Recipes
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Color-blocked snowskin mooncakes
This is my first time trying snowskin mooncakes. The filling and skin are both homemade. I didn’t want to use bought colorings, so I tried to get some natural colorings, red amaranth juice and purple cabbage juice. The colors were amazing. The filling is fried lotus paste and assorted fruits.
Baking Assorted fruit fillings -
Spicy Soybean Stewed Pork Trotters
Learn how to cook Spicy Soybean Stewed Pork Trotters with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Fish Nuggets
Learn how to cook Braised Fish Nuggets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Pork Patties with Salted Fish and Egg Yolk
It is an authentic Cantonese dish. As a Cantonese, I will not miss it because it has the strong aroma of salted fish and salted egg yolk. It is perfect for rice. I don’t have salted fish at home, so I used scallops instead, and the taste is still great.
Staple food Home cooking -
Bowl of steamed pulled pork
When you live outside, you have to learn how to make what you want to eat. I have been in the food world for so long, and in the past I just watched it. I finally couldn't help it, and posted a recipe to try. I couldn't find this dish on the food network today, so I uploaded it myself. Every household in my hometown steams several bowls of this dish every Chinese New Year and puts it in the refrigerator. When you want to eat it, just steam it again. Pair it with steamed buns and dip it in some soup. It tastes absolutely delicious.
Hot dishes Cooking wine -
Spicy stir-fried razor clams
Learn how to cook Spicy stir-fried razor clams with Seafood and Late night snack.
Seafood Late night snack -
【Hand-shreded eggplant with garlic paste】
Hand-shreded eggplant with garlic paste is a simple home-cooked dish. As the weather gets hotter, there are more opportunities to eat cold dishes. The eggplant I used to hold today was a newly bought flower plate, so I also plated the eggplant in the shape of a flower, which turned out to be very pleasing to the eye. In fact, there are delicious food, beautiful utensils, and beautiful scenery everywhere around you. It depends on how you discover them.
Hot dishes Home cooking -
Banchi, carrot and dragon bone soup
Chestnut has the functions of strengthening the spleen and stomach, replenishing qi, tonifying the kidney, strengthening the waist, strengthening the muscles, stopping bleeding, reducing swelling and strengthening the heart. It is suitable for treating soreness and weakness of the waist and knees, difficulty in the waist and legs, increased urination caused by kidney deficiency, chronic diarrhea caused by deficiency of the spleen and stomach, and fractures, blood stasis, swelling and pain, and muscle and bone pain caused by trauma. Chestnuts also have high medicinal value. Chestnuts have the functions of strengthening the spleen and stomach, replenishing qi, tonifying the kidneys, and strengthening the heart. They are mainly used to treat nausea, vomiting blood, hematochezia and other diseases, and are suitable for people of all ages. Chestnuts are rich in soft dietary fiber and have a lower glycemic index than rice. As long as no sugar is added during cooking, diabetics can also enjoy them in moderation. The rich unsaturated fatty acids and vitamins contained in chestnuts can prevent and treat diseases such as hypertension, coronary heart disease, and arteriosclerosis. Chestnuts are extremely high in sugar, fat, and protein. They also contain minerals such as calcium, phosphorus, iron, and potassium, as well as vitamins C, B1, and B2, which can strengthen the body. Chestnut is also called chestnut. Together with red dates and persimmons, it is known as the three major woody foods. Chestnut is rich in protein, fat, carbohydrates, calcium, phosphorus, iron, zinc, multivitamins and other nutrients. It has the effects of strengthening the spleen and stomach, tonifying the kidneys and tendons, promoting blood circulation and stopping bleeding. Pregnant women often eat chestnuts, which can not only keep fit and strengthen bones, but also help the development and maturity of the pelvis, and can also eliminate fatigue. Today I will introduce to you a soup that is suitable for autumn and winter consumption---Panchi, Carrot and Dragon Bone Soup!
Soups Ban millet -
Stir-fried sausages with king oyster mushrooms - eating well even if you are alone
Eating alone often makes do. Once or twice is fine. In the long run, it is very bad for your health. Even if there is only one person, one bowl, and one dish, you must eat well
Hot dishes Home cooking -
Dried Beans with Mushrooms and Sauce
Dried white beans are added with shiitake mushrooms, soybean paste, and peanut butter. What a wonderful combination. Some people actually like it. My kid, who is a super tofu addict, likes tofu no matter how he eats it. Dried white beans are used, which has better toughness than tofu. It tastes full of flavor, as well as the aroma of soybean paste and peanut butter. When paired with rice, you definitely need to add more rice. How can you lose your appetite for such a dish due to the heat?
Hot dishes Home cooking -
Fancy steamed buns
Learn how to cook Fancy steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Latte art sponge cake
Recently I discovered that latte art cakes are super beautiful and can be complicated or simple and elegant. So I tried to make a simple little latte art this time, and I personally think it’s pretty good~(✿◡‿◡)
Baking children -
Golden Chrysanthemum Tea
Golden chrysanthemum tea, a tea brewed from honeysuckle and chrysanthemum, can be mixed with honey or brown sugar to drink, or it is good to drink it directly. Both honeysuckle and chrysanthemum have a sweet taste. You can have a cup of tea in the hot afternoon to clear the liver and improve eyesight, dispel fire and prevent heatstroke.
Drinks Fetus chrysanthemum -
Homemade Steamed Vegetable Rice Noodles
Learn how to cook Homemade Steamed Vegetable Rice Noodles with Skills and meters.
Skills meters -
Qingming moxa cake
I originally planned to make moxa dumplings, but because I was short on time, I simply made moxa cakes. Unexpectedly, I gave them to my colleagues to taste, and they all praised them for being fragrant and authentic.
pastries Glutinous rice flour -
Baked Mushrooms with Cheese
Making delicious food in a variety of ways is my hobby; looking at my family and eating delicious food is my mood; maybe life is the same...
Baking Hot dishes -
【Long Pork】——Pork Stuffed with Mushrooms
The first time I made it, the quality was average and the taste was good.
Hot dishes Home cooking -
Stir-fried King Oyster Mushroom with Tofu Soup
Learn how to cook Stir-fried King Oyster Mushroom with Tofu Soup with Hot dishes and Home cooking.
Hot dishes Home cooking