Recipes

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Bitter greens scrambled eggs

Bitter vegetables have relatively high nutritional value and can be eaten raw with dipping sauce or fried. Eating bitter herbs can help promote the synthesis of antibodies in the human body, enhance the body's immunity, and promote brain function. The rich iron in bitter herbs is beneficial to preventing anemia, a variety of inorganic salts and trace elements are beneficial to the growth and development of children, and a variety of vitamins can promote wound healing and prevent vitamin deficiency.

Hot dishes Bitter vegetables
lemon tart

A sweet and sour favorite!

Baking Dessert
Tomato scrambled eggs

Tomato scrambled eggs are a popular home-cooked dish and an appetizer that we never get tired of eating. Tomato scrambled eggs are not only delicious but also rich in nutritional value. How can we make this home-cooked dish taste better than a restaurant meal? In fact, there are some tips! As long as we can do simple things that everyone can do to the extreme, it is not simple. Who dares to say that a daughter-in-law who can only fry tomatoes and eggs is not a good wife? I have always thought that this is a very simple home-cooked dish that everyone knows. Recently, a good friend said, how can you make this fried dish more delicious than the ones in restaurants? I simply told her how to make it, and she said that when she makes tomato scrambled eggs, she first scrambles the eggs and then directly adds tomatoes. In this dish, the fried eggs are very old and have an unpleasant smell of poultry. The eggs are hard and not tasty. Today I will sort out the production points and send them to you! First of all, let me give you the key points of this dish: Choose tomatoes that are medium in size and heavy to the touch. For two tomatoes of the same size, choose the heavier one, because heavier tomatoes have more water. The eggs should be thoroughly beaten. The eggs should be fried very tender. Let’s take a look at how to make this dish! I make this dish without adding any sugar or seasonings. If you like a sweeter taste, you can add some sugar appropriately.

Hot dishes Vegetarian dishes
Bean Paste and Walnut Toast Rolls

Yesterday I baked toast and served it with jam. Today I’m going to eat it in a different way. It’s simple but the taste is extraordinary! You guys must give it a try!

Baking children
【Sichuan】Red Oil Chaoshou

Hongyou Chaoshou is a famous Han snack in Sichuan. This snack is tender and delicious, and the soup is slightly spicy and fragrant. Chaoshou is what Sichuan people call wontons. Wontons are made all over the country, and red oil Chaoshou is one of the most famous varieties. Hongyou Chaoshou is called wonton in Guangzhou, clear soup in Jiangxi, and mainly called wonton in other parts of China. It is very popular in many ethnic groups and regions, so the names and ways of eating it are also different. In addition to cooking, it can also be fried or fried, with different flavors.

Staple food Home cooking
Homemade simple and delicious sushi

My wife recently wanted to eat sushi, and she made egg yolk flavor, Lao Ganma flavor, tomato sauce flavor, and salad dressing flavor according to the taste, so there are a lot of ingredients. You can choose the meat and vegetable combination according to your preference, crispy vegetables and fragrant meat dishes.

Snacks children
Potato Curry Chicken

I was originally not interested in curry-flavored things, so I ate shrimp curry at Thai-Vietnam Chef. The taste of the curry paste paired with white rice was really unforgettable. Just eating Thai food once will cost about 100 yuan per person. A bit expensive. So I thought about making curry-flavored food myself. I know Magnum Meitian must have curry dishes. Whenever I eat delicious food outside, I think about making it myself. Then I would go to Meitian to search for the recipe, which has become my habit! Ha, I love food all over the world!

Hot dishes Chicken thigh
Lemon cod

Cod has high nutritional value and few fish bones, so it is very suitable for the elderly and children~

Hot dishes Home cooking
Pork and bitter vegetable dumplings

Gesneria: Also known as bitterness, bitterness, and goosegrass, it is an annual herbaceous plant of the Asteraceae family. Born in fields, roadsides, and near cottages. Its tender stems and leaves are rich in carotene, VB2 and VC and are edible. The whole plant of chicory is used as medicine, which has the effects of clearing heat and detoxifying, cooling blood and stopping bleeding, removing dampness and lowering blood pressure. Its tender stems and leaves can be eaten raw, or they can be blanched in boiling water, soaked in fresh water to remove the bitterness, and then eaten cold or stir-fried. Bitter vegetables are great, make some dumplings and eat them!

Staple food Home cooking
Homemade pancakes and fruits

Learn how to cook Homemade pancakes and fruits with Staple food and Home cooking.

Staple food Home cooking
【Northeast】Bean paste buns

After making the bean paste, I couldn’t wait to make the dough to make the bean paste buns. Haha, when I tasted it, I missed home and my mother even more. I used our Hebei method to make the Northeastern version of the bean paste buns. The skin I made myself is so thin!

Staple food Home cooking
[Pandan Family] Silky Strawberry Pudding Falling in love with pudding starts with this

Learn how to cook [Pandan Family] Silky Strawberry Pudding Falling in love with pudding starts with this with Dessert and children.

Dessert children
Yangxin flavor chicken soup noodles

Hubei's authentic Yangxin oil noodles are a well-known local home-cooked noodle in Yangxin and an essential food for entertaining guests. Because of its delicious, sweet and lingering flavor, many people who have eaten Yangxin chicken soup oil noodles are deeply impressed. In 2011, Huang Xiaotu's pure handicraft of cooking oil noodles was registered as an intangible cultural heritage by Hubei Province. Oil noodles represent blessings and good health and longevity in Yangxin. Whenever the elderly celebrate their birthdays, women are in confinement, babies are born, children celebrate their first birthday, weddings, etc., especially during the Spring Festival, Yangxin locals use oil noodles to entertain relatives and friends.

Pasta Home cooking
Egg and meat pie rice for one person

A person must also eat well, and cannot just order takeout. Eating too much takeout is not good for your health. What should I do if my rice cooker is too big? You can use an electric stew pot to cook rice and vegetables. Steaming is very healthy and can preserve the nutrients of the food to the maximum extent!

Staple food Home cooking
Purple sweet potato and white fungus

People like to drink Tremella fuciformis on hot days in winter, because Tremella fuciformis can improve the liver’s detoxification ability, protect the liver, and enhance the body’s anti-tumor immunity. Tremella fuciformis is rich in natural colloid, which has the effects of nourishing yin, moisturizing dryness and clearing away heat. Long-term consumption of tremella fuciformis soup can moisturize the skin and beautify the skin. Purple sweet potatoes are rich in selenium and anthocyanins. Selenium is an anti-cancer substance, and anthocyanins are an organic active antioxidant that can fight cancer and prevent aging. I also read this knowledge from books, so drinking purple sweet potato and white fungus is good for all ages.

Soup Home cooking
Chocolate two-color cookies

This cookie is so fun to make! ! !

Baking children
Cranberry Walnut Bread

My family loves bread and makes it once a week. This time I added cranberries and walnuts. Sweet yet sour, it tastes really good.

Baking Breakfast
Soy bone, big bone soup

Generally, our family doesn't like meat cooked in bone soup because it has no taste. After the bone soup is cooked, take out the bones and braise it for a long time.

Soups Home cooking