Recipes

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Pot stickers

The homemade pot stickers have thin skin, large fillings, golden brown bottom, and slightly soft edges and upper parts. The skin can be crispy or soft, the filling can be crispy or crispy, the aroma is fragrant and the aftertaste is endless. What a wonderful enjoyment!

Staple food Pasta
Chinese four-strand braided flatbread

Bread made using the Chinese method has a softer and more elastic texture. The long drawstrings are also a delight. Bread made using the Chinese method is not easy to age and will not dry out or become hard even after being stored for two days. But to be honest, I couldn’t wait two days for such delicious bread.

Baking Breakfast
Sugar-free and oil-free rye bread

Today I made oil-free and sugar-free bread with rye flour and oatmeal. It is definitely a low-calorie and healthy bread! The key is that it is simple to make, rich in nutrients, and tastes good. It is hard and crispy on the outside, soft on the inside, and tastes so chewy!

Baking Pregnant women
Wenling specialty fried rice

Learn how to cook Wenling specialty fried rice with Staple food and Home cooking.

Staple food Home cooking
Banana buns where you can eat the skin

I bought a box of mangoes, which are golden in color and very sweet. I suddenly wanted to use them to make the skin of banana steamed buns. They must be more delicious than those made with pumpkins. I give you a thumbs up for this idea! I found a piece of dark chocolate, melted it and brushed it on the surface of the banana buns for decoration.

Pasta Home cooking
Grilled Fish with Green Onions

Jihuayu is also called crucian carp and Jihuayu. It, together with the aohua fish, bream flower fish and island fish, are all specialties of Songhua Lake. Three flowers and one island refer to these four fishes. There are almost no farmed croakers, they are all wild, so they are not too big in size and are subject to seasonal restrictions. However, the croakers are really delicious and the meat is particularly tender.

Hot dishes Home cooking
Grilled Tofu with Mushrooms

Learn how to cook Grilled Tofu with Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Making pizza in air fryer

It was the first time I used an air fryer to make pizza. I didn’t control the heat of the first one, but later on I was fine. I prepared 4 small pizzas at once, including tomato sauce and corn. I made them myself because it was for my children and I could do it myself. Although it is more time consuming, it is also the joy of cooking.

Baking Butter
Fried glutinous rice with raw matsutake mushrooms

I have always wanted to make raw fried glutinous rice, but I thought it would be very troublesome, so I never dared to try it. I finally tried it this time and found that it is actually very simple and not particularly time-consuming. I added matsutake mushrooms and the water in which they were soaked and fried them together. The rice grains soaked up the matsutake mushroom water and it was very delicious. The fried glutinous rice grains were transparent and shiny, fragrant, waxy and elastic. If you are a stickler for glutinous rice, don’t miss this delicious dish. If you don’t have matsutake mushrooms, you can use shiitake mushrooms instead! In fact, I had a deeper impression of the family dinner only after I arrived at my husband’s house. Why do I say that? Because the family dinner at my husband’s family is really lively! There is no way to sit down without three tables every time, because my father-in-law and his family have a total of nine brothers and sisters, and every year thirty is celebrated among the six brothers' homes. Every year when thirty is reached, everyone in the family, excluding those who are married, will gather together to have a lively and happy reunion dinner.

Staple food Home cooking
Stir-fried crab-flavored mushrooms with okra, yam

Yams, okra, and crab-flavored mushrooms are all healthy foods. And the taste of the three ingredients is very harmonious. Salty, fresh and crispy

Hot dishes Vegetarian dishes
Braised pork ribs

Learn how to cook Braised pork ribs with Private kitchen and Black vinegar.

Private kitchen Black vinegar
Cold lotus root slices_How to make cold lotus root slices [picture]

Cold lotus root slices

Cold dishes Lotus root slices
Glutinous rice enema

Every December, every household here begins to kill the New Year pig! Glutinous rice enema is a must-have every year. From a snack to an adult, every time I eat it, it feels like winter!

Snacks Home cooking
Glutinous rice and lotus root

Learn how to cook Glutinous rice and lotus root with Cold dishes and Side dishes.

Cold dishes Side dishes
Cheese Potato Pancakes----100% nutritious breakfast pancakes

Recently, I am resting at home. I spend my days stock trading, cooking, exercising, and checking. Every day is spent step by step. Breakfast is basically whole grain porridge with purple sweet potato or polenta. Lunch is also a combination of meat and vegetables. Only my husband eats dinner by himself. It is quite nutritionally balanced, but my mood is always affected by the trend of the stock. I am happy when it rises and depressed when it falls. Today I was very depressed. A stock fell by 10% in two days, so I bought it all. I couldn’t even do it. When the market was about to close, I wanted to smash the computer. I hated the shills and bankers. But who can’t tell me accurately? Hey, in my husband’s words, the loss is not your fault, it’s the market’s fault. Calm down and cook something to eat to divert my attention. I hope it can make me feel better.

Staple food Home cooking
Spring cake

Learn how to cook Spring cake with Staple food and Home cooking.

Staple food Home cooking
Pork belly and roasted beans

Delicious home-cooked meals.

Hot dishes Home cooking
Lamb stewed with radish

Mutton is hot in nature, so you can eat it in moderation to warm up in cold winter days.

Hot dishes Home cooking