Recipes
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Glutinous rice balls
Learn how to cook Glutinous rice balls with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Cauliflower Fungus
Learn how to cook Stir-fried Cauliflower Fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Milk Tea Caramel Nut Pound Cake
The status of pound cake in the cake world is as basic, classic and veteran as vanilla ice cream in the ice cream world. Most people like to enjoy British afternoon tea with a cup of hot black tea or coffee and a piece of pound cake in the cold season, bathing in the warm winter sun. Milk Tea Caramel Nut Pound Cake, based on Yuko Kumagai's recipe, put the batter into a genuine Financier 6-piece mold, and made a mini pound cake. It's a small piece, so you don't have to worry about its high calories when eating it.
Baking Afternoon tea -
Durian cake
When I made egg and fruit cakes, I thought of durian cakes. Thinking of that deliciousness makes me drool. Durian is very expensive here this season, but luckily there was a discount some time ago, so I bought durian and froze it in the refrigerator so that I can enjoy it at any time! Holiday snacks, hmm!
Baking children -
Stir-fried pork belly with sauerkraut
The meat is fragrant and mixed with the sour taste of Northeast pickled vegetables. It is super appetizing and goes well with rice. Come and try it, friends!
Private kitchen Cooking wine -
Purple sweet potato rolls
Today's purple sweet potato rolls are, firstly, healthier because they contain miscellaneous grains, and secondly, the color of the purple sweet potato is very beautiful. Even those who don’t like steamed buns will want to have one just looking at this kind of steamed buns. How about a nice steamed bun? Let’s put it on your dining table!
Staple food Pasta -
Celery
Learn how to cook Celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Korean seafood scallion pancake
Today I want to share with you another Korean home-cooked dish - Korean seafood scallion pancakes.
Staple food Home cooking -
Nutritious oatmeal glutinous rice cakes
Learn how to cook Nutritious oatmeal glutinous rice cakes with Staple food and Home cooking.
Staple food Home cooking -
【Simple】Yoghurt potted plant
Learn how to cook 【Simple】Yoghurt potted plant with Baking and Dessert.
Baking Dessert -
Loofah egg soup
Learn how to cook Loofah egg soup with Soups and Egg.
Soups Egg -
Beef rib soup
Learn how to cook Beef rib soup with Soups and Home cooking.
Soups Home cooking -
Homemade preserved egg tofu
Learn how to cook Homemade preserved egg tofu with Cold dishes and Home cooking.
Cold dishes Home cooking -
Baby cabbage in soup
The baby dish in soup is a famous Han dish that is full of color, flavor and flavor, and belongs to the Cantonese cuisine. The main ingredient is baby cabbage, and the main cooking technique is to boil it and then prepare it with thick soup. The finished product is fragrant, fresh and rich in taste.
Hot dishes Home cooking -
Braised Beans with Medium Wings
I was originally going to have fried chicken wings and stir-fried beans, but I was lazy and cooked the two dishes as one dish. The taste was unexpectedly good, the beans were particularly soft, and the chicken wings were very fragrant and smooth.
Hot dishes Beans -
Fried ham with cucumber
Cucumbers are rich in a variety of nutrients. Eating more of them can improve human immunity, resist aging, protect the liver, lower blood sugar, and strengthen the body. Ham also contains nutrients such as protein, fat, and carbohydrates that the human body needs. It is easy to process and tastes good.
Hot dishes Home cooking -
Egg meat soup
Children prefer egg and meat soup. It is simple, nutritious and easy to operate. You can also use this method to make meatballs
Hot dishes Home cooking -
Homemade pasta---------【Lotus Roll】
The lotus roll is probably the most beautiful flower roll shape among Chinese pasta. Its shape may seem complicated, but it is actually very simple to make. After rolling, cutting, and pressing two pieces of dough, it presents such a beautiful flower shape. I have to admire the cleverness of the person who created this lotus roll. When I was in my hometown, my mother would steam various shapes of steamed buns, flower rolls, jujube steamed buns (jujube steamed buns), small hedgehogs, goldfish, and of course my favorite lotus roll. The lotus roll I made today is made of fresh pea and soy milk noodles, with a touch of green, and it is more nutritious.
Staple food Pasta