Recipes
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Crispy
Learn how to cook Crispy with Snacks and Afternoon tea.
Snacks Afternoon tea -
Meaty lotus root
The crispy lotus root slices are combined with the fragrant meat filling and the golden egg paste. It tastes fresh, fragrant and crispy!
Hot dishes Lotus root -
Home-style fried shredded pork
Learn how to cook Home-style fried shredded pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
One dish for two - delicious meatballs
Learn how to cook One dish for two - delicious meatballs with Snacks and Home cooking.
Snacks Home cooking -
It’s hawthorn season again—sweet and sour hawthorn rolls
Learn how to cook It’s hawthorn season again—sweet and sour hawthorn rolls with Appetizers and Common dishes.
Appetizers Common dishes -
Simple version of fried eggs with chives
Every day after get off work, I have a full schedule for grocery shopping and cooking. We live next door to my mother-in-law's house, so of course we eat together. My father-in-law is an old-fashioned Chinese man. He is doing well now. Following the development of the times, the only housework he will do after retirement is washing dishes. My mother-in-law continues to exert her residual enthusiasm, and my son has very high taste requirements for food. He is nicknamed a gourmet by my family. He has to rate all the dishes we cook. This is all my fault, who told him to have a mother who knows how to cook? But it is not an easy task to prepare dinner for five people in daily life. Quickness, nutrition and deliciousness are the first priority. Fried Eggs with Leeks is a dish that can be prepared in just five minutes. Leeks are a versatile dish this season. Eggs, I use the first eggs produced by my aunt’s own ducks. Each egg is small, but has the best nutrition.
Hot dishes Home cooking -
Sour shredded radish
Learn how to cook Sour shredded radish with Cold dishes and Home cooking.
Cold dishes Home cooking -
Big dumplings
Learn how to cook Big dumplings with Baking and Butter.
Baking Butter -
Preserved egg and lean meat porridge
Learn how to cook Preserved egg and lean meat porridge with Staple food and Porridge.
Staple food Porridge -
Pineapple Sour Pork
When I was grocery shopping, I came across a nice piece of tenderloin. It was a rare opportunity, so of course I had to buy it. When I got home, I saw that half of the pineapples I bought the day before were still left (I was also drunk when I used pineapples that cost more than ten yuan a pound instead of pineapples to make this dish), so I thought of making this pineapple sweet and sour pork on a whim. The texture was really amazing. The key is that the meat is super tender! My two-year-old daughter doesn’t usually like to eat meat, but she ate several pieces this time
Hot dishes Pineapple -
Pineapple Preserved
Pineapple contains a large amount of fructose, glucose, vitamins B, C, phosphorus, citric acid and protease. It is sweet and mild in nature and has the functions of quenching summer heat, quenching thirst, digestion and stopping diarrhea. It is a good seasonal fruit that is excellent in both medicine and food during summer. It is pineapple season at this time, and there is almost one pineapple a day at home. I suddenly thought after watching the preserved crab apples made by my daughter-in-law Zhan a few days ago. Pineapple should be fine too. Then I tried it and it was pretty good. Everyone likes the sweet and sour taste of pineapple. But friends with oral ulcers are better to eat less, because it will aggravate the ulcers. . . Without further ado, let me post some pictures of pineapple preserves
Snacks Summer Recipes -
Cold Cucumber and Tremella Fungus
Delicious dish, Tremella fungus for beauty.
Cold dishes Home cooking -
Stir-fried bacon with square bamboo shoot tips
The wonderful uses of bamboo shoots: weight loss, rich in more than a dozen kinds of essential amino acids, vitamins, trace elements and fiber. Therefore, obese people, those with poor gastrointestinal conditions, and those with long-term constipation should especially eat more. Source of ingredients: Square bamboo shoots come from the top of Jinfo Mountain, a national AAAAA-level scenic spot, at an altitude of 2,150 meters. It is a pure wild and natural delicacy, exported to Hong Kong, Taiwan, Singapore, Japan and other regions. Lao Bacon is from the entrance of Chongqing, and it is also a famous bacon in the country. Taste: The fragrance, refreshing taste, crispness and tenderness of bamboo shoots combined with the strength of old bacon, it is self-evident that it is delicious.
Hot dishes Bamboo shoots -
Scrambled eggs with caviar and smoked salmon
In fact, Scrambledegg scrambled eggs are really easy to make. The method of making scrambled eggs in Western restaurants is somewhat different from that of scrambled eggs in Chinese food. It pays more attention to the milky flavor. I personally prefer this creamy and tender egg flavor. A classic Western haute dish is to ask for the scrambled egg served on a deep silver platter. We usually eat brunch and scrambled eggs with toast, bacon, smoked salmon, hash browns, ham or sausage. It will also be paired with some sauces, including ketchup, chili sauce and Worcestershire sauce. The pairing I chose today is whole wheat bread, smoked salmon, caviar and scrambled eggs. Very very simple and delicious!
High-end Western food -
Braised Egg, Shrimp and Green Vegetable Noodles
Learn how to cook Braised Egg, Shrimp and Green Vegetable Noodles with Staple food and Home cooking.
Staple food Home cooking -
Cumin potato wedges
Every time I take my children to eat Western food, the first thing they order is always snacks such as French fries, potato wedges, and potato grids. They have a special liking for these fried potato products. I'm always reluctant to order these foods for her. Aside from the outrageous prices and the high calorie content of fried foods, sometimes the French fries taste like fried chicken wings. You can imagine how many times the oil has been used, and how careless this store is. In fact, snacks like French fries can be easily made at home and the cost is low. If you feel that fried food is unhealthy or you are worried about using too much oil and causing waste, switching to an oven or air fryer is a good option. The cumin potato wedges I made this time were made using an air fryer. It does not use a lot of oil, and there is no need to stand by the pot to be roasted by the heat. It only takes two or three minutes to cut the potato wedges, mix them and put them in the fryer, and then sit back and enjoy the delicious food.
Baking Snacks -
Yam, barley and Gorgon porridge
It is said that this is a recipe that has been around since ancient times. It can strengthen the spleen and stomach, nourish the kidneys and essence, remove dampness and promote diuresis. Yam can nourish the five internal organs, take care of the spleen, lungs and kidneys, replenish qi and nourish yin, and also has the effect of astringing color. Barley strengthens the spleen and clears the lungs, dilutes water and benefits the stomach, nourishes the body and clears away dampness and turbidity. Gorgon fruit can strengthen the spleen and kidneys, stop diarrhea and lingering effects, and has the greatest ability to astringe and relieve diarrhea. It is said that a trouble-free way is to beat the three dry ingredients into powder and cook them into a paste. But not everyone likes to drink mush. Moreover, it is more convenient to cook porridge directly with this fresh iron yam. This time, I changed the method. Instead of peeling the yam, I steamed it first, then peeled it and cooked it into porridge. It may be a little troublesome, but it won't make your hands itchy.
Porridge children -
Boiled fish fillets
The fish fillets melt in your mouth and the meat is tender and smooth.
Private kitchen Carp