Recipes
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Egg dumplings
Learn how to cook Egg dumplings with Staple food and Home cooking.
Staple food Home cooking -
Nothing tastes better than dumplings!
As a southern native, I also love dumplings!
Staple food Home cooking -
Mushroom rice dumplings
Learn how to cook Mushroom rice dumplings with Hot dishes and Home cooking.
Hot dishes Home cooking -
pocket sandwich
Sandwich, and sandwich are all transliterated through the English word sandwich. Sandwich is a typical Western food. It is made with two slices of bread sandwiched with several slices of meat, cheese, and various seasonings. It is easy to eat and is widely popular in Western countries. The history of Sandwich is almost as old as cake, but it doesn't seem to have a specific name at first. There is an interesting story about the origin of Sandwich. Sandwich was originally an unknown town in southeastern England. There was an Earl of Sandwich named John Montagu in the town. It was difficult for the servant to serve him food, so he put some dishes, eggs and sausages between two pieces of bread and let him eat while playing cards. Unexpectedly, Montagu was overjoyed when he saw this kind of food, and casually called it a sandwich. When he was hungry, he would shout: "Bring a sandwich!" Other gamblers followed suit and ate sandwiches while playing cards. Soon, sandwich spread throughout the British Isles, to the European continent, and later to the United States.
Snacks Apple Mango -
Beef brisket stewed with radish
Learn how to cook Beef brisket stewed with radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Soy milk machine version of pork skin jelly
Learn how to cook Soy milk machine version of pork skin jelly with Cold dishes and Home cooking.
Cold dishes Home cooking -
Dragon Fruit Yogurt Cup
Beautiful dragon fruit paired with delicious yogurt, a cup of afternoon tea, casually shaped, nutritious and healthy.
Drinks Milk handmade cookies -
Sweet and sour applesauce (bread machine version)
I have a weekend break and I have time to mess around at home. I used a bread machine to make this applesauce. It tastes sour and sweet. I feel a sense of accomplishment. I use it to spread bread and steamed buns. It’s great! So I can’t wait to share it with my friends at Meitian!
Pickles with soy sauce Home cooking -
Tomato and egg gnocchi
Learn how to cook Tomato and egg gnocchi with Staple food and Home cooking.
Staple food Home cooking -
Matcha & Original Shiroi Koibito Cookies
Known as the most delicious Shiroi Koibito biscuits in the world, they are one of the most popular and famous tourist souvenirs in Japan. Many Chinese people have bought and eaten them. It is made of two square pieces of cat tongue biscuits (French: languedechat) sandwiched with white chocolate filling. Many Chinese people love its melt-in-the-mouth, sweet texture. However, there are 12 pieces in this box, with a net weight of 130 grams. Each piece is only one bite. The domestic price is at least fifty yuan, which is too expensive to eat enough. In fact, it is not difficult to make and the ingredients are very simple. We can easily make it at home, and it is more delicious after reducing the sweetness. Let’s take a look at how to do it next. Original biscuits - Based on the matcha flavor, just replace the matcha powder with an equal amount of low-gluten flour. Matcha-flavored stuffing - On the basis of the original flavor, add 5 grams of matcha powder and mix well.
Baking Afternoon tea -
Seafood Mushroom Clam Soup
This clam is a small portion of the clams that my husband bought home to prepare for spicy stir-fried clams. It is paired with seafood mushrooms. It can be said to be fresh and fresh in one pot. I threw in some carrot slices and snow peas, you eat your fried clams, I eat my clam soup, don't eat mine secretly, eh! Why did you stick your chopsticks into my bowl? Wouldn’t this light flavor go well with your beer?
Hot dishes Soups -
Coconut Mango Purple Rice Porridge
A very simple porridge, added with mango and coconut milk, it is rich, soft and sweet. It tastes better especially after being refrigerated in the refrigerator. A bowl of it in the hot summer, the coconut flavor is rich, sweet and glutinous.
Porridge Coconut juice -
Celery Leaf Egg Pancake
#EarlySpringdelicious# When spring comes, I love to eat all kinds of green vegetables, such as leeks, shepherd's purse, celery, etc., and I especially like to use green leafy vegetable pancakes. Today I will share a vegetable egg pancake. Even though this pancake is full of vegetables, it tastes not monotonous at all. It is fragrant, soft and glutinous, and has a rich taste. The key is that the method is very simple, no need to knead the dough, and no need to bake the dough. It is simple, quick, nutritious and delicious. My family loves it, and I am very happy to make it~~~
Staple food Home cooking -
Good harvest
Autumn is a harvest season. All kinds of crops are ripe in the fields, and various crops are available in large quantities on the market. When I went to a restaurant with my family for dinner during the holidays, there was a dish with a very nice name on the table called Wu Gu Feng Deng, which is actually steamed whole grains. It contains corn, taro, pumpkin, yam and other ingredients, which can be eaten as a staple food. It is more nutritious than rice and pasta, and the steamed original flavor is also healthier. When we get tired of eating a table full of big fish and meat during dinner parties, this dish that brings abundant harvests has become everyone’s favorite dish of shaved rapeseed. In the harvest season, there are abundant grains. Nowadays, it is very fashionable to eat some whole grains on the dining table. Let us also have a feast of whole grains. Today I will also make a five-grain harvest dish: combine yam, corn, sweet potato, pumpkin, and purple potatoes together and steam a basket of five-grain harvest. Not only does it look colorful, it is also rich in nutrients and rich in dietary fiber. The preparation steps are very convenient and simple, and it is nutritious and delicious in one pot. It is very suitable for the elderly, children and health parties. It tastes full of meaning!
Staple food Farm food -
Sticky Rice Chicken Roll
Chicken is warm and nourishes the spleen, nourishes qi and blood, and nourishes the kidneys and essence. Glutinous rice warms the spleen and stomach and replenishes qi. As the saying goes, medicinal supplements are not as good as dietary supplements. Glutinous rice chicken rolls are a nourishing and delicious delicacy!
Hot dishes Chicken thighs -
Noodles
Learn how to cook Noodles with Noodles and Alkaline surface.
Noodles Alkaline surface -
Spicy Potato Stew
A few days ago, I cut potatoes into shreds every day, and told myself to cut one potato a day. As long as I cut potatoes every day, I will definitely develop my knife skills. However, you can't eat shredded potatoes every day. No matter how much you like the food, you will get bored if you eat it every day. So I replaced it with potato cubes. There are people in the family who don’t eat chili peppers. To be specific, it’s not Nami who doesn’t eat it, but Nami’s father. So when cooking, I often give out a portion first and then add the chili peppers. I often use chili oil as an additional seasoning to season myself. Very fragrant. This kind of potato cubes is actually similar to tofu cubes, and the cooking method is similar. It is very simple, but it goes well with rice.
Hot dishes Home cooking -
Caterpillar bean paste bread is simple and easy to make
Bread baked by yourself is healthy and hygienic, and your baby can also eat it. They are all real ingredients, without any flavor enhancers, but the aroma of bread fills the room. This bread is simple and easy to make. If you are eager to try baking, you can use this as a Virgo.
Baking Breakfast