cooking -
Home-cooked Palace Beef Patties
My husband and I both like to eat this snack, but we feel that there is less beef sold outside and it is not very safe. You can make it yourself and put in as much meat as you want.
Staple food Pasta